A Taste Of China, Szechuan Noodles - 216 calories
Manufacturer Andre Prost Inc.
Product Information and Ingredients
A Taste Of China, Szechuan Noodles is manufactured by Andre Prost Inc. with a suggested serving size of 0.5 PACKAGE (70.5 g) and 216 calories per serving. The nutritional value of a suggested serving of a taste of china, szechuan noodles includes 0 mg of cholesterol, 0 mg of sodium, 40 grams of carbohydrates, 1 grams of dietary fiber, 3 grams of sugar and 2 grams of proteins.
The product's manufacturer code is UPC: 070650600011.
Calories from fat: a total of 25% of the calories in the suggested servig of this product come from fat.
Ingredient List
- Sauce: Miso (soybean
- Rice
- Salt)
- Soybean Oil
- Garlic
- Water
- Sugar
- Ginger
- Green Shallot
- Shallot
- Chili Paste [sunflower Oil
- Shallot
- Sugar
- Tamarind Juice (tamarind
- Water)
- Fish Sauce (anchovies
- Salt)
- Garlic
- Chili
- Water
- Dried Shrimp
- Salt
- Alpha-tocopherol]
- Roasted Sesame Seeds
- Sesame Oil
- Rice Wine
- Vinegar
- Potassium Chloride
- Hydrolyzed Vegetable Protein (soybeans
- Corn
- Maltodextrin)
- Yeast Extract
- Salt
- Caramel
- Paprika Oleoresin
- Chili Oleoresin Rice Noodles: Rice Flour
- Water
- Modified Tapioca Starch Seasoning Envelope: Carrot
- Red Bell Pepper
- Green Shallot

Nutrition Facts
Serving Size 0.5 PACKAGE (70.5 g)
Amount Per Serving | ||
---|---|---|
Calories 216 | Calories from Fat 54 | |
% Daily Value* | ||
Total Fat 6g | 7% | |
Saturated Fat 0.5g | 2% | |
Trans Fat 0g | ||
Cholesterol 0mg | 0% | |
Sodium 0mg | 0% | |
Total Carbohydrate 40g | 9% | |
Dietary Fiber 1g | 3% | |
Sugars 3g | ||
Protein 2g |
Vitamin A 0% | Vitamin C 1% |
Calcium 1% | Iron 3% |
* Percent Daily Values are based on a 2,000 calorie diet.
Nutrition Facts
Serving Size 100g (about 3.52 oz)
Amount Per Serving | ||
---|---|---|
Calories 306 | Calories from Fat 77 | |
% Daily Value* | ||
Total Fat 8.5g | 9% | |
Saturated Fat 0.7g | 3% | |
Trans Fat 0g | ||
Cholesterol 0mg | 0% | |
Sodium 479mg | 14% | |
Total Carbohydrate 56.7g | 13% | |
Dietary Fiber 1.4g | 4% | |
Sugars 4g | ||
Protein 3g |
Vitamin A 0% | Vitamin C 2% |
Calcium 2% | Iron 4% |
* Percent Daily Values are based on a 2,000 calorie diet.
A Taste Of China, Szechuan Noodles Nutritional Value
Nutrient | Suggested Serving 0.5 PACKAGE (70.5 g) | Standard Serving 100g |
---|---|---|
Energy | 216 kcal (8%) | 306 kcal (11%) |
Protein | 2 g (3%) | 2.84 g (4%) |
Total Lipid (fat) | 6 g (7%) | 8.51 g (9%) |
Carbohydrate, By Difference | 40 g (9%) | 56.74 g (13%) |
Fiber, Total Dietary | 1 g (3%) | 1.4 g (4%) |
Sugars, Total | 3 g (8%) | 4.26 g (12%) |
Calcium, Ca | 20 mg (1%) | 28 mg (2%) |
Iron, Fe | 0.72 mg (3%) | 1.02 mg (4%) |
Sodium, Na | 338 mg (10%) | 479 mg (14%) |
Vitamin C, Total Ascorbic Acid | 1.2 mg (1%) | 1.7 mg (2%) |
Vitamin A, Iu | 0 IU (0%) | 0 IU (0%) |
Fatty Acids, Total Saturated | 0.5 g (2%) | 0.71 g (3%) |
Fatty Acids, Total Trans | 0 g (0%) | 0 g (0%) |
Cholesterol | 0 mg (0%) | 0 mg (0%) |
Calories Burn off Time
How long would it take to burn off Andre Prost Inc. A Taste Of China, Szechuan Noodles with 216 calories? A brisk walk for 47 minutes, jogging for 22 minutes, or hiking for 36 minutes will help your burn off the calories in a taste of china, szechuan noodles.
Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.
Physical Activity | Burn Off Time |
---|---|
Bicycling - 10 mph or less | 45 minutes |
Dancing | 39 minutes |
Golfing | 39 minutes |
Hiking | 36 minutes |
Light Gardening | 39 minutes |
Stretching | 72 minutes |
Walking - 3.5 mph | 47 minutes |
Weight Training - light workout | 60 minutes |
Aerobics | 27 minutes |
Basketball | 30 minutes |
Bicycling - 10 mph or more | 22 minutes |
Running - 5 mph | 22 minutes |
Swimming | 25 minutes |
Walking - 4.5 mph | 28 minutes |
Weight Training - vigorous workout | 30 minutes |
Footnotes
Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.
Dietary Recommendations
A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:
- Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
- A variety of whole fruits
- Grains with at least half of which are whole grains
- Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
- Protein foods, including seafood, lean meats and poultry, eggs and nuts
- Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium