Always Hand Crafted Artisan Melts Philly Style Cheesesteak - 460 calories
Manufacturer Advancepierre Foods Inc.
Product Information and Ingredients
Always Hand Crafted Artisan Melts Philly Style Cheesesteak is manufactured by Advancepierre Foods Inc. with a suggested serving size of 1 PIECE (157 g) and 460 calories per serving. The nutritional value of a suggested serving of always hand crafted artisan melts philly style cheesesteak includes 64 mg of cholesterol, 0 mg of sodium, 44 grams of carbohydrates, 2 grams of dietary fiber, 4 grams of sugar and 19 grams of proteins.
The product's manufacturer code is UPC: 858312002539.
This product is a good source of protein but is high in fat, sodium and saturated fats.
Calories from fat: a total of 45% of the calories in the suggested servig of this product come from fat.
Protein 58% of DV
A serving of 1 PIECE (157 g) of always hand crafted artisan melts philly style cheesesteak has 58% of the recommended daily needs of protein.
Fat 56% of DV
A serving of 1 PIECE (157 g) of always hand crafted artisan melts philly style cheesesteak has 56% of the recommended daily intake of fat.
Sodium 72% of DV
A serving of 1 PIECE (157 g) of always hand crafted artisan melts philly style cheesesteak has 72% of the recommended daily intake of sodium.
Saturated Fats 94% of DV
A serving of 1 PIECE (157 g) of always hand crafted artisan melts philly style cheesesteak has 94% of the recommended daily intake of saturated fats.
Ingredient List
- Bread: Enriched Wheat Flour (wheat Flour
- Malted Barley Flour
- Niacin
- Reduced Iron
- Thiamine Mononitrate
- Riboflavin
- Folic Acid)
- Water
- Unsalted Butter (pasteurized Cream)
- Nonfat Dry Milk
- Sugar
- Yeast (yeast
- Ascorbic Acid)
- Salt Philly Style Beef-water And Modified Food Starch Product: Beef
- Water
- Salt
- Dehydrated Onion
- Green Bell Peppers
- Garlic
- Contains 2% Or Less Of: Sugar
- Spice
- Hydrolyzed Corn
- Soy And Wheat Protein
- Yeast Extract
- Natural And Artificial Flavors (contains Torula Yeast)
- Maltodextrin
- Torula Yeast Extract
- Toasted Sesame Oil
- Caramel Color
- Dextrin
- Modified Food Starch
- Soybean Oil
- Fractionated Coconut Oil
- Oleoresin Paprika
- Sodium Phosphate
- Beef Extract
- Dextrose Pasteurized Process Provolone Cheese: Provolone Cheese (milk
- Cheese Culture
- Salt
- Enzymes)
- Water
- Cream
- Sodium Phosphate
- Salt
- Sorbic Acid (preservative)
- Artificial Color Parmesan Cheese Crumble: Enriched Wheat Flour (wheat Flour
- Malted Barley Flour
- Niacin
- Reduced Iron
- Thiamine Mononitrate
- Riboflavin
- Folic Acid)
- Unsalted Butter (pasteurized Cream)
- Parmesan Cheese (pasteurized Part-skim Cow's Milk
- Cultures
- Salt)
Nutrition Facts
Serving Size 1 PIECE (157 g)
| Amount Per Serving | ||
|---|---|---|
| Calories 460 | Calories from Fat 207 | |
| % Daily Value* | ||
| Total Fat 23g | 56% | |
| Saturated Fat 12g | 94% | |
| Trans Fat 0g | ||
| Cholesterol 64mg | 33% | |
| Sodium 0mg | 0% | |
| Total Carbohydrate 44g | 23% | |
| Dietary Fiber 2g | 13% | |
| Sugars 4g | ||
| Protein 19g | ||
| Vitamin A 16% | Vitamin C 23% |
| Calcium 30% | Iron 31% |
* Percent Daily Values are based on a 2,000 calorie diet.
Nutrition Facts
Serving Size 100g (about 3.52 oz)
| Amount Per Serving | ||
|---|---|---|
| Calories 293 | Calories from Fat 132 | |
| % Daily Value* | ||
| Total Fat 14.7g | 35% | |
| Saturated Fat 7.6g | 60% | |
| Trans Fat 0g | ||
| Cholesterol 41mg | 21% | |
| Sodium 701mg | 46% | |
| Total Carbohydrate 28g | 15% | |
| Dietary Fiber 1.3g | 8% | |
| Sugars 3g | ||
| Protein 12g | ||
| Vitamin A 10% | Vitamin C 15% |
| Calcium 19% | Iron 20% |
* Percent Daily Values are based on a 2,000 calorie diet.
Always Hand Crafted Artisan Melts Philly Style Cheesesteak Nutritional Value
| Nutrient | Suggested Serving 1 PIECE (157 g) | Standard Serving 100g |
|---|---|---|
| Energy | 460 kcal (36%) | 293 kcal (23%) |
| Protein | 19 g (58%) | 12.1 g (37%) |
| Total Lipid (fat) | 23 g (56%) | 14.65 g (35%) |
| Carbohydrate, By Difference | 44.01 g (23%) | 28.03 g (15%) |
| Fiber, Total Dietary | 2 g (13%) | 1.3 g (8%) |
| Sugars, Total | 4 g (25%) | 2.55 g (16%) |
| Calcium, Ca | 250 mg (30%) | 159 mg (19%) |
| Iron, Fe | 3.6 mg (31%) | 2.29 mg (20%) |
| Sodium, Na | 1101 mg (72%) | 701 mg (46%) |
| Vitamin C, Total Ascorbic Acid | 8.9 mg (23%) | 5.7 mg (15%) |
| Vitamin A, Iu | 499 IU (16%) | 318 IU (10%) |
| Fatty Acids, Total Saturated | 12 g (94%) | 7.64 g (60%) |
| Fatty Acids, Total Trans | 0 g (0%) | 0 g (0%) |
| Cholesterol | 64 mg (33%) | 41 mg (21%) |
Calories Burn off Time
How long would it take to burn off Advancepierre Foods Inc. Always Hand Crafted Artisan Melts Philly Style Cheesesteak with 460 calories? A brisk walk for 100 minutes, jogging for 47 minutes, or hiking for 77 minutes will help your burn off the calories in always hand crafted artisan melts philly style cheesesteak.
Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.
| Physical Activity | Burn Off Time |
|---|---|
| Bicycling - 10 mph or less | 96 minutes |
| Dancing | 84 minutes |
| Golfing | 84 minutes |
| Hiking | 77 minutes |
| Light Gardening | 84 minutes |
| Stretching | 153 minutes |
| Walking - 3.5 mph | 100 minutes |
| Weight Training - light workout | 128 minutes |
| Aerobics | 58 minutes |
| Basketball | 63 minutes |
| Bicycling - 10 mph or more | 47 minutes |
| Running - 5 mph | 47 minutes |
| Swimming | 54 minutes |
| Walking - 4.5 mph | 61 minutes |
| Weight Training - vigorous workout | 63 minutes |
Footnotes
Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.
Dietary Recommendations
A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:
- Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
- A variety of whole fruits
- Grains with at least half of which are whole grains
- Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
- Protein foods, including seafood, lean meats and poultry, eggs and nuts
- Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium