Acai Juice Beverage - 139 calories

Manufacturer Other

Product Information and Ingredients

Acai Juice Beverage is manufactured by Other with a suggested serving size of 8 OZA (240 ml) and 139 calories per serving. The nutritional value of a suggested serving of acai juice beverage includes 0 mg of cholesterol, 0 mg of sodium, 26 grams of carbohydrates, 1 grams of dietary fiber, 23 grams of sugar and 1 grams of proteins.

The product's manufacturer code is UPC: 853647000526.

This product is high in sugars.

Calories from fat: a total of 22.66% of the calories in the suggested servig of this product come from fat.

Sugars 221% of DV

A serving of 8 OZA (240 ml) of acai juice beverage has 221% of the recommended daily intake of sugars.

Ingredient List

  • Organic Acai Juice (water
  • Organic Acai Puree)
  • Organic Cane Sugar
  • Water
  • Citric Acid
  • Natural Flavors
  • Vitamin C (as Ascorbic Acid)
  • Vitamin E (as D-alpha Tocopheryl Acetate)
UPC Code: 853647000526
Acai Juice Beverage UPC Bar Code UPC: 853647000526

Nutrition Facts

Serving Size 8 OZA (240 ml)

Amount Per Serving
Calories 139 Calories from Fat 32
% Daily Value*
Total Fat 3.5g 13%
Saturated Fat 1g 12%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 0mg 0%
Total Carbohydrate 26g 21%
Dietary Fiber 1g 10%
Sugars 23g
Protein 1g
Vitamin A 0% Vitamin C 48%
Calcium 4% Iron 5%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 58 Calories from Fat 13
% Daily Value*
Total Fat 1.5g 5%
Saturated Fat 0.4g 5%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 2mg 0%
Total Carbohydrate 10.8g 9%
Dietary Fiber 0.4g 4%
Sugars 10g
Protein 0g
Vitamin A 0% Vitamin C 20%
Calcium 1% Iron 2%

* Percent Daily Values are based on a 2,000 calorie diet.

Acai Juice Beverage Nutritional Value

Nutrient Suggested Serving 8 OZA (240 ml) Standard Serving 100g
Energy139 kcal (17%)58 kcal (7%)
Protein1.01 g (5%)0.42 g (2%)
Total Lipid (fat)3.5 g (13%)1.46 g (5%)
Carbohydrate, By Difference25.99 g (21%)10.83 g (9%)
Fiber, Total Dietary1 g (10%)0.4 g (4%)
Sugars, Total22.99 g (221%)9.58 g (92%)
Calcium, Ca19 mg (4%)8 mg (1%)
Iron, Fe0.36 mg (5%)0.15 mg (2%)
Potassium, K60 mg (3%)25 mg (1%)
Sodium, Na5 mg (1%)2 mg (0%)
Vitamin C, Total Ascorbic Acid12 mg (48%)5 mg (20%)
Vitamin A, Iu0 IU (0%)0 IU (0%)
Fatty Acids, Total Saturated1.01 g (12%)0.42 g (5%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol0 mg (0%)0 mg (0%)

Calories Burn off Time

How long would it take to burn off Other Acai Juice Beverage with 139 calories? A brisk walk for 30 minutes, jogging for 14 minutes, or hiking for 23 minutes will help your burn off the calories in acai juice beverage.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less29 minutes
Dancing25 minutes
Golfing25 minutes
Hiking23 minutes
Light Gardening25 minutes
Stretching46 minutes
Walking - 3.5 mph30 minutes
Weight Training - light workout39 minutes
Aerobics17 minutes
Basketball19 minutes
Bicycling - 10 mph or more14 minutes
Running - 5 mph14 minutes
Swimming16 minutes
Walking - 4.5 mph18 minutes
Weight Training - vigorous workout19 minutes


Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium