Candies, Mars Snackfood Us, M&m's Almond Chocolate Candies

Serving Size 1 cup

Nutritional Value and Analysis

Candies, Mars Snackfood Us, M&m's Almond Chocolate Candies with a serving size of 1 cup has a total of 1017.9 calories with 54.13 grams of fat. The serving size is equivalent to 195 grams of food and contains 487.17 calories from fat. This item is classified as sweets foods.

This food is a good source of fiber, magnesium, phosphorus, zinc, copper, manganese, vitamin e and riboflavin but is high in fat, energy, sugars and saturated fats.

Fat 83% of DV

A serving of 195 grams of candies, mars snackfood us, m&m's almond chocolate candies has 83% of the recommended daily intake of fat.

Energy 51% of DV

A serving of 195 grams of candies, mars snackfood us, m&m's almond chocolate candies has 51% of the recommended daily intake of energy.

Sugars 384% of DV

A serving of 195 grams of candies, mars snackfood us, m&m's almond chocolate candies has 384% of the recommended daily intake of sugars.

Fiber 44% of DV

A serving of 195 grams of candies, mars snackfood us, m&m's almond chocolate candies has 44% of the recommended daily needs of fiber.

Magnesium 54% of DV

A serving of 195 grams of candies, mars snackfood us, m&m's almond chocolate candies has 54% of the recommended daily needs of magnesium.

Phosphorus 32% of DV

A serving of 195 grams of candies, mars snackfood us, m&m's almond chocolate candies has 32% of the recommended daily needs of phosphorus.

Zinc 33% of DV

A serving of 195 grams of candies, mars snackfood us, m&m's almond chocolate candies has 33% of the recommended daily needs of zinc.

Copper 120% of DV

A serving of 195 grams of candies, mars snackfood us, m&m's almond chocolate candies has 120% of the recommended daily needs of copper.

Manganese 87% of DV

A serving of 195 grams of candies, mars snackfood us, m&m's almond chocolate candies has 87% of the recommended daily needs of manganese.

Vitamin E 124% of DV

A serving of 195 grams of candies, mars snackfood us, m&m's almond chocolate candies has 124% of the recommended daily needs of vitamin e.

Riboflavin 48% of DV

A serving of 195 grams of candies, mars snackfood us, m&m's almond chocolate candies has 48% of the recommended daily needs of riboflavin.

Saturated Fats 92% of DV

A serving of 195 grams of candies, mars snackfood us, m&m's almond chocolate candies has 92% of the recommended daily intake of saturated fats.

Nutrition Facts

Serving Size 1 cup (195 g)

Amount Per Serving
Calories 1017.9 Calories from Fat 487
% Daily Value*
Total Fat 54.1g 83%
Saturated Fat 18.4g 92%
Trans Fat 0.14g
Cholesterol 15.6mg 5%
Sodium 87.8mg 4%
Total Carbohydrate 118g 39%
Dietary Fiber 10.9g 44%
Sugars 96g
Protein 15g
Vitamin A 3% Vitamin C 2%
Calcium 23% Iron 19%

* Percent Daily Values are based on a 2,000 calorie diet.

Vitamins

NutrientAmountDV %
Vitamin A156 IU3%
Vitamin A, RAE46.8 µg5%
Alpha Carotene0 µg-
Beta Carotene1.95 µg-
Beta Cryptoxanthin0 µg-
Lutein + zeaxanthin0 µg-
Lycopene0 µg-
Vitamin B-120.43 µg18%
Vitamin B-60.11 mg6%
Vitamin C1.17 mg2%
Vitamin D0 IU0%
Vitamin E18.56 mg124%
Vitamin K3.9 µg3%

Vitamins are organic compounds required by your body to grow and develop normally. A balanced diet with a variety of foods is the best way to get the 13 different vitamins that your body requires.

Carbohydrates

NutrientAmountDV %
Carbohydrate117.98 g39%
Sugars95.98 g384%
Fiber10.92 g44%

Carbohydrates, also known as carbs, saccharides, sugars or starches are the most abundant food source and a key form of energy for your body. Once ingested your body transforms carbohydrates into glucose which is used by your body as an energy source for your cells, tissues and organs.

Fats & Fatty Acids

NutrientAmountDV %
Fat54.13 g83%
Saturated Fats18.4 g92%
→ Butyric Acid0.51 g-
→ Caproic Acid0.19 g-
→ Caprylic Acid0.11 g-
→ Capric Acid0.2 g-
→ Lauric Acid0.22 g-
→ Myristic Acid0.68 g-
→ Palmitic Acid9.24 g-
→ Stearic Acid6.92 g-
→ Arachidic Acid0.18 g-
→ Behenic Acid0.02 g-
Monounsaturated Fats22.02 g-
→ Myristoleic Acid0.04 g-
→ Pentadecenoic Acid0 g-
→ Palmitoleic Acid0.2 g-
→ Heptadecenoic Acid0.07 g-
→ Oleic Acid 21.76 g-
→ Gadoleic Acid0 g-
→ Erucic Acid0 g-
Polyunsaturated Fats7.32 g-
→ Linolenic Acid (18:2)7.29 g-
→ Linolenic Acid (18:3)0.02 g-
→ Parinaric Acid0 g-
→ Eicosadienoic Acid (20:2)0 g-
→ Eicosadienoic Acid (20:3)0 g-
→ Arachidonic Acid0 g-
→ Eicosapentaenoic Acid (EPA)0 g-
→ Docosapentaenoic Acid (DPA)0 g-
→ Docosahexaenoic Acid (DHA) 0 g-
Trans Fats0.14 g1%

Fat is important in your diet because it gives you energy and helps your body absorb vitamins. Fat is stored in your body in the form of fatty acids. Fatty acids are classified in three different types or families: saturated, monounsaturated and polyunsaturated.

Proteins & Amino Acids

NutrientAmountDV %
Protein14.68 g29%

Proteins are present in every cell of your body and are crucial to build and maintain your bones, muscles and skin. Sources of proteins include meat, dairy products, nuts, beans and some grains. It is important to eat foods with the appropriate amount of dietary protein every day because your body does not store protein in the same way fats and carbohydrates are stored.

Minerals

NutrientAmountDV %
Calcium302.25 mg23%
Copper1.08 mg120%
Iron3.37 mg19%
Magnesium226.2 mg54%
Manganese2.01 mg87%
Phosphorus395.85 mg32%
Potassium742.95 mg16%
Selenium5.27 µg10%
Sodium87.75 mg4%
Zinc3.63 mg33%

Minerals are chemical elements required by your body to grow and stay healthy. There are two kinds of minerals: macrominerals and trace minerals. Macrominerals are needed by your body needs in larger amounts, while trace minerals are needed by your body in small amounts.

Sterols

NutrientAmountDV %
Cholesterol15.6 mg5%

Cholesterol is a fat like chemical compound that your body requires to build cell membranes and to produce vitamin D and hormones like estrogen and testosterone. Although your body makes all the cholesterol it needs, this nutrient is commonly found in foods like meat, eggs and cheese.

Miscellaneous

NutrientAmountDV %
Alcohol0 g-
Ash3.3 g-
Caffeine13.65 mg-
Theobromine142.35 mg-
Water4.91 g-

Calories Burn off Time

How long would it take to burn off Candies, Mars Snackfood Us, M&m's Almond Chocolate Candies with 1017.9calories? A brisk walk for 221 minutes, jogging for 104 minutes, or hiking for 170 minutes will help your burn off the calories in candies, mars snackfood us, m&m's almond chocolate candies.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less212 minutes
Dancing185 minutes
Golfing185 minutes
Hiking170 minutes
Light Gardening185 minutes
Stretching339 minutes
Walking - 3.5 mph221 minutes
Weight Training - light workout283 minutes
Aerobics127 minutes
Basketball139 minutes
Bicycling - 10 mph or more104 minutes
Running - 5 mph104 minutes
Swimming120 minutes
Walking - 4.5 mph134 minutes
Weight Training - vigorous workout139 minutes
Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
Nutrition data based on the USDA National Nutrient Database for Standard Reference, Release 28.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium