Albertson's, Ice Cream, Mint Chip - 160 calories

Manufacturer Supervalu, Inc.

Product Information and Ingredients

Albertson's, Ice Cream, Mint Chip is manufactured by Supervalu, Inc. with a suggested serving size of 0.5 cup (66 g) and 160 calories per serving. The nutritional value of a suggested serving of albertson's, ice cream, mint chip includes 25 mg of cholesterol, 0 mg of sodium, 18 grams of carbohydrates, 0 grams of dietary fiber, 14 grams of sugar and 3 grams of proteins.

The product's manufacturer code is UPC: 041163458796.

This product is high in sugars and saturated fats.

Calories from fat: a total of 45% of the calories in the suggested servig of this product come from fat.

Sugars 37% of DV

A serving of 0.5 cup (66 g) of albertson's, ice cream, mint chip has 37% of the recommended daily intake of sugars.

Saturated Fats 20% of DV

A serving of 0.5 cup (66 g) of albertson's, ice cream, mint chip has 20% of the recommended daily intake of saturated fats.

Ingredient List

  • Milk
  • Cream
  • Sugar
  • Chocolate Chunks (sugar
  • Coconut Oil
  • Cocoa Processed With Alkali
  • Cocoa
  • Butter Oil Soy Lecithin
  • Vanilla Extract)
  • Corn Syrup
  • Whey Protein Concentrate
  • Contains Less Than 1% Of Mono & Diglycerides
  • Guar Gum
  • Sodium Phosphate
  • Cellulose Gel
  • Cellulose Gum
  • Sodium Citrate
  • Polysorbate 80
  • Carrageenan
  • Redistilled Oil Of Peppermint
  • Yellow 5
  • Blue 1
  • Annatto (for Color)
UPC Code: 041163458796
Albertson's, Ice Cream, Mint Chip UPC Bar Code UPC: 041163458796

Nutrition Facts

Serving Size 0.5 cup (66 g)

Amount Per Serving
Calories 160 Calories from Fat 72
% Daily Value*
Total Fat 8g 8%
Saturated Fat 6g 20%
Trans Fat 0g
Cholesterol 25mg 6%
Sodium 0mg 0%
Total Carbohydrate 18g 4%
Dietary Fiber 0g 0%
Sugars 14g
Protein 3g
Vitamin A 3% Vitamin C 0%
Calcium 4% Iron 0%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 242 Calories from Fat 109
% Daily Value*
Total Fat 12.1g 12%
Saturated Fat 9.1g 30%
Trans Fat 0g
Cholesterol 38mg 8%
Sodium 61mg 2%
Total Carbohydrate 27.3g 6%
Dietary Fiber 0g 0%
Sugars 21g
Protein 5g
Vitamin A 4% Vitamin C 0%
Calcium 6% Iron 0%

* Percent Daily Values are based on a 2,000 calorie diet.

Albertson's, Ice Cream, Mint Chip Nutritional Value

Nutrient Suggested Serving 0.5 cup (66 g) Standard Serving 100g
Energy160 kcal (5%)242 kcal (8%)
Protein3 g (4%)4.55 g (6%)
Total Lipid (fat)8 g (8%)12.12 g (12%)
Carbohydrate, By Difference18 g (4%)27.27 g (6%)
Fiber, Total Dietary0 g (0%)0 g (0%)
Sugars, Total14 g (37%)21.21 g (56%)
Calcium, Ca80 mg (4%)121 mg (6%)
Iron, Fe0 mg (0%)0 mg (0%)
Sodium, Na40 mg (1%)61 mg (2%)
Vitamin C, Total Ascorbic Acid0 mg (0%)0 mg (0%)
Vitamin A, Iu200 IU (3%)303 IU (4%)
Fatty Acids, Total Saturated6 g (20%)9.09 g (30%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol25 mg (6%)38 mg (8%)

Calories Burn off Time

How long would it take to burn off Supervalu, Inc. Albertson's, Ice Cream, Mint Chip with 160 calories? A brisk walk for 35 minutes, jogging for 16 minutes, or hiking for 27 minutes will help your burn off the calories in albertson's, ice cream, mint chip.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less33 minutes
Dancing29 minutes
Golfing29 minutes
Hiking27 minutes
Light Gardening29 minutes
Stretching53 minutes
Walking - 3.5 mph35 minutes
Weight Training - light workout44 minutes
Aerobics20 minutes
Basketball22 minutes
Bicycling - 10 mph or more16 minutes
Running - 5 mph16 minutes
Swimming19 minutes
Walking - 4.5 mph21 minutes
Weight Training - vigorous workout22 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium