Al-marra'ah, Halal, Young Chicken Thighs - 270 calories

Manufacturer Other

Product Information and Ingredients

Al-marra'ah, Halal, Young Chicken Thighs is manufactured by Other with a suggested serving size of 4 ONZ (113 g) and 270 calories per serving. The nutritional value of a suggested serving of al-marra'ah, halal, young chicken thighs includes 120 mg of cholesterol, 0 mg of sodium, 0 grams of carbohydrates, 0 grams of dietary fiber, 0 grams of sugar and 17 grams of proteins.

The product's manufacturer code is UPC: 221109000009.

This product is a good source of protein but is high in fat, saturated fats and cholesterol.

Calories from fat: a total of 73.33% of the total calories in this suggested serving come from fat. Try to consume less than 10 percent of daily calories from saturated fats.

Protein 38% of DV

A serving of 4 ONZ (113 g) of al-marra'ah, halal, young chicken thighs has 38% of the recommended daily needs of protein.

Fat 38% of DV

A serving of 4 ONZ (113 g) of al-marra'ah, halal, young chicken thighs has 38% of the recommended daily intake of fat.

Saturated Fats 40% of DV

A serving of 4 ONZ (113 g) of al-marra'ah, halal, young chicken thighs has 40% of the recommended daily intake of saturated fats.

Cholesterol 45% of DV

A serving of 4 ONZ (113 g) of al-marra'ah, halal, young chicken thighs has 45% of the recommended daily intake of cholesterol.

Ingredient List

    UPC Code: 221109000009
    Al-marra'ah, Halal, Young Chicken Thighs UPC Bar Code UPC: 221109000009

    Nutrition Facts

    Serving Size 4 ONZ (113 g)

    Amount Per Serving
    Calories 270 Calories from Fat 198
    % Daily Value*
    Total Fat 22g 38%
    Saturated Fat 7g 40%
    Trans Fat 0.5g
    Cholesterol 120mg 45%
    Sodium 0mg 0%
    Total Carbohydrate 0g 0%
    Dietary Fiber 0g 0%
    Sugars 0g
    Protein 17g
    Vitamin A 2% Vitamin C 0%
    Calcium 0% Iron 7%

    * Percent Daily Values are based on a 2,000 calorie diet.

    Nutrition Facts

    Serving Size 100g (about 3.52 oz)

    Amount Per Serving
    Calories 239 Calories from Fat 175
    % Daily Value*
    Total Fat 19.5g 34%
    Saturated Fat 6.2g 35%
    Trans Fat 0.44g
    Cholesterol 106mg 40%
    Sodium 111mg 5%
    Total Carbohydrate 0g 0%
    Dietary Fiber 0g 0%
    Sugars 0g
    Protein 15g
    Vitamin A 2% Vitamin C 0%
    Calcium 0% Iron 6%

    * Percent Daily Values are based on a 2,000 calorie diet.

    Al-marra'ah, Halal, Young Chicken Thighs Nutritional Value

    Nutrient Suggested Serving 4 ONZ (113 g) Standard Serving 100g
    Energy270 kcal (15%)239 kcal (14%)
    Protein17 g (38%)15.04 g (33%)
    Total Lipid (fat)22 g (38%)19.47 g (34%)
    Carbohydrate, By Difference0 g (0%)0 g (0%)
    Sugars, Total0 g (0%)0 g (0%)
    Calcium, Ca0 mg (0%)0 mg (0%)
    Iron, Fe1.08 mg (7%)0.96 mg (6%)
    Sodium, Na125 mg (6%)111 mg (5%)
    Vitamin C, Total Ascorbic Acid0 mg (0%)0 mg (0%)
    Vitamin A, Iu99 IU (2%)88 IU (2%)
    Fatty Acids, Total Saturated7 g (40%)6.19 g (35%)
    Fatty Acids, Total Trans0.5 g (3%)0.44 g (2%)
    Cholesterol120 mg (45%)106 mg (40%)

    Calories Burn off Time

    How long would it take to burn off Other Al-marra'ah, Halal, Young Chicken Thighs with 270 calories? A brisk walk for 59 minutes, jogging for 28 minutes, or hiking for 45 minutes will help your burn off the calories in al-marra'ah, halal, young chicken thighs.

    Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

    Physical ActivityBurn Off Time
    Bicycling - 10 mph or less56 minutes
    Dancing49 minutes
    Golfing49 minutes
    Hiking45 minutes
    Light Gardening49 minutes
    Stretching90 minutes
    Walking - 3.5 mph59 minutes
    Weight Training - light workout75 minutes
    Aerobics34 minutes
    Basketball37 minutes
    Bicycling - 10 mph or more28 minutes
    Running - 5 mph28 minutes
    Swimming32 minutes
    Walking - 4.5 mph36 minutes
    Weight Training - vigorous workout37 minutes

    Footnotes

    Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
    The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

    Dietary Recommendations

    A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

    • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
    • A variety of whole fruits
    • Grains with at least half of which are whole grains
    • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
    • Protein foods, including seafood, lean meats and poultry, eggs and nuts
    • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium