8 Inch Fresh Peach Pie - 381 calories
Manufacturer Coborn's Incorporated
Product Information and Ingredients
8 Inch Fresh Peach Pie is manufactured by Coborn's Incorporated with a suggested serving size of 0.5 PIE (129 g) and 381 calories per serving. The nutritional value of a suggested serving of 8 inch fresh peach pie includes 0 mg of cholesterol, 0 mg of sodium, 49 grams of carbohydrates, 1 grams of dietary fiber, 25 grams of sugar and 2 grams of proteins.
The product's manufacturer code is UPC: 733147238226.
This product is high in fat, sugars and saturated fats.
Calories from fat: a total of 47.24% of the calories in the suggested servig of this product come from fat.
Fat 40% of DV
A serving of 0.5 PIE (129 g) of 8 inch fresh peach pie has 40% of the recommended daily intake of fat.
Sugars 129% of DV
A serving of 0.5 PIE (129 g) of 8 inch fresh peach pie has 129% of the recommended daily intake of sugars.
Saturated Fats 65% of DV
A serving of 0.5 PIE (129 g) of 8 inch fresh peach pie has 65% of the recommended daily intake of saturated fats.
Ingredient List
- Butter Creme Icing (powdered Sugar With Corn Starch (anticakingagent)
- Icing Base (vegetable Oil [partially Hydrogenated Soy And Cottonseed]
- Sugar
- Corn Syrupsolids
- Mono & Diglycerides
- Salt
- Artificial Flavor
- Polysorbate 60)
- Water
- If Colored May Contain (water
- Propylene Glycol
- Glycerine
- Food Gradetitanium Dioxide
- Food Grade Kaolin
- Certified Colors [red #3
- Red #40
- Blue#1
- Blue #2
- Yellow #5 And/or Yellow #6]
- Hydrated Silica
- Silica
- Sorbitol
- Methylcellulose Gum
- Vegetable Gum [xanthan
- Locust Bean And/or Ultraspearsedcorn]
- Sodium Bicarbonate
- And Citric Acid
- Sodium Benzoate
- Potassium Sorbate [preservatives]))
- Marble Cake (cake Base (sugar
- Enriched Bleached Flour (wheat Flour
- Niacin
- Reduced Iron
- Thiamin Mononitrate
- Riboflavin
- Folicacid)
- Vegetable Oil (partially Hydrogenated Soybean And Cottonseed Oils
- Mono- And Diglycerides
- Propylene Glycol Mono- And Diesters Of Fats
- Polysorbate 60)
- Egg Whites
- Modified Wheat Starch
- Modified Tapioca Starch
- Nonfat Milk Solids
- Sodium Bicarbonate
- Dextrose
- Salt
- Acidic Sodium Aluminum Phosphate
- Calcium Carbonate
- Amorphous Silica
- Cocoa (processed With Alkali)
- Monocalcium Phosphate
- Emulsifier (mono- And Diglycerides
- Tbhq
- Citric Acid)
- Soy Lecithin
- Guar Gum
- Sodium Acid Pyrophosphate
- Xanthan Gu
Nutrition Facts
Serving Size 0.5 PIE (129 g)
| Amount Per Serving | ||
|---|---|---|
| Calories 381 | Calories from Fat 180 | |
| % Daily Value* | ||
| Total Fat 20g | 40% | |
| Saturated Fat 10g | 65% | |
| Trans Fat 0g | ||
| Cholesterol 0mg | 0% | |
| Sodium 0mg | 0% | |
| Total Carbohydrate 49g | 21% | |
| Dietary Fiber 1g | 5% | |
| Sugars 25g | ||
| Protein 2g | ||
| Vitamin A 3% | Vitamin C 5% |
| Calcium 2% | Iron 3% |
* Percent Daily Values are based on a 2,000 calorie diet.
Nutrition Facts
Serving Size 100g (about 3.52 oz)
| Amount Per Serving | ||
|---|---|---|
| Calories 295 | Calories from Fat 140 | |
| % Daily Value* | ||
| Total Fat 15.5g | 31% | |
| Saturated Fat 7.8g | 50% | |
| Trans Fat 0g | ||
| Cholesterol 0mg | 0% | |
| Sodium 186mg | 10% | |
| Total Carbohydrate 38g | 16% | |
| Dietary Fiber 0.8g | 4% | |
| Sugars 19g | ||
| Protein 2g | ||
| Vitamin A 2% | Vitamin C 4% |
| Calcium 2% | Iron 2% |
* Percent Daily Values are based on a 2,000 calorie diet.
8 Inch Fresh Peach Pie Nutritional Value
| Nutrient | Suggested Serving 0.5 PIE (129 g) | Standard Serving 100g |
|---|---|---|
| Energy | 381 kcal (25%) | 295 kcal (19%) |
| Protein | 2 g (5%) | 1.55 g (4%) |
| Total Lipid (fat) | 20 g (40%) | 15.5 g (31%) |
| Carbohydrate, By Difference | 48.99 g (21%) | 37.98 g (16%) |
| Fiber, Total Dietary | 1 g (5%) | 0.8 g (4%) |
| Sugars, Total | 25 g (129%) | 19.38 g (100%) |
| Calcium, Ca | 21 mg (2%) | 16 mg (2%) |
| Iron, Fe | 0.36 mg (3%) | 0.28 mg (2%) |
| Sodium, Na | 240 mg (13%) | 186 mg (10%) |
| Vitamin C, Total Ascorbic Acid | 2.5 mg (5%) | 1.9 mg (4%) |
| Vitamin A, Iu | 101 IU (3%) | 78 IU (2%) |
| Fatty Acids, Total Saturated | 10 g (65%) | 7.75 g (50%) |
| Fatty Acids, Total Trans | 0 g (0%) | 0 g (0%) |
| Cholesterol | 0 mg (0%) | 0 mg (0%) |
Calories Burn off Time
How long would it take to burn off Coborn's Incorporated 8 Inch Fresh Peach Pie with 381 calories? A brisk walk for 83 minutes, jogging for 39 minutes, or hiking for 64 minutes will help your burn off the calories in 8 inch fresh peach pie.
Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.
| Physical Activity | Burn Off Time |
|---|---|
| Bicycling - 10 mph or less | 79 minutes |
| Dancing | 69 minutes |
| Golfing | 69 minutes |
| Hiking | 64 minutes |
| Light Gardening | 69 minutes |
| Stretching | 127 minutes |
| Walking - 3.5 mph | 83 minutes |
| Weight Training - light workout | 106 minutes |
| Aerobics | 48 minutes |
| Basketball | 52 minutes |
| Bicycling - 10 mph or more | 39 minutes |
| Running - 5 mph | 39 minutes |
| Swimming | 45 minutes |
| Walking - 4.5 mph | 50 minutes |
| Weight Training - vigorous workout | 52 minutes |
Footnotes
Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.
Dietary Recommendations
A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:
- Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
- A variety of whole fruits
- Grains with at least half of which are whole grains
- Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
- Protein foods, including seafood, lean meats and poultry, eggs and nuts
- Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium