Amy's, Pizza Bites Cheese - 180 calories

Manufacturer Amy's Kitchen Inc.

Product Information and Ingredients

Amy's, Pizza Bites Cheese is manufactured by Amy's Kitchen Inc. with a suggested serving size of 4 PIZZA BITES (77 g) and 180 calories per serving. The nutritional value of a suggested serving of amy's, pizza bites cheese includes 10 mg of cholesterol, 0 mg of sodium, 19 grams of carbohydrates, 1 grams of dietary fiber, 2 grams of sugar and 7 grams of proteins.

The product's manufacturer code is UPC: 042272009602.

Calories from fat: a total of 40% of the calories in the suggested servig of this product come from fat.

Ingredient List

  • Organic Unbleached Wheat Flour
  • Organic Tomato Puree
  • Filtered Water
  • Part-skim Mozzarella Cheese (pasteurized Part-skim Milk
  • Culture
  • Salt
  • Enzymes [without Animal Enzymes Or Rennet])
  • Organic Extra Virgin Olive Oil
  • Organic Honey
  • Sea Salt
  • Expeller Pressed High Oleic Safflower And/or Sunflower Oil
  • Organic Garlic
  • Organic Cane Sugar
  • Spices*
  • Yeast
UPC Code: 042272009602
Amy's, Pizza Bites Cheese UPC Bar Code UPC: 042272009602

Nutrition Facts

Serving Size 4 PIZZA BITES (77 g)

Amount Per Serving
Calories 180 Calories from Fat 72
% Daily Value*
Total Fat 8g 9%
Saturated Fat 2.5g 10%
Trans Fat 0g
Cholesterol 10mg 3%
Sodium 0mg 0%
Total Carbohydrate 19g 5%
Dietary Fiber 1g 3%
Sugars 2g
Protein 7g
Vitamin A 2% Vitamin C 2%
Calcium 6% Iron 5%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 234 Calories from Fat 94
% Daily Value*
Total Fat 10.4g 12%
Saturated Fat 3.3g 13%
Trans Fat 0g
Cholesterol 13mg 3%
Sodium 494mg 16%
Total Carbohydrate 24.7g 6%
Dietary Fiber 1.3g 4%
Sugars 3g
Protein 9g
Vitamin A 2% Vitamin C 2%
Calcium 8% Iron 6%

* Percent Daily Values are based on a 2,000 calorie diet.

Amy's, Pizza Bites Cheese Nutritional Value

Nutrient Suggested Serving 4 PIZZA BITES (77 g) Standard Serving 100g
Energy180 kcal (7%)234 kcal (9%)
Protein7 g (11%)9.09 g (14%)
Total Lipid (fat)8 g (9%)10.39 g (12%)
Carbohydrate, By Difference19 g (5%)24.68 g (6%)
Fiber, Total Dietary1 g (3%)1.3 g (4%)
Sugars, Total2 g (6%)2.6 g (8%)
Calcium, Ca100 mg (6%)130 mg (8%)
Iron, Fe1.08 mg (5%)1.4 mg (6%)
Sodium, Na380 mg (12%)494 mg (16%)
Vitamin C, Total Ascorbic Acid1.2 mg (2%)1.6 mg (2%)
Vitamin A, Iu100 IU (2%)130 IU (2%)
Fatty Acids, Total Saturated2.5 g (10%)3.25 g (13%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol10 mg (3%)13 mg (3%)

Calories Burn off Time

How long would it take to burn off Amy's Kitchen Inc. Amy's, Pizza Bites Cheese with 180 calories? A brisk walk for 39 minutes, jogging for 18 minutes, or hiking for 30 minutes will help your burn off the calories in amy's, pizza bites cheese.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less38 minutes
Dancing33 minutes
Golfing33 minutes
Hiking30 minutes
Light Gardening33 minutes
Stretching60 minutes
Walking - 3.5 mph39 minutes
Weight Training - light workout50 minutes
Aerobics23 minutes
Basketball25 minutes
Bicycling - 10 mph or more18 minutes
Running - 5 mph18 minutes
Swimming21 minutes
Walking - 4.5 mph24 minutes
Weight Training - vigorous workout25 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium