Whole Grain Protein Snack Bars - 140 calories

Manufacturer Clif Bar And Company

Product Information and Ingredients

Whole Grain Protein Snack Bars is manufactured by Clif Bar And Company with a suggested serving size of 1 BAR (36 g) and 140 calories per serving. The nutritional value of a suggested serving of whole grain protein snack bars includes 5 mg of cholesterol, 0 mg of sodium, 22 grams of carbohydrates, 2 grams of dietary fiber, 8 grams of sugar and 5 grams of proteins.

The product's manufacturer code is UPC: 722252091109.

Calories from fat: a total of 25.71% of the calories in the suggested servig of this product come from fat.

Ingredient List

  • Organic Tapioca Syrup
  • Organic Brown Rice Flour
  • Organic Rolled Oats
  • Organic Peanut Butter
  • Organic Cane Syrup
  • Organic Dried Cane Syrup
  • Whey Protein Concentrate
  • Chicory Fiber Syrup
  • Organic Oat Flour
  • Vegetable Glycerin
  • Natural Flavors
  • Organic Peanut Flour
  • Whey Protein Isolate
  • Organic Pea Protein
  • Rice Flour
  • Organic Tapioca Syrup Solids
  • Organic Cocoa
  • Palm Kernel Oil‡
  • Organic Palm Kernel Solids
  • Sea Salt
  • Organic Soy Lecithin
  • Salt
  • Organic Vanilla Extract Vitamins & Minerals: Calcium Carbonate
  • Magnesium Oxide
  • Ferric Orthophosphate (iron)
  • Zinc Oxide
  • Ergocalciferol (vit D2)
UPC Code: 722252091109
Whole Grain Protein Snack Bars UPC Bar Code UPC: 722252091109

Nutrition Facts

Serving Size 1 BAR (36 g)

Amount Per Serving
Calories 140 Calories from Fat 36
% Daily Value*
Total Fat 4g 2%
Saturated Fat 1.5g 3%
Trans Fat 0g
Cholesterol 5mg 1%
Sodium 0mg 0%
Total Carbohydrate 22g 3%
Dietary Fiber 2g 3%
Sugars 8g
Protein 5g
Vitamin A 0% Vitamin C 0%
Calcium 6% Iron 5%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 389 Calories from Fat 100
% Daily Value*
Total Fat 11.1g 6%
Saturated Fat 4.2g 8%
Trans Fat 0g
Cholesterol 14mg 2%
Sodium 236mg 4%
Total Carbohydrate 61.1g 7%
Dietary Fiber 5.6g 8%
Sugars 22g
Protein 14g
Vitamin A 0% Vitamin C 0%
Calcium 15% Iron 15%

* Percent Daily Values are based on a 2,000 calorie diet.

Whole Grain Protein Snack Bars Nutritional Value

Nutrient Suggested Serving 1 BAR (36 g) Standard Serving 100g
Energy140 kcal (3%)389 kcal (7%)
Protein5 g (4%)13.89 g (10%)
Total Lipid (fat)4 g (2%)11.11 g (6%)
Carbohydrate, By Difference22 g (3%)61.11 g (7%)
Fiber, Total Dietary2 g (3%)5.6 g (8%)
Sugars, Total8 g (12%)22.22 g (32%)
Calcium, Ca200 mg (6%)556 mg (15%)
Iron, Fe2.7 mg (5%)7.5 mg (15%)
Magnesium, Mg60 mg (5%)167 mg (14%)
Potassium, K95 mg (1%)264 mg (2%)
Sodium, Na85 mg (1%)236 mg (4%)
Zinc, Zn1.5 mg (5%)4.17 mg (14%)
Vitamin C, Total Ascorbic Acid0 mg (0%)0 mg (0%)
Vitamin A, Iu0 IU (0%)0 IU (0%)
Vitamin D40 IU (4%)111 IU (10%)
Fatty Acids, Total Saturated1.5 g (3%)4.17 g (8%)
Fatty Acids, Total Monounsaturated1.5 g (0%)4.17 g (0%)
Fatty Acids, Total Polyunsaturated1 g (0%)2.78 g (0%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol5 mg (1%)14 mg (2%)

Calories Burn off Time

How long would it take to burn off Clif Bar And Company Whole Grain Protein Snack Bars with 140 calories? A brisk walk for 30 minutes, jogging for 14 minutes, or hiking for 23 minutes will help your burn off the calories in whole grain protein snack bars.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less29 minutes
Dancing25 minutes
Golfing25 minutes
Hiking23 minutes
Light Gardening25 minutes
Stretching47 minutes
Walking - 3.5 mph30 minutes
Weight Training - light workout39 minutes
Aerobics18 minutes
Basketball19 minutes
Bicycling - 10 mph or more14 minutes
Running - 5 mph14 minutes
Swimming16 minutes
Walking - 4.5 mph18 minutes
Weight Training - vigorous workout19 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium