Abby's Millstone Baking Company, Raspberry Almond Meringue - 120 calories

Manufacturer Other

Product Information and Ingredients

Abby's Millstone Baking Company, Raspberry Almond Meringue is manufactured by Other with a suggested serving size of 2 PIECES (25 g) and 120 calories per serving. The nutritional value of a suggested serving of abby's millstone baking company, raspberry almond meringue includes 0 mg of cholesterol, 0 mg of sodium, 14 grams of carbohydrates, 0 grams of dietary fiber, 4 grams of sugar and 1 grams of proteins.

The product's manufacturer code is UPC: 853824004682.

Calories from fat: a total of 45% of the calories in the suggested servig of this product come from fat.

Ingredient List

  • Trans-fat Free Margarine
  • Unbleached Enriched Flour (unbleached Wheat Flour
  • Niacin
  • Reduced Iron
  • Thiamine Mononitrate
  • Riboflavin
  • Folic Acid)
  • Cake Flour
  • Sugar
  • Whole Eggs
  • Water
  • Liquid Sugar
  • Egg Whites
  • Sliced Almonds
  • Natural Raspberry
  • Sea Salt
  • Natural Lemon Flavor
UPC Code: 853824004682
Abby's Millstone Baking Company, Raspberry Almond Meringue UPC Bar Code UPC: 853824004682

Nutrition Facts

Serving Size 2 PIECES (25 g)

Amount Per Serving
Calories 120 Calories from Fat 54
% Daily Value*
Total Fat 6g 2%
Saturated Fat 1g 1%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 0mg 0%
Total Carbohydrate 14g 1%
Dietary Fiber 0g 0%
Sugars 4g
Protein 1g
Vitamin A 1% Vitamin C 0%
Calcium 0% Iron 1%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 480 Calories from Fat 216
% Daily Value*
Total Fat 24g 9%
Saturated Fat 4g 5%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 360mg 4%
Total Carbohydrate 56g 5%
Dietary Fiber 0g 0%
Sugars 16g
Protein 4g
Vitamin A 2% Vitamin C 0%
Calcium 0% Iron 2%

* Percent Daily Values are based on a 2,000 calorie diet.

Abby's Millstone Baking Company, Raspberry Almond Meringue Nutritional Value

Nutrient Suggested Serving 2 PIECES (25 g) Standard Serving 100g
Energy120 kcal (2%)480 kcal (6%)
Protein1 g (0%)4 g (2%)
Total Lipid (fat)6 g (2%)24 g (9%)
Carbohydrate, By Difference14 g (1%)56 g (5%)
Fiber, Total Dietary0 g (0%)0 g (0%)
Sugars, Total4 g (4%)16 g (16%)
Calcium, Ca0 mg (0%)0 mg (0%)
Iron, Fe0.36 mg (1%)1.44 mg (2%)
Sodium, Na90 mg (1%)360 mg (4%)
Vitamin C, Total Ascorbic Acid0 mg (0%)0 mg (0%)
Vitamin A, Iu100 IU (1%)400 IU (2%)
Fatty Acids, Total Saturated1 g (1%)4 g (5%)
Cholesterol0 mg (0%)0 mg (0%)

Calories Burn off Time

How long would it take to burn off Other Abby's Millstone Baking Company, Raspberry Almond Meringue with 120 calories? A brisk walk for 26 minutes, jogging for 12 minutes, or hiking for 20 minutes will help your burn off the calories in abby's millstone baking company, raspberry almond meringue.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less25 minutes
Dancing22 minutes
Golfing22 minutes
Hiking20 minutes
Light Gardening22 minutes
Stretching40 minutes
Walking - 3.5 mph26 minutes
Weight Training - light workout33 minutes
Aerobics15 minutes
Basketball16 minutes
Bicycling - 10 mph or more12 minutes
Running - 5 mph12 minutes
Swimming14 minutes
Walking - 4.5 mph16 minutes
Weight Training - vigorous workout16 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium