Almond Dessert - 170 calories
Manufacturer The Kroger Co.
Product Information and Ingredients
Almond Dessert is manufactured by The Kroger Co. with a suggested serving size of 0.67 cup (99 g) and 170 calories per serving. The nutritional value of a suggested serving of almond dessert includes 0 mg of cholesterol, 0 mg of sodium, 28 grams of carbohydrates, 1 grams of dietary fiber, 18 grams of sugar and 1 grams of proteins.
The product's manufacturer code is UPC: 011110786623.
This product is high in sugars.
Calories from fat: a total of 31.76% of the calories in the suggested servig of this product come from fat.
Sugars 71% of DV
A serving of 0.67 cup (99 g) of almond dessert has 71% of the recommended daily intake of sugars.
Ingredient List
- Water
- Sugar
- Maltodextrin
- Almonds
- Expeller Safflower Oil
- Potato Starch
- Cellulose Gel
- Sunflower Lecithin
- Guar Gum
- Locust Bean Gum
- Sea Salt
- Vanilla Extract
- Vanilla Bean Seeds
- Cellulose Gum
- Natural Flavor
Nutrition Facts
Serving Size 0.67 cup (99 g)
Amount Per Serving | ||
---|---|---|
Calories 170 | Calories from Fat 54 | |
% Daily Value* | ||
Total Fat 6g | 9% | |
Saturated Fat 0.4g | 2% | |
Trans Fat 0g | ||
Cholesterol 0mg | 0% | |
Sodium 0mg | 0% | |
Total Carbohydrate 28g | 9% | |
Dietary Fiber 1g | 4% | |
Sugars 18g | ||
Protein 1g |
Vitamin A 0% | Vitamin C 0% |
Calcium 2% | Iron 2% |
* Percent Daily Values are based on a 2,000 calorie diet.
Nutrition Facts
Serving Size 100g (about 3.52 oz)
Amount Per Serving | ||
---|---|---|
Calories 172 | Calories from Fat 55 | |
% Daily Value* | ||
Total Fat 6.1g | 9% | |
Saturated Fat 0.4g | 2% | |
Trans Fat 0g | ||
Cholesterol 0mg | 0% | |
Sodium 61mg | 3% | |
Total Carbohydrate 28.3g | 9% | |
Dietary Fiber 1g | 4% | |
Sugars 18g | ||
Protein 1g |
Vitamin A 0% | Vitamin C 0% |
Calcium 2% | Iron 2% |
* Percent Daily Values are based on a 2,000 calorie diet.
Almond Dessert Nutritional Value
Nutrient | Suggested Serving 0.67 cup (99 g) | Standard Serving 100g |
---|---|---|
Energy | 170 kcal (8%) | 172 kcal (9%) |
Protein | 1 g (2%) | 1.01 g (2%) |
Total Lipid (fat) | 6 g (9%) | 6.06 g (9%) |
Carbohydrate, By Difference | 28 g (9%) | 28.28 g (9%) |
Fiber, Total Dietary | 1 g (4%) | 1 g (4%) |
Sugars, Total | 18 g (71%) | 18.18 g (72%) |
Calcium, Ca | 20 mg (2%) | 20 mg (2%) |
Iron, Fe | 0.3 mg (2%) | 0.3 mg (2%) |
Potassium, K | 40 mg (1%) | 40 mg (1%) |
Sodium, Na | 60 mg (2%) | 61 mg (3%) |
Vitamin D | 0 IU (0%) | 0 IU (0%) |
Fatty Acids, Total Saturated | 0.4 g (2%) | 0.4 g (2%) |
Fatty Acids, Total Trans | 0 g (0%) | 0 g (0%) |
Cholesterol | 0 mg (0%) | 0 mg (0%) |
Calories Burn off Time
How long would it take to burn off The Kroger Co. Almond Dessert with 170 calories? A brisk walk for 37 minutes, jogging for 17 minutes, or hiking for 28 minutes will help your burn off the calories in almond dessert.
Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.
Physical Activity | Burn Off Time |
---|---|
Bicycling - 10 mph or less | 35 minutes |
Dancing | 31 minutes |
Golfing | 31 minutes |
Hiking | 28 minutes |
Light Gardening | 31 minutes |
Stretching | 57 minutes |
Walking - 3.5 mph | 37 minutes |
Weight Training - light workout | 47 minutes |
Aerobics | 21 minutes |
Basketball | 23 minutes |
Bicycling - 10 mph or more | 17 minutes |
Running - 5 mph | 17 minutes |
Swimming | 20 minutes |
Walking - 4.5 mph | 22 minutes |
Weight Training - vigorous workout | 23 minutes |
Footnotes
Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.
Dietary Recommendations
A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:
- Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
- A variety of whole fruits
- Grains with at least half of which are whole grains
- Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
- Protein foods, including seafood, lean meats and poultry, eggs and nuts
- Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium