Wholesome Smoothie Low Fat Yogurt - 160 calories
Manufacturer Other
Product Information and Ingredients
Wholesome Smoothie Low Fat Yogurt is manufactured by Other with a suggested serving size of 1 cup (236 ml) and 160 calories per serving. The nutritional value of a suggested serving of wholesome smoothie low fat yogurt includes 14 mg of cholesterol, 0 mg of sodium, 27 grams of carbohydrates, 1.9 grams of dietary fiber, 22 grams of sugar and 9 grams of proteins.
The product's manufacturer code is UPC: 852736006067.
This product is high in sugars.
Wholesome Smoothie Low Fat Yogurt is a low fat food because it contains less than 3 grams of fat per suggested serving.
Sugars 208% of DV
A serving of 1 cup (236 ml) of wholesome smoothie low fat yogurt has 208% of the recommended daily intake of sugars.
Ingredient List
- Cultured Lowfat Milk
- Puree Concentrates (banana
- Apple
- Mango)
- Pineapple Juice
- Juice Concentrates (pumpkin
- Orange)
- Natural Flavor
- Pectin
- Water Live And Active Cultures: S Thermophilus
- L Bulgaricus
- Bifidobacterium
- L Acidophilus
- L Paracasei
Nutrition Facts
Serving Size 1 cup (236 ml)
Amount Per Serving | ||
---|---|---|
Calories 160 | Calories from Fat 23 | |
% Daily Value* | ||
Total Fat 2.5g | 9% | |
Saturated Fat 1.5g | 18% | |
Trans Fat 0g | ||
Cholesterol 14mg | 11% | |
Sodium 0mg | 0% | |
Total Carbohydrate 27g | 21% | |
Dietary Fiber 1.9g | 18% | |
Sugars 22g | ||
Protein 9g |
Vitamin A 5% | Vitamin C 47% |
Calcium 54% | Iron 5% |
* Percent Daily Values are based on a 2,000 calorie diet.
Nutrition Facts
Serving Size 100g (about 3.52 oz)
Amount Per Serving | ||
---|---|---|
Calories 68 | Calories from Fat 10 | |
% Daily Value* | ||
Total Fat 1.1g | 4% | |
Saturated Fat 0.6g | 8% | |
Trans Fat 0g | ||
Cholesterol 6mg | 5% | |
Sodium 53mg | 5% | |
Total Carbohydrate 11.4g | 9% | |
Dietary Fiber 0.8g | 8% | |
Sugars 9g | ||
Protein 4g |
Vitamin A 2% | Vitamin C 20% |
Calcium 23% | Iron 2% |
* Percent Daily Values are based on a 2,000 calorie diet.
Wholesome Smoothie Low Fat Yogurt Nutritional Value
Nutrient | Suggested Serving 1 cup (236 ml) | Standard Serving 100g |
---|---|---|
Energy | 160 kcal (19%) | 68 kcal (8%) |
Protein | 8.99 g (42%) | 3.81 g (18%) |
Total Lipid (fat) | 2.5 g (9%) | 1.06 g (4%) |
Carbohydrate, By Difference | 27 g (21%) | 11.44 g (9%) |
Fiber, Total Dietary | 1.9 g (18%) | 0.8 g (8%) |
Sugars, Total | 22 g (208%) | 9.32 g (88%) |
Calcium, Ca | 300 mg (54%) | 127 mg (23%) |
Iron, Fe | 0.35 mg (5%) | 0.15 mg (2%) |
Sodium, Na | 125 mg (12%) | 53 mg (5%) |
Vitamin C, Total Ascorbic Acid | 12 mg (47%) | 5.1 mg (20%) |
Vitamin A, Iu | 99 IU (5%) | 42 IU (2%) |
Fatty Acids, Total Saturated | 1.51 g (18%) | 0.64 g (8%) |
Fatty Acids, Total Trans | 0 g (0%) | 0 g (0%) |
Cholesterol | 14 mg (11%) | 6 mg (5%) |
Calories Burn off Time
How long would it take to burn off Other Wholesome Smoothie Low Fat Yogurt with 160 calories? A brisk walk for 35 minutes, jogging for 16 minutes, or hiking for 27 minutes will help your burn off the calories in wholesome smoothie low fat yogurt.
Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.
Physical Activity | Burn Off Time |
---|---|
Bicycling - 10 mph or less | 33 minutes |
Dancing | 29 minutes |
Golfing | 29 minutes |
Hiking | 27 minutes |
Light Gardening | 29 minutes |
Stretching | 53 minutes |
Walking - 3.5 mph | 35 minutes |
Weight Training - light workout | 44 minutes |
Aerobics | 20 minutes |
Basketball | 22 minutes |
Bicycling - 10 mph or more | 16 minutes |
Running - 5 mph | 16 minutes |
Swimming | 19 minutes |
Walking - 4.5 mph | 21 minutes |
Weight Training - vigorous workout | 22 minutes |
Footnotes
Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.
Dietary Recommendations
A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:
- Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
- A variety of whole fruits
- Grains with at least half of which are whole grains
- Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
- Protein foods, including seafood, lean meats and poultry, eggs and nuts
- Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium