Zatarain's, Rice Pilaf Side Dish - 210 calories
Manufacturer Zatarain's Inc.
Product Information and Ingredients
Zatarain's, Rice Pilaf Side Dish is manufactured by Zatarain's Inc. with a suggested serving size of 0.33 cup (57 g) and 210 calories per serving. The nutritional value of a suggested serving of zatarain's, rice pilaf side dish includes 0 mg of cholesterol, 0 mg of sodium, 45 grams of carbohydrates, 1 grams of dietary fiber, 1 grams of sugar and 5 grams of proteins.
The product's manufacturer code is UPC: 071429012233.
This product is high in sodium.
Zatarain's, Rice Pilaf Side Dish is a low fat food because it contains less than 3 grams of fat per suggested serving.
Sodium 23% of DV
A serving of 0.33 cup (57 g) of zatarain's, rice pilaf side dish has 23% of the recommended daily intake of sodium.
Ingredient List
- Enriched Long Grain Parboiled Rice (rice
- Iron
- Niacin
- Thiamin Mononitrate
- Folic Acid)
- Orzo Pasta (enriched Wheat Flour {flour
- Niacin
- Iron
- Thiamine Mononitrate
- Riboflavin
- Folic Acid}
- Wheat Bran
- Tomato)
- Salt
- Garlic
- Monosodium Glutamate (flavor Enhancer)
- Sugar
- Onion
- Red And Green Bell Pepper
- Yeast Extract
- Spices (including Turmeric
- Red Pepper
- And Paprika)
- Hydrolyzed Corn Gluten And Soy Protein
- Corn Syrup Solids
- Disodium Inosinate & Guanylate (flavor Enhancers)
- Natural Flavor
- And Extractives Of Paprika

Nutrition Facts
Serving Size 0.33 cup (57 g)
Amount Per Serving | ||
---|---|---|
Calories 210 | Calories from Fat 5 | |
% Daily Value* | ||
Total Fat 0.5g | 0% | |
Saturated Fat 0g | 0% | |
Trans Fat 0g | ||
Cholesterol 0mg | 0% | |
Sodium 0mg | 0% | |
Total Carbohydrate 45g | 9% | |
Dietary Fiber 1g | 2% | |
Sugars 1g | ||
Protein 5g |
Vitamin A 1% | Vitamin C 5% |
Calcium 1% | Iron 9% |
* Percent Daily Values are based on a 2,000 calorie diet.
Nutrition Facts
Serving Size 100g (about 3.52 oz)
Amount Per Serving | ||
---|---|---|
Calories 368 | Calories from Fat 8 | |
% Daily Value* | ||
Total Fat 0.9g | 1% | |
Saturated Fat 0g | 0% | |
Trans Fat 0g | ||
Cholesterol 0mg | 0% | |
Sodium 1667mg | 40% | |
Total Carbohydrate 79g | 15% | |
Dietary Fiber 1.8g | 4% | |
Sugars 2g | ||
Protein 9g |
Vitamin A 2% | Vitamin C 8% |
Calcium 2% | Iron 15% |
* Percent Daily Values are based on a 2,000 calorie diet.
Zatarain's, Rice Pilaf Side Dish Nutritional Value
Nutrient | Suggested Serving 0.33 cup (57 g) | Standard Serving 100g |
---|---|---|
Energy | 210 kcal (6%) | 368 kcal (10%) |
Protein | 5 g (6%) | 8.77 g (10%) |
Total Lipid (fat) | 0.5 g (0%) | 0.88 g (1%) |
Carbohydrate, By Difference | 45 g (9%) | 78.95 g (15%) |
Fiber, Total Dietary | 1 g (2%) | 1.8 g (4%) |
Sugars, Total | 1 g (2%) | 1.75 g (4%) |
Calcium, Ca | 20 mg (1%) | 35 mg (2%) |
Iron, Fe | 2.7 mg (9%) | 4.74 mg (15%) |
Sodium, Na | 950 mg (23%) | 1667 mg (40%) |
Vitamin C, Total Ascorbic Acid | 4.8 mg (5%) | 8.4 mg (8%) |
Vitamin A, Iu | 100 IU (1%) | 175 IU (2%) |
Fatty Acids, Total Saturated | 0 g (0%) | 0 g (0%) |
Fatty Acids, Total Trans | 0 g (0%) | 0 g (0%) |
Cholesterol | 0 mg (0%) | 0 mg (0%) |
Calories Burn off Time
How long would it take to burn off Zatarain's Inc. Zatarain's, Rice Pilaf Side Dish with 210 calories? A brisk walk for 46 minutes, jogging for 21 minutes, or hiking for 35 minutes will help your burn off the calories in zatarain's, rice pilaf side dish.
Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.
Physical Activity | Burn Off Time |
---|---|
Bicycling - 10 mph or less | 44 minutes |
Dancing | 38 minutes |
Golfing | 38 minutes |
Hiking | 35 minutes |
Light Gardening | 38 minutes |
Stretching | 70 minutes |
Walking - 3.5 mph | 46 minutes |
Weight Training - light workout | 58 minutes |
Aerobics | 26 minutes |
Basketball | 29 minutes |
Bicycling - 10 mph or more | 21 minutes |
Running - 5 mph | 21 minutes |
Swimming | 25 minutes |
Walking - 4.5 mph | 28 minutes |
Weight Training - vigorous workout | 29 minutes |
Footnotes
Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.
Dietary Recommendations
A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:
- Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
- A variety of whole fruits
- Grains with at least half of which are whole grains
- Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
- Protein foods, including seafood, lean meats and poultry, eggs and nuts
- Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium