Abe's, Devil's Food Muffin - 400 calories

Manufacturer J.s. Krum Inc.

Product Information and Ingredients

Abe's, Devil's Food Muffin is manufactured by J.s. Krum Inc. with a suggested serving size of 1 MUFFIN | ABOUT (71 g) and 400 calories per serving. The nutritional value of a suggested serving of abe's, devil's food muffin includes 0 mg of cholesterol, 0 mg of sodium, 44 grams of carbohydrates, 2 grams of dietary fiber, 23 grams of sugar and 3 grams of proteins.

The product's manufacturer code is UPC: 044261720970.

This product is high in fat and sugars.

Calories from fat: a total of 56.25% of the total calories in this suggested serving come from fat. Try to consume less than 10 percent of daily calories from saturated fats.

Fat 27% of DV

A serving of 1 MUFFIN | ABOUT (71 g) of abe's, devil's food muffin has 27% of the recommended daily intake of fat.

Sugars 65% of DV

A serving of 1 MUFFIN | ABOUT (71 g) of abe's, devil's food muffin has 65% of the recommended daily intake of sugars.

Ingredient List

  • Non-gmo Flour
  • Non-gmo Sugar
  • Non-gmo Canola Oil
  • Cocoa Powder
  • Vinegar
  • Baking Soda (sodium Bicarbonate)
  • Salt
UPC Code: 044261720970
Abe's, Devil's Food Muffin UPC Bar Code UPC: 044261720970

Nutrition Facts

Serving Size 1 MUFFIN | ABOUT (71 g)

Amount Per Serving
Calories 400 Calories from Fat 225
% Daily Value*
Total Fat 25g 27%
Saturated Fat 2g 7%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 0mg 0%
Total Carbohydrate 44g 10%
Dietary Fiber 2g 6%
Sugars 23g
Protein 3g
Vitamin A 0% Vitamin C 0%
Calcium 0% Iron 11%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 563 Calories from Fat 317
% Daily Value*
Total Fat 35.2g 38%
Saturated Fat 2.8g 10%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 366mg 11%
Total Carbohydrate 62g 15%
Dietary Fiber 2.8g 8%
Sugars 32g
Protein 4g
Vitamin A 0% Vitamin C 0%
Calcium 0% Iron 15%

* Percent Daily Values are based on a 2,000 calorie diet.

Abe's, Devil's Food Muffin Nutritional Value

Nutrient Suggested Serving 1 MUFFIN | ABOUT (71 g) Standard Serving 100g
Energy400 kcal (14%)563 kcal (20%)
Protein3 g (4%)4.23 g (6%)
Total Lipid (fat)25 g (27%)35.21 g (38%)
Carbohydrate, By Difference44 g (10%)61.97 g (15%)
Fiber, Total Dietary2 g (6%)2.8 g (8%)
Sugars, Total23 g (65%)32.39 g (92%)
Calcium, Ca0 mg (0%)0 mg (0%)
Iron, Fe2.7 mg (11%)3.8 mg (15%)
Sodium, Na260 mg (8%)366 mg (11%)
Vitamin C, Total Ascorbic Acid0 mg (0%)0 mg (0%)
Vitamin A, Iu0 IU (0%)0 IU (0%)
Fatty Acids, Total Saturated2 g (7%)2.82 g (10%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol0 mg (0%)0 mg (0%)

Calories Burn off Time

How long would it take to burn off J.s. Krum Inc. Abe's, Devil's Food Muffin with 400 calories? A brisk walk for 87 minutes, jogging for 41 minutes, or hiking for 67 minutes will help your burn off the calories in abe's, devil's food muffin.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less83 minutes
Dancing73 minutes
Golfing73 minutes
Hiking67 minutes
Light Gardening73 minutes
Stretching133 minutes
Walking - 3.5 mph87 minutes
Weight Training - light workout111 minutes
Aerobics50 minutes
Basketball55 minutes
Bicycling - 10 mph or more41 minutes
Running - 5 mph41 minutes
Swimming47 minutes
Walking - 4.5 mph53 minutes
Weight Training - vigorous workout55 minutes


Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium