Annie's Three Cheese Pizza Poppers, Unprepared - calories
Manufacturer General Mills Sales Inc.
Product Information and Ingredients
Annie's Three Cheese Pizza Poppers, Unprepared is manufactured by General Mills Sales Inc. with a suggested serving size of 1 box (144g, about 11 pieces) (144 g) and calories per serving. The nutritional value of a suggested serving of annie's three cheese pizza poppers, unprepared includes 14 mg of cholesterol, 0 mg of sodium, 47 grams of carbohydrates, 2 grams of dietary fiber, 4 grams of sugar and 13 grams of proteins.
The product's manufacturer code is GTIN: 00013562001613.
Calories from fat: a total of % of the calories in the suggested servig of this product come from fat.
Ingredient List
- Enriched Flour (wheat Flour
- Malted Barley Flour
- Niacin
- Ferrous Sulfate
- Thiamin Mononitrate
- Riboflavin
- Folic Acid)
- Water
- Low-moisture Part-skim Mozzarella Cheese (pasteurized Part-skim Milk
- Cheese Cultures
- Sea Salt
- Vegetable Enzymes)
- Tomato Paste
- Expeller-pressed Canola Oil
- Corn Starch
- Organic Cane Sugar
- Sea Salt
- Organic Romano Cheese (organic Cultured Pasteurized Cow's Milk
- Salt
- Vegetable Enzymes)
- Parmesan Cheese (cultured Pasteurized Milk
- Salt
- Vegetable Enzymes)
- Organic Seasoning (organic Onion Powder
- Organic Garlic Powder
- Organic Basil
- Organic Black Pepper
- Organic Oregano)
- Organic Sweet Whey
- Organic Soy Flour
- Cellulose Powder (anticaking Agent)
- Organic Parsley
Nutrition Facts
Serving Size 1 box (144g, about 11 pieces) (144 g)
Amount Per Serving | ||
---|---|---|
Calories | Calories from Fat 0 | |
% Daily Value* | ||
Total Fat 9g | 20% | |
Saturated Fat 3.5g | 25% | |
Trans Fat 0g | ||
Cholesterol 14mg | 7% | |
Sodium 0mg | 0% | |
Total Carbohydrate 47g | 23% | |
Dietary Fiber 2g | 12% | |
Sugars 4g | ||
Protein 13g |
Vitamin A 6% | Vitamin C 12% |
Calcium 22% | Iron 22% |
* Percent Daily Values are based on a 2,000 calorie diet.
Nutrition Facts
Serving Size 100g (about 3.52 oz)
Amount Per Serving | ||
---|---|---|
Calories | Calories from Fat 0 | |
% Daily Value* | ||
Total Fat 6.3g | 14% | |
Saturated Fat 2.4g | 18% | |
Trans Fat 0g | ||
Cholesterol 10mg | 5% | |
Sodium 347mg | 21% | |
Total Carbohydrate 32.6g | 16% | |
Dietary Fiber 1.4g | 8% | |
Sugars 3g | ||
Protein 9g |
Vitamin A 4% | Vitamin C 8% |
Calcium 15% | Iron 15% |
* Percent Daily Values are based on a 2,000 calorie diet.
Annie's Three Cheese Pizza Poppers, Unprepared Nutritional Value
Nutrient | Suggested Serving 1 box (144g, about 11 pieces) (144 g) | Standard Serving 100g |
---|---|---|
Protein | 13 g (37%) | 9.03 g (26%) |
Total Lipid (fat) | 9 g (20%) | 6.25 g (14%) |
Carbohydrate, By Difference | 47 g (23%) | 32.64 g (16%) |
Fiber, Total Dietary | 2 g (12%) | 1.4 g (8%) |
Sugars, Total | 4 g (23%) | 2.78 g (16%) |
Calcium, Ca | 200 mg (22%) | 139 mg (15%) |
Iron, Fe | 2.71 mg (22%) | 1.88 mg (15%) |
Sodium, Na | 500 mg (30%) | 347 mg (21%) |
Vitamin C, Total Ascorbic Acid | 4.8 mg (12%) | 3.3 mg (8%) |
Vitamin A, Iu | 200 IU (6%) | 139 IU (4%) |
Fatty Acids, Total Saturated | 3.5 g (25%) | 2.43 g (18%) |
Fatty Acids, Total Trans | 0 g (0%) | 0 g (0%) |
Cholesterol | 14 mg (7%) | 10 mg (5%) |
Footnotes
Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.
Dietary Recommendations
A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:
- Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
- A variety of whole fruits
- Grains with at least half of which are whole grains
- Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
- Protein foods, including seafood, lean meats and poultry, eggs and nuts
- Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium