Yogurt & Fruit Mix - 170 calories

Manufacturer Tops Markets, Llc

Product Information and Ingredients

Yogurt & Fruit Mix is manufactured by Tops Markets, Llc with a suggested serving size of 0.33 cup (40 g) and 170 calories per serving. The nutritional value of a suggested serving of yogurt & fruit mix includes 5 mg of cholesterol, 0 mg of sodium, 27 grams of carbohydrates, 1 grams of dietary fiber, 19 grams of sugar and 3 grams of proteins.

The product's manufacturer code is UPC: 070784509730.

This product is high in sugars and saturated fats.

Calories from fat: a total of 31.76% of the calories in the suggested servig of this product come from fat.

Sugars 30% of DV

A serving of 0.33 cup (40 g) of yogurt & fruit mix has 30% of the recommended daily intake of sugars.

Saturated Fats 12% of DV

A serving of 0.33 cup (40 g) of yogurt & fruit mix has 12% of the recommended daily intake of saturated fats.

Ingredient List

  • Greek Yogurt Coating (sugar
  • Palm Kernel Oil
  • Milk Protein Concentrate
  • Greek Yogurt Powder
  • Nonfat Milk
  • Lactic Acid
  • Soy Lecithin [emulsifier]
  • Vanilla)
  • Pretzels( Wheat Flour
  • Salt
  • Sunflower And/or Canola And/or Rice Oil
  • Corn Syrup
  • Malt Syrup
  • Yeast)
  • Cranberries
  • Apricots
  • Sugar
  • Sunflower Oil
  • Corn Syrup
  • Rice Flour
  • Modified Tapioca Starch
  • Confectioner's Glaze
  • Sulphur Dioxide As A Preservative
UPC Code: 070784509730
Yogurt & Fruit Mix UPC Bar Code UPC: 070784509730

Nutrition Facts

Serving Size 0.33 cup (40 g)

Amount Per Serving
Calories 170 Calories from Fat 54
% Daily Value*
Total Fat 6g 4%
Saturated Fat 6g 12%
Trans Fat 0g
Cholesterol 5mg 1%
Sodium 0mg 0%
Total Carbohydrate 27g 4%
Dietary Fiber 1g 2%
Sugars 19g
Protein 3g
Vitamin A 2% Vitamin C 0%
Calcium 1% Iron 0%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 425 Calories from Fat 135
% Daily Value*
Total Fat 15g 9%
Saturated Fat 15g 30%
Trans Fat 0g
Cholesterol 12mg 2%
Sodium 175mg 3%
Total Carbohydrate 67.5g 9%
Dietary Fiber 2.5g 4%
Sugars 48g
Protein 8g
Vitamin A 4% Vitamin C 0%
Calcium 3% Iron 0%

* Percent Daily Values are based on a 2,000 calorie diet.

Yogurt & Fruit Mix Nutritional Value

Nutrient Suggested Serving 0.33 cup (40 g) Standard Serving 100g
Energy170 kcal (3%)425 kcal (9%)
Protein3 g (2%)7.5 g (6%)
Total Lipid (fat)6 g (4%)15 g (9%)
Carbohydrate, By Difference27 g (4%)67.5 g (9%)
Fiber, Total Dietary1 g (2%)2.5 g (4%)
Sugars, Total19 g (30%)47.5 g (76%)
Calcium, Ca40 mg (1%)100 mg (3%)
Iron, Fe0 mg (0%)0 mg (0%)
Sodium, Na70 mg (1%)175 mg (3%)
Vitamin C, Total Ascorbic Acid0 mg (0%)0 mg (0%)
Vitamin A, Iu200 IU (2%)500 IU (4%)
Fatty Acids, Total Saturated6 g (12%)15 g (30%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol5 mg (1%)12 mg (2%)

Calories Burn off Time

How long would it take to burn off Tops Markets, Llc Yogurt & Fruit Mix with 170 calories? A brisk walk for 37 minutes, jogging for 17 minutes, or hiking for 28 minutes will help your burn off the calories in yogurt & fruit mix.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less35 minutes
Dancing31 minutes
Golfing31 minutes
Hiking28 minutes
Light Gardening31 minutes
Stretching57 minutes
Walking - 3.5 mph37 minutes
Weight Training - light workout47 minutes
Aerobics21 minutes
Basketball23 minutes
Bicycling - 10 mph or more17 minutes
Running - 5 mph17 minutes
Swimming20 minutes
Walking - 4.5 mph22 minutes
Weight Training - vigorous workout23 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium