Ancient Grain Fusion - 260 calories

Manufacturer Made In Nature, Inc.

Product Information and Ingredients

Ancient Grain Fusion is manufactured by Made In Nature, Inc. with a suggested serving size of 1 cup (140 g) and 260 calories per serving. The nutritional value of a suggested serving of ancient grain fusion includes 0 mg of cholesterol, 0 mg of sodium, 43 grams of carbohydrates, 6 grams of dietary fiber, 4 grams of sugar and 8 grams of proteins.

The product's manufacturer code is UPC: 720379570019.

Calories from fat: a total of 24.23% of the calories in the suggested servig of this product come from fat.

Ingredient List

  • Organic 6 Grain Blend (water
  • Organic Brown Rice
  • Organic Barley
  • Organic Quinoa
  • Organic French Green Lentils
  • Organic Rye Berries
  • Organic Jasmine Rice)
  • Organic Tomato Juice
  • Organic Olive Oil
  • Organic Sundried Tomatoes
  • Organic Garlic
  • Organic Garlic Powder
  • Sea Salt
  • Organic Basil

Nutrition Facts

Serving Size 1 cup (140 g)

Amount Per Serving
Calories 260 Calories from Fat 63
% Daily Value*
Total Fat 7g 15%
Saturated Fat 1g 7%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 0mg 0%
Total Carbohydrate 43g 20%
Dietary Fiber 6g 34%
Sugars 4g
Protein 8g
Vitamin A 8% Vitamin C 21%
Calcium 4% Iron 21%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 186 Calories from Fat 45
% Daily Value*
Total Fat 5g 11%
Saturated Fat 0.7g 5%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 136mg 8%
Total Carbohydrate 30.7g 14%
Dietary Fiber 4.3g 24%
Sugars 3g
Protein 6g
Vitamin A 6% Vitamin C 15%
Calcium 3% Iron 15%

* Percent Daily Values are based on a 2,000 calorie diet.

Ancient Grain Fusion Nutritional Value

Nutrient Suggested Serving 1 cup (140 g) Standard Serving 100g
Energy260 kcal (18%)186 kcal (13%)
Protein7.99 g (22%)5.71 g (16%)
Total Lipid (fat)7 g (15%)5 g (11%)
Carbohydrate, By Difference42.99 g (20%)30.71 g (14%)
Fiber, Total Dietary6 g (34%)4.3 g (24%)
Sugars, Total4 g (22%)2.86 g (16%)
Calcium, Ca41 mg (4%)29 mg (3%)
Iron, Fe2.7 mg (21%)1.93 mg (15%)
Sodium, Na190 mg (11%)136 mg (8%)
Vitamin C, Total Ascorbic Acid9 mg (21%)6.4 mg (15%)
Vitamin A, Iu300 IU (8%)214 IU (6%)
Fatty Acids, Total Saturated0.99 g (7%)0.71 g (5%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol0 mg (0%)0 mg (0%)

Calories Burn off Time

How long would it take to burn off Made In Nature, Inc. Ancient Grain Fusion with 260 calories? A brisk walk for 57 minutes, jogging for 27 minutes, or hiking for 43 minutes will help your burn off the calories in ancient grain fusion.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less54 minutes
Dancing47 minutes
Golfing47 minutes
Hiking43 minutes
Light Gardening47 minutes
Stretching87 minutes
Walking - 3.5 mph57 minutes
Weight Training - light workout72 minutes
Aerobics33 minutes
Basketball36 minutes
Bicycling - 10 mph or more27 minutes
Running - 5 mph27 minutes
Swimming31 minutes
Walking - 4.5 mph34 minutes
Weight Training - vigorous workout36 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium