Almond Milk Mousse - 175 calories

Manufacturer Other

Product Information and Ingredients

Almond Milk Mousse is manufactured by Other with a suggested serving size of 1 cup (80 g) and 175 calories per serving. The nutritional value of a suggested serving of almond milk mousse includes 0 mg of cholesterol, 0 mg of sodium, 18 grams of carbohydrates, 2 grams of dietary fiber, 12 grams of sugar and 3 grams of proteins.

The product's manufacturer code is UPC: 854071006108.

Calories from fat: a total of 56.57% of the total calories in this suggested serving come from fat. Try to consume less than 10 percent of daily calories from saturated fats.

Ingredient List

  • Almond Cashew Milk (water
  • Almonds
  • Cashews)
  • Steamed Organic Rice
  • Organic Evaporated Cane Juice
  • Cocoa Bean
  • Cocoa Butter
  • Pure Vanilla And Coffee Bean Extracts
  • Sea Salt
  • Lemon Juice Concentrate
  • Pure Orange Peel Extract

Nutrition Facts

Serving Size 1 cup (80 g)

Amount Per Serving
Calories 175 Calories from Fat 99
% Daily Value*
Total Fat 11g 14%
Saturated Fat 4g 16%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 0mg 0%
Total Carbohydrate 18g 5%
Dietary Fiber 2g 6%
Sugars 12g
Protein 3g
Vitamin A 0% Vitamin C 0%
Calcium 1% Iron 6%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 219 Calories from Fat 124
% Daily Value*
Total Fat 13.8g 17%
Saturated Fat 5g 20%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 64mg 2%
Total Carbohydrate 22.5g 6%
Dietary Fiber 2.5g 8%
Sugars 15g
Protein 4g
Vitamin A 0% Vitamin C 0%
Calcium 2% Iron 7%

* Percent Daily Values are based on a 2,000 calorie diet.

Almond Milk Mousse Nutritional Value

Nutrient Suggested Serving 1 cup (80 g) Standard Serving 100g
Energy175 kcal (7%)219 kcal (9%)
Protein3 g (5%)3.75 g (6%)
Total Lipid (fat)11 g (14%)13.75 g (17%)
Carbohydrate, By Difference18 g (5%)22.5 g (6%)
Fiber, Total Dietary2 g (6%)2.5 g (8%)
Sugars, Total12 g (38%)15 g (48%)
Calcium, Ca20 mg (1%)25 mg (2%)
Iron, Fe1.26 mg (6%)1.57 mg (7%)
Sodium, Na51 mg (2%)64 mg (2%)
Vitamin C, Total Ascorbic Acid0 mg (0%)0 mg (0%)
Vitamin A, Iu0 IU (0%)0 IU (0%)
Fatty Acids, Total Saturated4 g (16%)5 g (20%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol0 mg (0%)0 mg (0%)

Calories Burn off Time

How long would it take to burn off Other Almond Milk Mousse with 175 calories? A brisk walk for 38 minutes, jogging for 18 minutes, or hiking for 29 minutes will help your burn off the calories in almond milk mousse.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less36 minutes
Dancing32 minutes
Golfing32 minutes
Hiking29 minutes
Light Gardening32 minutes
Stretching58 minutes
Walking - 3.5 mph38 minutes
Weight Training - light workout49 minutes
Aerobics22 minutes
Basketball24 minutes
Bicycling - 10 mph or more18 minutes
Running - 5 mph18 minutes
Swimming21 minutes
Walking - 4.5 mph23 minutes
Weight Training - vigorous workout24 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium