All-american Cake - 220 calories

Manufacturer Cafe Valley Inc

Product Information and Ingredients

All-american Cake is manufactured by Cafe Valley Inc with a suggested serving size of 1 SLICE | APPROX. (57 g) and 220 calories per serving. The nutritional value of a suggested serving of all-american cake includes 40 mg of cholesterol, 0 mg of sodium, 29 grams of carbohydrates, 0 grams of dietary fiber, 19 grams of sugar and 3 grams of proteins.

The product's manufacturer code is UPC: 040697642374.

This product is high in sugars.

Calories from fat: a total of 45% of the calories in the suggested servig of this product come from fat.

Sugars 43% of DV

A serving of 1 SLICE | APPROX. (57 g) of all-american cake has 43% of the recommended daily intake of sugars.

Ingredient List

  • Sugar
  • Enriched Bleached Wheat Flour (flour
  • Niacin
  • Iron
  • Thiamine Mononitrate
  • Riboflavin
  • Folic Acid)
  • Whole Eggs
  • Liquid Soybean Oil
  • Water
  • Cocoa (processed With Alkali)
  • Modified Corn Starch
  • Whey (milk)
  • Dextrose
  • Contains 2% Or Less Of Each: Salt
  • Baking Soda
  • Vital Wheat Gluten
  • Mono And Diglycerides
  • Calcium Acetate
  • Calcium Carbonate
  • Calcium Sulfate
  • Agar
  • Locust Bean Gum
  • Partially Hydrogenated Vegetable Oils (cottonseed
  • Soybean) Sodium Phosphate
  • Rice Flour
  • Confectioner's Glaze
  • Corn Syrup
  • Carrageenan
  • Soy Lecithin
  • Sodium Propionate
  • Potassium Sorbate
  • Natural And Artificial Flavors
  • Red #40
  • Blue #1
  • Blue 2 Lake
  • Yellow #6
  • Titanium Dioxide
  • Gum Arabic
  • Cellulose Gum
  • Nonfat Milk
  • Xanthan Gum
  • Guar Gum
  • Polysorbate 60
  • Sorbitan Monostearate
  • Sodium Stearoyl Lactylate

Nutrition Facts

Serving Size 1 SLICE | APPROX. (57 g)

Amount Per Serving
Calories 220 Calories from Fat 99
% Daily Value*
Total Fat 11g 10%
Saturated Fat 2g 6%
Trans Fat 0g
Cholesterol 40mg 8%
Sodium 0mg 0%
Total Carbohydrate 29g 6%
Dietary Fiber 0g 0%
Sugars 19g
Protein 3g
Vitamin A 1% Vitamin C 0%
Calcium 1% Iron 2%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 386 Calories from Fat 174
% Daily Value*
Total Fat 19.3g 17%
Saturated Fat 3.5g 10%
Trans Fat 0g
Cholesterol 70mg 13%
Sodium 281mg 7%
Total Carbohydrate 50.9g 10%
Dietary Fiber 0g 0%
Sugars 33g
Protein 5g
Vitamin A 2% Vitamin C 0%
Calcium 2% Iron 4%

* Percent Daily Values are based on a 2,000 calorie diet.

All-american Cake Nutritional Value

Nutrient Suggested Serving 1 SLICE | APPROX. (57 g) Standard Serving 100g
Energy220 kcal (6%)386 kcal (11%)
Protein3 g (3%)5.26 g (6%)
Total Lipid (fat)11 g (10%)19.3 g (17%)
Carbohydrate, By Difference29 g (6%)50.88 g (10%)
Fiber, Total Dietary0 g (0%)0 g (0%)
Sugars, Total19 g (43%)33.33 g (76%)
Calcium, Ca20 mg (1%)35 mg (2%)
Iron, Fe0.72 mg (2%)1.26 mg (4%)
Sodium, Na160 mg (4%)281 mg (7%)
Vitamin C, Total Ascorbic Acid0 mg (0%)0 mg (0%)
Vitamin A, Iu100 IU (1%)175 IU (2%)
Fatty Acids, Total Saturated2 g (6%)3.51 g (10%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol40 mg (8%)70 mg (13%)

Calories Burn off Time

How long would it take to burn off Cafe Valley Inc All-american Cake with 220 calories? A brisk walk for 48 minutes, jogging for 22 minutes, or hiking for 37 minutes will help your burn off the calories in all-american cake.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less46 minutes
Dancing40 minutes
Golfing40 minutes
Hiking37 minutes
Light Gardening40 minutes
Stretching73 minutes
Walking - 3.5 mph48 minutes
Weight Training - light workout61 minutes
Aerobics28 minutes
Basketball30 minutes
Bicycling - 10 mph or more22 minutes
Running - 5 mph22 minutes
Swimming26 minutes
Walking - 4.5 mph29 minutes
Weight Training - vigorous workout30 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium