365 Everyday Value, Chicken Taquitos - 330 calories
Manufacturer Whole Foods Market, Inc.
Product Information and Ingredients
365 Everyday Value, Chicken Taquitos is manufactured by Whole Foods Market, Inc. with a suggested serving size of 3 TAQUITOS (128 g) and 330 calories per serving. The nutritional value of a suggested serving of 365 everyday value, chicken taquitos includes 29 mg of cholesterol, 0 mg of sodium, 30 grams of carbohydrates, 4 grams of dietary fiber, 1 grams of sugar and 15 grams of proteins.
The product's manufacturer code is UPC: 099482443955.
Calories from fat: a total of 46.36% of the calories in the suggested servig of this product come from fat.
Ingredient List
- Corn Tortilla (yellow Corn
- Water
- Lime)
- Cooked Chicken (chicken Breast With Rib Meat
- Water
- Rice Starch
- Salt
- Carrageenan
- Autolyzed Yeast Extract
- Black Pepper
- Paprika
- Garlic Powder
- Natural Flavor)
- Water
- Modified Tapioca Starch
- Modified Rice Starch Fried In Soybean Oil
Nutrition Facts
Serving Size 3 TAQUITOS (128 g)
Amount Per Serving | ||
---|---|---|
Calories 330 | Calories from Fat 153 | |
% Daily Value* | ||
Total Fat 17g | 33% | |
Saturated Fat 3g | 19% | |
Trans Fat 0g | ||
Cholesterol 29mg | 12% | |
Sodium 0mg | 0% | |
Total Carbohydrate 30g | 13% | |
Dietary Fiber 4g | 20% | |
Sugars 1g | ||
Protein 15g |
Vitamin A 0% | Vitamin C 0% |
Calcium 6% | Iron 8% |
* Percent Daily Values are based on a 2,000 calorie diet.
Nutrition Facts
Serving Size 100g (about 3.52 oz)
Amount Per Serving | ||
---|---|---|
Calories 258 | Calories from Fat 120 | |
% Daily Value* | ||
Total Fat 13.3g | 26% | |
Saturated Fat 2.3g | 15% | |
Trans Fat 0g | ||
Cholesterol 23mg | 10% | |
Sodium 195mg | 10% | |
Total Carbohydrate 23.4g | 10% | |
Dietary Fiber 3.1g | 16% | |
Sugars 1g | ||
Protein 12g |
Vitamin A 0% | Vitamin C 0% |
Calcium 5% | Iron 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
365 Everyday Value, Chicken Taquitos Nutritional Value
Nutrient | Suggested Serving 3 TAQUITOS (128 g) | Standard Serving 100g |
---|---|---|
Energy | 330 kcal (21%) | 258 kcal (17%) |
Protein | 15 g (38%) | 11.72 g (29%) |
Total Lipid (fat) | 17 g (33%) | 13.28 g (26%) |
Carbohydrate, By Difference | 30 g (13%) | 23.44 g (10%) |
Fiber, Total Dietary | 4 g (20%) | 3.1 g (16%) |
Sugars, Total | 1 g (5%) | 0.78 g (4%) |
Calcium, Ca | 60 mg (6%) | 47 mg (5%) |
Iron, Fe | 1.08 mg (8%) | 0.84 mg (6%) |
Sodium, Na | 250 mg (13%) | 195 mg (10%) |
Vitamin C, Total Ascorbic Acid | 0 mg (0%) | 0 mg (0%) |
Vitamin A, Iu | 0 IU (0%) | 0 IU (0%) |
Fatty Acids, Total Saturated | 3 g (19%) | 2.34 g (15%) |
Fatty Acids, Total Trans | 0 g (0%) | 0 g (0%) |
Cholesterol | 29 mg (12%) | 23 mg (10%) |
Calories Burn off Time
How long would it take to burn off Whole Foods Market, Inc. 365 Everyday Value, Chicken Taquitos with 330 calories? A brisk walk for 72 minutes, jogging for 34 minutes, or hiking for 55 minutes will help your burn off the calories in 365 everyday value, chicken taquitos.
Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.
Physical Activity | Burn Off Time |
---|---|
Bicycling - 10 mph or less | 69 minutes |
Dancing | 60 minutes |
Golfing | 60 minutes |
Hiking | 55 minutes |
Light Gardening | 60 minutes |
Stretching | 110 minutes |
Walking - 3.5 mph | 72 minutes |
Weight Training - light workout | 92 minutes |
Aerobics | 41 minutes |
Basketball | 45 minutes |
Bicycling - 10 mph or more | 34 minutes |
Running - 5 mph | 34 minutes |
Swimming | 39 minutes |
Walking - 4.5 mph | 43 minutes |
Weight Training - vigorous workout | 45 minutes |
Footnotes
Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.
Dietary Recommendations
A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:
- Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
- A variety of whole fruits
- Grains with at least half of which are whole grains
- Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
- Protein foods, including seafood, lean meats and poultry, eggs and nuts
- Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium