Yves Thurie's, The French Chocolate Macarons - 190 calories

Manufacturer Other

Product Information and Ingredients

Yves Thurie's, The French Chocolate Macarons is manufactured by Other with a suggested serving size of 3 PIECES (36 g) and 190 calories per serving. The nutritional value of a suggested serving of yves thurie's, the french chocolate macarons includes 10 mg of cholesterol, 0 mg of sodium, 19 grams of carbohydrates, 1 grams of dietary fiber, 18 grams of sugar and 2 grams of proteins.

The product's manufacturer code is UPC: 066909100449.

This product is high in sugars and saturated fats.

Calories from fat: a total of 56.84% of the total calories in this suggested serving come from fat. Try to consume less than 10 percent of daily calories from saturated fats.

Sugars 26% of DV

A serving of 3 PIECES (36 g) of yves thurie's, the french chocolate macarons has 26% of the recommended daily intake of sugars.

Saturated Fats 13% of DV

A serving of 3 PIECES (36 g) of yves thurie's, the french chocolate macarons has 13% of the recommended daily intake of saturated fats.

Ingredient List

  • Chocolate Macaron Assortment Ingredients: Sugar
  • Cocoa
  • Cocoa Butter
  • Dry Whole Milk
  • Clarified Butter
  • Hazelnuts
  • Almonds
  • Glucose Syrup,vegetable Fat
  • Lactose
  • Part-skim Milk
  • Sorbitol
  • Dextrose
  • Passion Fruit
  • Invert Sugar Syrup
  • Soy Lecithin
  • Coffee Cream (cream
  • Lactylic Esters Of Fatty Acids
  • Carrageenan)
  • Natural And Artificial Flavors
  • Salt
  • Carotene And Paprika Oleoresin Colors
UPC Code: 066909100449
Yves Thurie's, The French Chocolate Macarons UPC Bar Code UPC: 066909100449

Nutrition Facts

Serving Size 3 PIECES (36 g)

Amount Per Serving
Calories 190 Calories from Fat 108
% Daily Value*
Total Fat 12g 7%
Saturated Fat 7g 13%
Trans Fat 0g
Cholesterol 10mg 1%
Sodium 0mg 0%
Total Carbohydrate 19g 2%
Dietary Fiber 1g 1%
Sugars 18g
Protein 2g
Vitamin A 0% Vitamin C 0%
Calcium 1% Iron 4%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 528 Calories from Fat 300
% Daily Value*
Total Fat 33.3g 18%
Saturated Fat 19.4g 35%
Trans Fat 0g
Cholesterol 28mg 3%
Sodium 56mg 1%
Total Carbohydrate 52.8g 6%
Dietary Fiber 2.8g 4%
Sugars 50g
Protein 6g
Vitamin A 1% Vitamin C 0%
Calcium 3% Iron 10%

* Percent Daily Values are based on a 2,000 calorie diet.

Yves Thurie's, The French Chocolate Macarons Nutritional Value

Nutrient Suggested Serving 3 PIECES (36 g) Standard Serving 100g
Energy190 kcal (3%)528 kcal (10%)
Protein2 g (1%)5.56 g (4%)
Total Lipid (fat)12 g (7%)33.33 g (18%)
Carbohydrate, By Difference19 g (2%)52.78 g (6%)
Fiber, Total Dietary1 g (1%)2.8 g (4%)
Sugars, Total18 g (26%)50 g (72%)
Calcium, Ca40 mg (1%)111 mg (3%)
Iron, Fe1.8 mg (4%)5 mg (10%)
Sodium, Na20 mg (0%)56 mg (1%)
Vitamin C, Total Ascorbic Acid0 mg (0%)0 mg (0%)
Vitamin A, Iu50 IU (0%)139 IU (1%)
Fatty Acids, Total Saturated7 g (13%)19.44 g (35%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol10 mg (1%)28 mg (3%)

Calories Burn off Time

How long would it take to burn off Other Yves Thurie's, The French Chocolate Macarons with 190 calories? A brisk walk for 41 minutes, jogging for 19 minutes, or hiking for 32 minutes will help your burn off the calories in yves thurie's, the french chocolate macarons.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less40 minutes
Dancing35 minutes
Golfing35 minutes
Hiking32 minutes
Light Gardening35 minutes
Stretching63 minutes
Walking - 3.5 mph41 minutes
Weight Training - light workout53 minutes
Aerobics24 minutes
Basketball26 minutes
Bicycling - 10 mph or more19 minutes
Running - 5 mph19 minutes
Swimming22 minutes
Walking - 4.5 mph25 minutes
Weight Training - vigorous workout26 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium