Zatarain's, Shrimp Fri Seasoned Seafood Breading Mix - 80 calories

Manufacturer Zatarain's Inc.

Product Information and Ingredients

Zatarain's, Shrimp Fri Seasoned Seafood Breading Mix is manufactured by Zatarain's Inc. with a suggested serving size of 6 PIECES) | MIX (SEASONS ABOUT (22 g) and 80 calories per serving. The nutritional value of a suggested serving of zatarain's, shrimp fri seasoned seafood breading mix includes 0 mg of cholesterol, 0 mg of sodium, 17 grams of carbohydrates, 0 grams of dietary fiber, 0 grams of sugar and 2 grams of proteins.

The product's manufacturer code is UPC: 071429026483.

This product is high in sodium.

Zatarain's, Shrimp Fri Seasoned Seafood Breading Mix is a low fat food because it contains less than 3 grams of fat per suggested serving.

Sodium 8% of DV

A serving of 6 PIECES) | MIX (SEASONS ABOUT (22 g) of zatarain's, shrimp fri seasoned seafood breading mix has 8% of the recommended daily intake of sodium.

Ingredient List

  • Enriched Corn Flour (corn Flour
  • Niacin
  • Iron
  • Thiamine Mononitrate
  • Riboflavin
  • Folic Acid)
  • Enriched Bleached Wheat Flour (wheat & Malt Barley Flour
  • Niacin
  • Iron
  • Thiamine Mononitrate
  • Riboflavin
  • Folic Acid)
  • Salt
  • Spices (including Red Pepper)
  • Citric Acid
  • Garlic
  • Leavening Agents (sodium Aluminium Phosphate
  • Sodium Aluminum Phosphate
  • Sodium Acid Pyrophosphate
  • Sodium Bicarbonate
  • Monocalcium Phosphate)
  • Onion
  • Disodium Inosinate And Guanylate (flavor Enhancers)
  • Lemon Juice Concentrate
  • Sugar
  • Natural Flavor
  • And Extractives Of Paprika
UPC Code: 071429026483
Zatarain's, Shrimp Fri Seasoned Seafood Breading Mix UPC Bar Code UPC: 071429026483

Nutrition Facts

Serving Size 6 PIECES) | MIX (SEASONS ABOUT (22 g)

Amount Per Serving
Calories 80 Calories from Fat 0
% Daily Value*
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 0mg 0%
Total Carbohydrate 17g 1%
Dietary Fiber 0g 0%
Sugars 0g
Protein 2g
Vitamin A 0% Vitamin C 0%
Calcium 0% Iron 2%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 364 Calories from Fat 0
% Daily Value*
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 3773mg 35%
Total Carbohydrate 77.3g 6%
Dietary Fiber 0g 0%
Sugars 0g
Protein 9g
Vitamin A 2% Vitamin C 0%
Calcium 0% Iron 10%

* Percent Daily Values are based on a 2,000 calorie diet.

Zatarain's, Shrimp Fri Seasoned Seafood Breading Mix Nutritional Value

Nutrient Suggested Serving 6 PIECES) | MIX (SEASONS ABOUT (22 g) Standard Serving 100g
Energy80 kcal (1%)364 kcal (4%)
Protein2 g (1%)9.09 g (4%)
Total Lipid (fat)0 g (0%)0 g (0%)
Carbohydrate, By Difference17 g (1%)77.27 g (6%)
Iron, Fe1.8 mg (2%)8.18 mg (10%)
Sodium, Na830 mg (8%)3773 mg (35%)
Vitamin A, Iu100 IU (0%)455 IU (2%)

Calories Burn off Time

How long would it take to burn off Zatarain's Inc. Zatarain's, Shrimp Fri Seasoned Seafood Breading Mix with 80 calories? A brisk walk for 17 minutes, jogging for 8 minutes, or hiking for 13 minutes will help your burn off the calories in zatarain's, shrimp fri seasoned seafood breading mix.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less17 minutes
Dancing15 minutes
Golfing15 minutes
Hiking13 minutes
Light Gardening15 minutes
Stretching27 minutes
Walking - 3.5 mph17 minutes
Weight Training - light workout22 minutes
Aerobics10 minutes
Basketball11 minutes
Bicycling - 10 mph or more8 minutes
Running - 5 mph8 minutes
Swimming9 minutes
Walking - 4.5 mph11 minutes
Weight Training - vigorous workout11 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium