Alter Eco, Organic Chocolate, Dark Salted Brown Butter - 228 calories

Manufacturer Alter Eco Americas Inc.

Product Information and Ingredients

Alter Eco, Organic Chocolate, Dark Salted Brown Butter is manufactured by Alter Eco Americas Inc. with a suggested serving size of 5 SECTIONS (40 g) and 228 calories per serving. The nutritional value of a suggested serving of alter eco, organic chocolate, dark salted brown butter includes 6 mg of cholesterol, 0 mg of sodium, 18 grams of carbohydrates, 5 grams of dietary fiber, 11 grams of sugar and 2 grams of proteins.

The product's manufacturer code is UPC: 817670010495.

This product is high in saturated fats.

Calories from fat: a total of 71.05% of the total calories in this suggested serving come from fat. Try to consume less than 10 percent of daily calories from saturated fats.

Saturated Fats 22% of DV

A serving of 5 SECTIONS (40 g) of alter eco, organic chocolate, dark salted brown butter has 22% of the recommended daily intake of saturated fats.

Ingredient List

  • *+cacao Beans
  • *+raw Cane Sugar
  • *+cocoa Butter
  • *butterfat
  • Fleur De Sel
  • Natural Flavor
UPC Code: 817670010495
Alter Eco, Organic Chocolate, Dark Salted Brown Butter UPC Bar Code UPC: 817670010495

Nutrition Facts

Serving Size 5 SECTIONS (40 g)

Amount Per Serving
Calories 228 Calories from Fat 162
% Daily Value*
Total Fat 18g 11%
Saturated Fat 11g 22%
Trans Fat 0g
Cholesterol 6mg 1%
Sodium 0mg 0%
Total Carbohydrate 18g 2%
Dietary Fiber 5g 8%
Sugars 11g
Protein 2g
Vitamin A 0% Vitamin C 0%
Calcium 1% Iron 6%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 570 Calories from Fat 405
% Daily Value*
Total Fat 45g 28%
Saturated Fat 27.5g 55%
Trans Fat 0g
Cholesterol 15mg 2%
Sodium 200mg 3%
Total Carbohydrate 45g 6%
Dietary Fiber 12.5g 20%
Sugars 28g
Protein 5g
Vitamin A 0% Vitamin C 0%
Calcium 2% Iron 16%

* Percent Daily Values are based on a 2,000 calorie diet.

Alter Eco, Organic Chocolate, Dark Salted Brown Butter Nutritional Value

Nutrient Suggested Serving 5 SECTIONS (40 g) Standard Serving 100g
Energy228 kcal (5%)570 kcal (11%)
Protein2 g (2%)5 g (4%)
Total Lipid (fat)18 g (11%)45 g (28%)
Carbohydrate, By Difference18 g (2%)45 g (6%)
Fiber, Total Dietary5 g (8%)12.5 g (20%)
Sugars, Total11 g (18%)27.5 g (44%)
Calcium, Ca20 mg (1%)50 mg (2%)
Iron, Fe2.88 mg (6%)7.2 mg (16%)
Sodium, Na80 mg (1%)200 mg (3%)
Vitamin C, Total Ascorbic Acid0 mg (0%)0 mg (0%)
Vitamin A, Iu0 IU (0%)0 IU (0%)
Fatty Acids, Total Saturated11 g (22%)27.5 g (55%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol6 mg (1%)15 mg (2%)

Calories Burn off Time

How long would it take to burn off Alter Eco Americas Inc. Alter Eco, Organic Chocolate, Dark Salted Brown Butter with 228 calories? A brisk walk for 50 minutes, jogging for 23 minutes, or hiking for 38 minutes will help your burn off the calories in alter eco, organic chocolate, dark salted brown butter.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less48 minutes
Dancing41 minutes
Golfing41 minutes
Hiking38 minutes
Light Gardening41 minutes
Stretching76 minutes
Walking - 3.5 mph50 minutes
Weight Training - light workout63 minutes
Aerobics29 minutes
Basketball31 minutes
Bicycling - 10 mph or more23 minutes
Running - 5 mph23 minutes
Swimming27 minutes
Walking - 4.5 mph30 minutes
Weight Training - vigorous workout31 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium