Candies, Mars Snackfood Us, Cocoavia Crispy Chocolate Bar

Serving Size 100 grams

Nutritional Value and Analysis

Candies, Mars Snackfood Us, Cocoavia Crispy Chocolate Bar with a serving size of 100 grams has a total of 517 calories with 26.23 grams of fat. The serving size is equivalent to 100 grams of food and contains 236.07 calories from fat. This item is classified as sweets foods.

This food is a good source of fiber, calcium, vitamin e, vitamin c, vitamin b-6, folate, vitamin b-12 and folate but is high in fat, sugars and saturated fats.

Fat 40% of DV

A serving of 100 grams of candies, mars snackfood us, cocoavia crispy chocolate bar has 40% of the recommended daily intake of fat.

Sugars 140% of DV

A serving of 100 grams of candies, mars snackfood us, cocoavia crispy chocolate bar has 140% of the recommended daily intake of sugars.

Fiber 31% of DV

A serving of 100 grams of candies, mars snackfood us, cocoavia crispy chocolate bar has 31% of the recommended daily needs of fiber.

Calcium 82% of DV

A serving of 100 grams of candies, mars snackfood us, cocoavia crispy chocolate bar has 82% of the recommended daily needs of calcium.

Vitamin E 68% of DV

A serving of 100 grams of candies, mars snackfood us, cocoavia crispy chocolate bar has 68% of the recommended daily needs of vitamin e.

Vitamin C 63% of DV

A serving of 100 grams of candies, mars snackfood us, cocoavia crispy chocolate bar has 63% of the recommended daily needs of vitamin c.

Vitamin B-6 88% of DV

A serving of 100 grams of candies, mars snackfood us, cocoavia crispy chocolate bar has 88% of the recommended daily needs of vitamin b-6.

Folate 50% of DV

A serving of 100 grams of candies, mars snackfood us, cocoavia crispy chocolate bar has 50% of the recommended daily needs of folate.

Vitamin B-12 125% of DV

A serving of 100 grams of candies, mars snackfood us, cocoavia crispy chocolate bar has 125% of the recommended daily needs of vitamin b-12.

Folate 50% of DV

A serving of 100 grams of candies, mars snackfood us, cocoavia crispy chocolate bar has 50% of the recommended daily needs of folate.

Saturated Fats 70% of DV

A serving of 100 grams of candies, mars snackfood us, cocoavia crispy chocolate bar has 70% of the recommended daily intake of saturated fats.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 517 Calories from Fat 236
% Daily Value*
Total Fat 26.2g 40%
Saturated Fat 14g 70%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 40mg 2%
Total Carbohydrate 62.1g 21%
Dietary Fiber 7.8g 31%
Sugars 35g
Protein 8g
Vitamin A 1% Vitamin C 63%
Calcium 82% Iron 19%

* Percent Daily Values are based on a 2,000 calorie diet.

Vitamins

NutrientAmountDV %
Vitamin A27 IU1%
Vitamin B-123 µg125%
Vitamin B-61.5 mg88%
Vitamin C37.9 mg63%
Vitamin E10.13 mg68%

Vitamins are organic compounds required by your body to grow and develop normally. A balanced diet with a variety of foods is the best way to get the 13 different vitamins that your body requires.

Carbohydrates

NutrientAmountDV %
Carbohydrate62.06 g21%
Sugars34.96 g140%
Fiber7.8 g31%

Carbohydrates, also known as carbs, saccharides, sugars or starches are the most abundant food source and a key form of energy for your body. Once ingested your body transforms carbohydrates into glucose which is used by your body as an energy source for your cells, tissues and organs.

Fats & Fatty Acids

NutrientAmountDV %
Fat26.23 g40%
Saturated Fats14.01 g70%
Trans Fats0 g0%

Fat is important in your diet because it gives you energy and helps your body absorb vitamins. Fat is stored in your body in the form of fatty acids. Fatty acids are classified in three different types or families: saturated, monounsaturated and polyunsaturated.

Proteins & Amino Acids

NutrientAmountDV %
Protein8.21 g16%

Proteins are present in every cell of your body and are crucial to build and maintain your bones, muscles and skin. Sources of proteins include meat, dairy products, nuts, beans and some grains. It is important to eat foods with the appropriate amount of dietary protein every day because your body does not store protein in the same way fats and carbohydrates are stored.

Minerals

NutrientAmountDV %
Calcium1070 mg82%
Iron3.45 mg19%
Sodium40 mg2%

Minerals are chemical elements required by your body to grow and stay healthy. There are two kinds of minerals: macrominerals and trace minerals. Macrominerals are needed by your body needs in larger amounts, while trace minerals are needed by your body in small amounts.

Sterols

NutrientAmountDV %
Cholesterol0 mg0%

Cholesterol is a fat like chemical compound that your body requires to build cell membranes and to produce vitamin D and hormones like estrogen and testosterone. Although your body makes all the cholesterol it needs, this nutrient is commonly found in foods like meat, eggs and cheese.

Miscellaneous

NutrientAmountDV %
Ash1.6 g-
Water1.9 g-

Calories Burn off Time

How long would it take to burn off Candies, Mars Snackfood Us, Cocoavia Crispy Chocolate Bar with 517calories? A brisk walk for 112 minutes, jogging for 53 minutes, or hiking for 86 minutes will help your burn off the calories in candies, mars snackfood us, cocoavia crispy chocolate bar.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less108 minutes
Dancing94 minutes
Golfing94 minutes
Hiking86 minutes
Light Gardening94 minutes
Stretching172 minutes
Walking - 3.5 mph112 minutes
Weight Training - light workout144 minutes
Aerobics65 minutes
Basketball71 minutes
Bicycling - 10 mph or more53 minutes
Running - 5 mph53 minutes
Swimming61 minutes
Walking - 4.5 mph68 minutes
Weight Training - vigorous workout71 minutes
Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
Nutrition data based on the USDA National Nutrient Database for Standard Reference, Release 28.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium