Yogurt Mousse - 160 calories

Manufacturer Yoplait Usa

Product Information and Ingredients

Yogurt Mousse is manufactured by Yoplait Usa with a suggested serving size of 1 CONTAINER (113 g) and 160 calories per serving. The nutritional value of a suggested serving of yogurt mousse includes 15 mg of cholesterol, 0 mg of sodium, 25 grams of carbohydrates, 0 grams of dietary fiber, 21 grams of sugar and 5 grams of proteins.

The product's manufacturer code is UPC: 070470284477.

This product is high in sugars.

Calories from fat: a total of 22.5% of the calories in the suggested servig of this product come from fat.

Sugars 95% of DV

A serving of 1 CONTAINER (113 g) of yogurt mousse has 95% of the recommended daily intake of sugars.

Ingredient List

  • Chocolate Yogurt (pasteurized Grade A Milk
  • Sugar
  • Nonfat Milk
  • Fructose
  • Dextrose
  • Modified Corn Starch
  • Kosher Gelatin
  • Cocoa Processed With Alkali
  • Cocoa
  • Caramel Color
  • Chocolate Liquor
  • Salt
  • Potassium Sorbate Added To Maintain Freshness
  • Natural And Artificial Flavor
  • Yogurt Cultures [l Bulgaricus
  • S Thermophilus
  • L Acidophilus]
  • Red #40
  • Yellow #6
  • Blue #1
  • Vitamin A Acetate
  • Vitamin D3)
  • Lactic Acid Esters Of Mono And Diglycerides
  • Nitrogen

Nutrition Facts

Serving Size 1 CONTAINER (113 g)

Amount Per Serving
Calories 160 Calories from Fat 36
% Daily Value*
Total Fat 4g 7%
Saturated Fat 2.5g 14%
Trans Fat 0g
Cholesterol 15mg 6%
Sodium 0mg 0%
Total Carbohydrate 25g 9%
Dietary Fiber 0g 0%
Sugars 21g
Protein 5g
Vitamin A 11% Vitamin C 0%
Calcium 13% Iron 0%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 142 Calories from Fat 32
% Daily Value*
Total Fat 3.5g 6%
Saturated Fat 2.2g 12%
Trans Fat 0g
Cholesterol 13mg 5%
Sodium 93mg 4%
Total Carbohydrate 22.1g 8%
Dietary Fiber 0g 0%
Sugars 19g
Protein 4g
Vitamin A 10% Vitamin C 0%
Calcium 12% Iron 0%

* Percent Daily Values are based on a 2,000 calorie diet.

Yogurt Mousse Nutritional Value

Nutrient Suggested Serving 1 CONTAINER (113 g) Standard Serving 100g
Energy160 kcal (9%)142 kcal (8%)
Protein4.99 g (11%)4.42 g (10%)
Total Lipid (fat)4 g (7%)3.54 g (6%)
Carbohydrate, By Difference25 g (9%)22.12 g (8%)
Sugars, Total21 g (95%)18.58 g (84%)
Calcium, Ca150 mg (13%)133 mg (12%)
Phosphorus, P99 mg (9%)88 mg (8%)
Potassium, K200 mg (5%)177 mg (4%)
Sodium, Na105 mg (5%)93 mg (4%)
Vitamin A, Iu499 IU (11%)442 IU (10%)
Vitamin D40 IU (11%)35 IU (10%)
Fatty Acids, Total Saturated2.5 g (14%)2.21 g (12%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol15 mg (6%)13 mg (5%)

Calories Burn off Time

How long would it take to burn off Yoplait Usa Yogurt Mousse with 160 calories? A brisk walk for 35 minutes, jogging for 16 minutes, or hiking for 27 minutes will help your burn off the calories in yogurt mousse.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less33 minutes
Dancing29 minutes
Golfing29 minutes
Hiking27 minutes
Light Gardening29 minutes
Stretching53 minutes
Walking - 3.5 mph35 minutes
Weight Training - light workout44 minutes
Aerobics20 minutes
Basketball22 minutes
Bicycling - 10 mph or more16 minutes
Running - 5 mph16 minutes
Swimming19 minutes
Walking - 4.5 mph21 minutes
Weight Training - vigorous workout22 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium