Annie's Four Cheese Mini Penne Pasta With A Blend Of Four Cheeses Macaroni & Cheese. Made With Organic Pasta, Unprepared - 230 calories

Manufacturer General Mills Sales Inc.

Product Information and Ingredients

Annie's Four Cheese Mini Penne Pasta With A Blend Of Four Cheeses Macaroni & Cheese. Made With Organic Pasta, Unprepared is manufactured by General Mills Sales Inc. with a suggested serving size of 2.2 OZ (62g) (62 g) and 230 calories per serving. The nutritional value of a suggested serving of annie's four cheese mini penne pasta with a blend of four cheeses macaroni & cheese. made with organic pasta, unprepared includes 10 mg of cholesterol, 0 mg of sodium, 40 grams of carbohydrates, 2 grams of dietary fiber, 3 grams of sugar and 9 grams of proteins.

The product's manufacturer code is GTIN: 00013562300167.

Calories from fat: a total of 17.61% of the calories in the suggested servig of this product come from fat.

Ingredient List

  • Organic Pasta (organic Wheat Flour
  • Organic Whole Grain Wheat Flour)
  • Cheddar
  • Monterey Jack
  • And Parmesan Cheeses (cultured Pasteurized Milk
  • Salt
  • Non-animal Enzymes)
  • Corn Starch
  • Nonfat Milk
  • Butter
  • Whey
  • Salt
  • Ricotta Cheese (whey
  • Butter
  • Nonfat Milk
  • Lactic Acid
  • Salt)
  • Cultured Whole Milk
  • Sodium Phosphate
  • Annatto Extract (for Color)
  • Onion Powder
  • White Pepper
  • Silicon Dioxide (for Anticaking)

Nutrition Facts

Serving Size 2.2 OZ (62g) (62 g)

Amount Per Serving
Calories 230 Calories from Fat 41
% Daily Value*
Total Fat 4.5g 4%
Saturated Fat 2.5g 8%
Trans Fat 0g
Cholesterol 10mg 2%
Sodium 0mg 0%
Total Carbohydrate 40g 8%
Dietary Fiber 2g 5%
Sugars 3g
Protein 9g
Vitamin A 1% Vitamin C 0%
Calcium 4% Iron 2%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 371 Calories from Fat 65
% Daily Value*
Total Fat 7.3g 7%
Saturated Fat 4g 12%
Trans Fat 0g
Cholesterol 16mg 3%
Sodium 774mg 20%
Total Carbohydrate 64.5g 13%
Dietary Fiber 3.2g 8%
Sugars 5g
Protein 15g
Vitamin A 2% Vitamin C 0%
Calcium 6% Iron 4%

* Percent Daily Values are based on a 2,000 calorie diet.

Annie's Four Cheese Mini Penne Pasta With A Blend Of Four Cheeses Macaroni & Cheese. Made With Organic Pasta, Unprepared Nutritional Value

Nutrient Suggested Serving 2.2 OZ (62g) (62 g) Standard Serving 100g
Energy230 kcal (7%)371 kcal (12%)
Protein9 g (11%)14.52 g (18%)
Total Lipid (fat)4.5 g (4%)7.26 g (7%)
Carbohydrate, By Difference40 g (8%)64.52 g (13%)
Fiber, Total Dietary2 g (5%)3.2 g (8%)
Sugars, Total3 g (7%)4.84 g (12%)
Calcium, Ca80 mg (4%)129 mg (6%)
Iron, Fe0.72 mg (2%)1.16 mg (4%)
Sodium, Na480 mg (12%)774 mg (20%)
Vitamin C, Total Ascorbic Acid0 mg (0%)0 mg (0%)
Thiamin0 mg (0%)0 mg (0%)
Vitamin A, Iu100 IU (1%)161 IU (2%)
Fatty Acids, Total Saturated2.5 g (8%)4.03 g (12%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol10 mg (2%)16 mg (3%)

Calories Burn off Time

How long would it take to burn off General Mills Sales Inc. Annie's Four Cheese Mini Penne Pasta With A Blend Of Four Cheeses Macaroni & Cheese. Made With Organic Pasta, Unprepared with 230 calories? A brisk walk for 50 minutes, jogging for 23 minutes, or hiking for 38 minutes will help your burn off the calories in annie's four cheese mini penne pasta with a blend of four cheeses macaroni & cheese. made with organic pasta, unprepared.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less48 minutes
Dancing42 minutes
Golfing42 minutes
Hiking38 minutes
Light Gardening42 minutes
Stretching77 minutes
Walking - 3.5 mph50 minutes
Weight Training - light workout64 minutes
Aerobics29 minutes
Basketball32 minutes
Bicycling - 10 mph or more23 minutes
Running - 5 mph23 minutes
Swimming27 minutes
Walking - 4.5 mph30 minutes
Weight Training - vigorous workout32 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium