Xocorosa Ice Cream - 250 calories

Manufacturer Jeni's Splendid Ice Creams

Product Information and Ingredients

Xocorosa Ice Cream is manufactured by Jeni's Splendid Ice Creams with a suggested serving size of 0.5 cup (96 g) and 250 calories per serving. The nutritional value of a suggested serving of xocorosa ice cream includes 30 mg of cholesterol, 0 mg of sodium, 35 grams of carbohydrates, 1 grams of dietary fiber, 33 grams of sugar and 5 grams of proteins.

The product's manufacturer code is UPC: 855802003977.

This product is high in sugars and saturated fats.

Calories from fat: a total of 32.4% of the calories in the suggested servig of this product come from fat.

Sugars 127% of DV

A serving of 0.5 cup (96 g) of xocorosa ice cream has 127% of the recommended daily intake of sugars.

Saturated Fats 29% of DV

A serving of 0.5 cup (96 g) of xocorosa ice cream has 29% of the recommended daily intake of saturated fats.

Ingredient List

  • Nonfat Milk
  • Cane Sugar
  • Cream
  • Cocoa Powder
  • Spices
  • Madagascar Bourbon Vanilla Extract
  • Tapioca Starch
  • Smoked Paprika
  • Natural Rose Flavor With Other Natural Flavors
UPC Code: 855802003977
Xocorosa Ice Cream UPC Bar Code UPC: 855802003977

Nutrition Facts

Serving Size 0.5 cup (96 g)

Amount Per Serving
Calories 250 Calories from Fat 81
% Daily Value*
Total Fat 9g 13%
Saturated Fat 6g 29%
Trans Fat 0g
Cholesterol 30mg 10%
Sodium 0mg 0%
Total Carbohydrate 35g 11%
Dietary Fiber 1g 4%
Sugars 33g
Protein 5g
Vitamin A 14% Vitamin C 0%
Calcium 7% Iron 14%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 260 Calories from Fat 84
% Daily Value*
Total Fat 9.4g 14%
Saturated Fat 6.3g 30%
Trans Fat 0g
Cholesterol 31mg 10%
Sodium 52mg 2%
Total Carbohydrate 36.5g 12%
Dietary Fiber 1g 4%
Sugars 34g
Protein 5g
Vitamin A 15% Vitamin C 0%
Calcium 8% Iron 15%

* Percent Daily Values are based on a 2,000 calorie diet.

Xocorosa Ice Cream Nutritional Value

Nutrient Suggested Serving 0.5 cup (96 g) Standard Serving 100g
Energy250 kcal (12%)260 kcal (12%)
Protein5 g (9%)5.21 g (10%)
Total Lipid (fat)9 g (13%)9.38 g (14%)
Carbohydrate, By Difference35 g (11%)36.46 g (12%)
Fiber, Total Dietary1 g (4%)1 g (4%)
Sugars, Total33 g (127%)34.38 g (132%)
Calcium, Ca100 mg (7%)104 mg (8%)
Iron, Fe2.7 mg (14%)2.81 mg (15%)
Sodium, Na50 mg (2%)52 mg (2%)
Vitamin C, Total Ascorbic Acid0 mg (0%)0 mg (0%)
Vitamin A, Iu750 IU (14%)781 IU (15%)
Fatty Acids, Total Saturated6 g (29%)6.25 g (30%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol30 mg (10%)31 mg (10%)

Calories Burn off Time

How long would it take to burn off Jeni's Splendid Ice Creams Xocorosa Ice Cream with 250 calories? A brisk walk for 54 minutes, jogging for 26 minutes, or hiking for 42 minutes will help your burn off the calories in xocorosa ice cream.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less52 minutes
Dancing45 minutes
Golfing45 minutes
Hiking42 minutes
Light Gardening45 minutes
Stretching83 minutes
Walking - 3.5 mph54 minutes
Weight Training - light workout69 minutes
Aerobics31 minutes
Basketball34 minutes
Bicycling - 10 mph or more26 minutes
Running - 5 mph26 minutes
Swimming29 minutes
Walking - 4.5 mph33 minutes
Weight Training - vigorous workout34 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium