Yogurt Drink - 256 calories
Manufacturer Other
Product Information and Ingredients
Yogurt Drink is manufactured by Other with a suggested serving size of 12 OZA (355 ml) and 256 calories per serving. The nutritional value of a suggested serving of yogurt drink includes 39 mg of cholesterol, 0 mg of sodium, 36 grams of carbohydrates, 0 grams of dietary fiber, 35 grams of sugar and 14 grams of proteins.
The product's manufacturer code is UPC: 850250005016.
This product is a good source of calcium but is high in sugars.
Calories from fat: a total of 17.61% of the calories in the suggested servig of this product come from fat.
Sugars 497% of DV
A serving of 12 OZA (355 ml) of yogurt drink has 497% of the recommended daily intake of sugars.
Calcium 123% of DV
A serving of 12 OZA (355 ml) of yogurt drink has 123% of the recommended daily needs of calcium.
Ingredient List
- (drink) Lowfat Milk
- Milk Protein Concentrate
- Water
- Organic Cane Sugar
- Honey
- Natural Flavors
- Vanilla Beans
- Lemon Juice Concentrate
- Yogurt Cultures; (shot) Toasted Oats
- Chia Seeds
- Almond Bits
- Honey
- Sunflower Oil
Nutrition Facts
Serving Size 12 OZA (355 ml)
| Amount Per Serving | ||
|---|---|---|
| Calories 256 | Calories from Fat 45 | |
| % Daily Value* | ||
| Total Fat 5g | 27% | |
| Saturated Fat 3g | 54% | |
| Trans Fat 0g | ||
| Cholesterol 39mg | 46% | |
| Sodium 0mg | 0% | |
| Total Carbohydrate 36g | 43% | |
| Dietary Fiber 0g | 0% | |
| Sugars 35g | ||
| Protein 14g | ||
| Vitamin A 36% | Vitamin C 0% |
| Calcium 123% | Iron 0% |
* Percent Daily Values are based on a 2,000 calorie diet.
Nutrition Facts
Serving Size 100g (about 3.52 oz)
| Amount Per Serving | ||
|---|---|---|
| Calories 72 | Calories from Fat 13 | |
| % Daily Value* | ||
| Total Fat 1.4g | 8% | |
| Saturated Fat 0.9g | 15% | |
| Trans Fat 0g | ||
| Cholesterol 11mg | 13% | |
| Sodium 37mg | 5% | |
| Total Carbohydrate 10.1g | 12% | |
| Dietary Fiber 0g | 0% | |
| Sugars 10g | ||
| Protein 4g | ||
| Vitamin A 10% | Vitamin C 0% |
| Calcium 35% | Iron 0% |
* Percent Daily Values are based on a 2,000 calorie diet.
Yogurt Drink Nutritional Value
| Nutrient | Suggested Serving 12 OZA (355 ml) | Standard Serving 100g |
|---|---|---|
| Energy | 256 kcal (45%) | 72 kcal (13%) |
| Protein | 13.99 g (97%) | 3.94 g (27%) |
| Total Lipid (fat) | 5.01 g (27%) | 1.41 g (8%) |
| Carbohydrate, By Difference | 36 g (43%) | 10.14 g (12%) |
| Fiber, Total Dietary | 0 g (0%) | 0 g (0%) |
| Sugars, Total | 35 g (497%) | 9.86 g (140%) |
| Calcium, Ca | 451 mg (123%) | 127 mg (35%) |
| Iron, Fe | 0 mg (0%) | 0 mg (0%) |
| Sodium, Na | 131 mg (19%) | 37 mg (5%) |
| Vitamin C, Total Ascorbic Acid | 0 mg (0%) | 0 mg (0%) |
| Vitamin A, Iu | 501 IU (36%) | 141 IU (10%) |
| Fatty Acids, Total Saturated | 3.02 g (54%) | 0.85 g (15%) |
| Cholesterol | 39 mg (46%) | 11 mg (13%) |
Calories Burn off Time
How long would it take to burn off Other Yogurt Drink with 256 calories? A brisk walk for 56 minutes, jogging for 26 minutes, or hiking for 43 minutes will help your burn off the calories in yogurt drink.
Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.
| Physical Activity | Burn Off Time |
|---|---|
| Bicycling - 10 mph or less | 53 minutes |
| Dancing | 47 minutes |
| Golfing | 47 minutes |
| Hiking | 43 minutes |
| Light Gardening | 47 minutes |
| Stretching | 85 minutes |
| Walking - 3.5 mph | 56 minutes |
| Weight Training - light workout | 71 minutes |
| Aerobics | 32 minutes |
| Basketball | 35 minutes |
| Bicycling - 10 mph or more | 26 minutes |
| Running - 5 mph | 26 minutes |
| Swimming | 30 minutes |
| Walking - 4.5 mph | 34 minutes |
| Weight Training - vigorous workout | 35 minutes |
Footnotes
Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.
Dietary Recommendations
A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:
- Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
- A variety of whole fruits
- Grains with at least half of which are whole grains
- Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
- Protein foods, including seafood, lean meats and poultry, eggs and nuts
- Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium