Alejandro's Tortilla & Bakery, Duros Puff Flour Snack - 340 calories

Manufacturer El Tortillero Llc

Product Information and Ingredients

Alejandro's Tortilla & Bakery, Duros Puff Flour Snack is manufactured by El Tortillero Llc with a suggested serving size of 3.5 ONZ (100 g) and 340 calories per serving. The nutritional value of a suggested serving of alejandro's tortilla & bakery, duros puff flour snack includes 0 mg of cholesterol, 0 mg of sodium, 60 grams of carbohydrates, 0 grams of dietary fiber, 0 grams of sugar and 11 grams of proteins.

The product's manufacturer code is UPC: 050455142008.

This product is high in sodium.

Alejandro's Tortilla & Bakery, Duros Puff Flour Snack is a low fat food because it contains less than 3 grams of fat per suggested serving.

Sodium 83% of DV

A serving of 3.5 ONZ (100 g) of alejandro's tortilla & bakery, duros puff flour snack has 83% of the recommended daily intake of sodium.

Ingredient List

  • Wheat Flour
  • Iodized Salt
  • Vegetable Oil
  • And Sodium Bicarbonate
UPC Code: 050455142008
Alejandro's Tortilla & Bakery, Duros Puff Flour Snack UPC Bar Code UPC: 050455142008

Nutrition Facts

Serving Size 3.5 ONZ (100 g)

Amount Per Serving
Calories 340 Calories from Fat 6
% Daily Value*
Total Fat 0.7g 1%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 0mg 0%
Total Carbohydrate 60g 20%
Dietary Fiber 0g 0%
Sugars 0g
Protein 11g
Vitamin A 0% Vitamin C 0%
Calcium 0% Iron 0%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 340 Calories from Fat 6
% Daily Value*
Total Fat 0.7g 1%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 2000mg 83%
Total Carbohydrate 60g 20%
Dietary Fiber 0g 0%
Sugars 0g
Protein 11g
Vitamin A 0% Vitamin C 0%
Calcium 0% Iron 0%

* Percent Daily Values are based on a 2,000 calorie diet.

Alejandro's Tortilla & Bakery, Duros Puff Flour Snack Nutritional Value

Nutrient Suggested Serving 3.5 ONZ (100 g) Standard Serving 100g
Energy340 kcal (17%)340 kcal (17%)
Protein11 g (22%)11 g (22%)
Total Lipid (fat)0.7 g (1%)0.7 g (1%)
Carbohydrate, By Difference60 g (20%)60 g (20%)
Fiber, Total Dietary0 g (0%)0 g (0%)
Sugars, Total0 g (0%)0 g (0%)
Calcium, Ca0 mg (0%)0 mg (0%)
Iron, Fe0 mg (0%)0 mg (0%)
Sodium, Na2000 mg (83%)2000 mg (83%)
Vitamin C, Total Ascorbic Acid0 mg (0%)0 mg (0%)
Vitamin A, Iu0 IU (0%)0 IU (0%)
Fatty Acids, Total Saturated0 g (0%)0 g (0%)
Cholesterol0 mg (0%)0 mg (0%)

Calories Burn off Time

How long would it take to burn off El Tortillero Llc Alejandro's Tortilla & Bakery, Duros Puff Flour Snack with 340 calories? A brisk walk for 74 minutes, jogging for 35 minutes, or hiking for 57 minutes will help your burn off the calories in alejandro's tortilla & bakery, duros puff flour snack.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less71 minutes
Dancing62 minutes
Golfing62 minutes
Hiking57 minutes
Light Gardening62 minutes
Stretching113 minutes
Walking - 3.5 mph74 minutes
Weight Training - light workout94 minutes
Aerobics43 minutes
Basketball47 minutes
Bicycling - 10 mph or more35 minutes
Running - 5 mph35 minutes
Swimming40 minutes
Walking - 4.5 mph45 minutes
Weight Training - vigorous workout47 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium