Ahold, Deviled Egg Potato Salad

Serving Size Ahold Usa, Inc.

Nutrition Facts

Serving Size 0.5 cup (140 g)

Amount Per Serving
Calories 230 Calories from Fat 126
% Daily Value*
Total Fat 14g 30%
Saturated Fat 3g 21%
Trans Fat 0g
Cholesterol 150mg 70%
Sodium 640mg 37%
Total Carbohydrate 23g 11%
Dietary Fiber 2g 11%
Sugars 7g
Protein 6g
Vitamin A 6% Vitamin C 3%
Calcium 2% Iron 8%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 164 Calories from Fat 90
% Daily Value*
Total Fat 10g 22%
Saturated Fat 2.1g 15%
Trans Fat 0g
Cholesterol 107mg 50%
Sodium 457mg 27%
Total Carbohydrate 16.4g 8%
Dietary Fiber 1.4g 8%
Sugars 5g
Protein 4g
Vitamin A 4% Vitamin C 2%
Calcium 2% Iron 6%

* Percent Daily Values are based on a 2,000 calorie diet.

Product Information and Ingredients

Ahold, Deviled Egg Potato Salad manufactured by Ahold Usa, Inc. with a suggested serving size of 0.5 cup (140 g) has a total of 230 calories. The manufacturer code of Ahold, Deviled Egg Potato Salad is UPC: 688267141584.

This product is high in cholesterol. Ahold, Deviled Egg Potato Salad is a high fat food because 54.78% of the total calories in this serving come from fat. Consume less than 10 percent of calories per day from saturated fats.

Cholesterol

A serving of 0.5 cup (140 g) of ahold, deviled egg potato salad has 70% of the recommended daily intake of cholesterol.

Ingredient List

  • Potatoes
  • Hard Cooked Eggs
  • Mayonnaise (soybean Oil
  • Water
  • Egg Yolks
  • Vinegar
  • High Fructose Corn Syrup
  • Salt
  • Calcium Disodium Edta To Protect Flavor)
  • High Fructose Corn Syrup
  • Celery
  • Mustard (water
  • Vinegar
  • Mustard Seed
  • Salt
  • Sugar
  • Soybean Oil
  • Turmeric And Paprika
  • Annatto
  • Garlic
  • Spices
  • Xanthan Gum
  • Calcium Disodium Edta; Retains Product Freshness
  • Natural Flavor
  • Citric Acid)
  • Sweet Pickle (cucumbers
  • High Fructose Corn Syrup
  • Distilled Vinegar
  • Contains Less Than 2% Of: Salt
  • Xanthan Gum
  • Sodium Benzoate [preservative]
  • Calcium Chloride
  • Natural Flavoring
  • Polysorbate 80)
  • Onion
  • Vinegar
  • Salt
  • Red Bell Pepper
  • Modified Corn Starch
  • Spice
  • Potassium Sorbate And Sodium Benzoate To Protect Flavor
  • Dill Weed
  • Paprika
  • Xanthan Gum
  • Annatto Color (soybean Oil
  • Annatto Extract
  • Mono-and Diglycerides)
UPC Code: 688267141584

Ahold, Deviled Egg Potato Salad Nutritional Value

Nutrient Suggested Serving 0.5 cup (140 g) Standard Serving 100g
Energy230 kcal (16%)164 kcal (11%)
Protein6.01 g (17%)4.29 g (12%)
Total Lipid (fat)14 g (30%)10 g (22%)
Carbohydrate, By Difference23 g (11%)16.43 g (8%)
Fiber, Total Dietary2 g (11%)1.4 g (8%)
Sugars, Total7 g (39%)5 g (28%)
Calcium, Ca20 mg (2%)14 mg (2%)
Iron, Fe1.08 mg (8%)0.77 mg (6%)
Sodium, Na640 mg (37%)457 mg (27%)
Vitamin C, Total Ascorbic Acid1.3 mg (3%)0.9 mg (2%)
Vitamin A, Iu200 IU (6%)143 IU (4%)
Fatty Acids, Total Saturated3 g (21%)2.14 g (15%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol150 mg (70%)107 mg (50%)

Calories Burn off Time

How long would it take to burn off Ahold Usa, Inc. Ahold, Deviled Egg Potato Salad with 230 calories?

Physical ActivityTime
Bicycling - 10 mph or less48 minutes
Dancing42 minutes
Golfing42 minutes
Hiking38 minutes
Light Gardening42 minutes
Stretching77 minutes
Walking - 3.5 mph50 minutes
Weight Training - light workout64 minutes
Aerobics29 minutes
Basketball32 minutes
Bicycling - 10 mph or more23 minutes
Running - 5 mph23 minutes
Swimming27 minutes
Walking - 4.5 mph30 minutes
Weight Training - vigorous workout32 minutes

* Values estimated based on person weighting 154 lbs.

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium