Artisan Sub Meatball - 441 calories

Manufacturer Tino's Specialty Foods

Product Information and Ingredients

Artisan Sub Meatball is manufactured by Tino's Specialty Foods with a suggested serving size of 1 SUB (229.6 g) and 441 calories per serving. The nutritional value of a suggested serving of artisan sub meatball includes 34 mg of cholesterol, 0 mg of sodium, 55 grams of carbohydrates, 3 grams of dietary fiber, 7 grams of sugar and 20 grams of proteins.

The product's manufacturer code is UPC: 818777010210.

This product is a good source of protein but is high in sodium and saturated fats.

Calories from fat: a total of 32.65% of the calories in the suggested servig of this product come from fat.

Protein 90% of DV

A serving of 1 SUB (229.6 g) of artisan sub meatball has 90% of the recommended daily needs of protein.

Sodium 143% of DV

A serving of 1 SUB (229.6 g) of artisan sub meatball has 143% of the recommended daily intake of sodium.

Saturated Fats 92% of DV

A serving of 1 SUB (229.6 g) of artisan sub meatball has 92% of the recommended daily intake of saturated fats.

Ingredient List

  • Dough (bleached Wheat Flour
  • Malted Barley Flour
  • Reduced Iron
  • Thiamine Mononitrate
  • Riboflavin
  • Folic Acid
  • Water
  • Wheat Flour
  • Soybean Oil
  • Dry Yeast
  • Salt
  • Pz-44 (dough Conditioner: Whey (milk)
  • L-cysteine Hydrochloride
  • Yeast
  • Honey
  • Sugar
  • Calcium Propionate
  • Sauce: Tomato Puree (water
  • Tomato Paste
  • Diced Tomatoes
  • Crushed Tomatoes
  • Water
  • Concentrated Crushed Tomatoes)
  • Food Starch Modified
  • Salt
  • Spices
  • Beet Powder (color)
  • Citric Acid
  • Meatballs: Beef
  • Pork
  • Breadcrumbs (wheat Flour
  • Water
  • Salt
  • Yeast
  • Also May Contain: Pure Vegetable Shortening (soybean And/or Cottonseed Oil)
  • Ammonium Chloride
  • Calcium Propionate)
  • Romano Cheese (whey
  • Milk
  • Cream
  • Vinegar And Xanthan Gum
  • Locust Bean Gum
  • Guar Gum
  • (stabilizers)
  • Liquid Egg White
  • Textured Soy Protein (soy Protein Concentrate
  • Caramel Color)
  • Salt
  • Dried Garlic
  • Spices
  • Parsley
  • Brown Sugar
  • Color
  • Disodium Inosinate And Disodium Guanylate
  • Bha
  • Bht
  • Citric Acid
  • Soy Lecithin Used As A Processing Aid
  • Mozzarella Cheese: Pasteurized Milk
  • Cheese Culture
  • Salt
  • Enzymes
  • Parmesan Cheese: Pasteurized Part-skim Milk
  • Cheese Culture
  • Salt
  • Enzymes
  • Anti-caking Agent (starch And Powdered Cellulose

Nutrition Facts

Serving Size 1 SUB (229.6 g)

Amount Per Serving
Calories 441 Calories from Fat 144
% Daily Value*
Total Fat 16g 57%
Saturated Fat 8g 92%
Trans Fat 0g
Cholesterol 34mg 26%
Sodium 0mg 0%
Total Carbohydrate 55g 42%
Dietary Fiber 3g 28%
Sugars 7g
Protein 20g
Vitamin A 46% Vitamin C 0%
Calcium 62% Iron 46%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 192 Calories from Fat 63
% Daily Value*
Total Fat 7g 25%
Saturated Fat 3.5g 40%
Trans Fat 0g
Cholesterol 15mg 11%
Sodium 653mg 62%
Total Carbohydrate 24g 18%
Dietary Fiber 1.3g 12%
Sugars 3g
Protein 9g
Vitamin A 20% Vitamin C 0%
Calcium 27% Iron 20%

* Percent Daily Values are based on a 2,000 calorie diet.

Artisan Sub Meatball Nutritional Value

Nutrient Suggested Serving 1 SUB (229.6 g) Standard Serving 100g
Energy441 kcal (51%)192 kcal (22%)
Protein20 g (90%)8.71 g (39%)
Total Lipid (fat)16 g (57%)6.97 g (25%)
Carbohydrate, By Difference54.99 g (42%)23.95 g (18%)
Fiber, Total Dietary3 g (28%)1.3 g (12%)
Sugars, Total7 g (64%)3.05 g (28%)
Calcium, Ca349 mg (62%)152 mg (27%)
Iron, Fe3.6 mg (46%)1.57 mg (20%)
Sodium, Na1499 mg (143%)653 mg (62%)
Vitamin C, Total Ascorbic Acid0 mg (0%)0 mg (0%)
Vitamin A, Iu1001 IU (46%)436 IU (20%)
Fatty Acids, Total Saturated7.99 g (92%)3.48 g (40%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol34 mg (26%)15 mg (11%)

Calories Burn off Time

How long would it take to burn off Tino's Specialty Foods Artisan Sub Meatball with 441 calories? A brisk walk for 96 minutes, jogging for 45 minutes, or hiking for 74 minutes will help your burn off the calories in artisan sub meatball.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less92 minutes
Dancing80 minutes
Golfing80 minutes
Hiking74 minutes
Light Gardening80 minutes
Stretching147 minutes
Walking - 3.5 mph96 minutes
Weight Training - light workout123 minutes
Aerobics55 minutes
Basketball60 minutes
Bicycling - 10 mph or more45 minutes
Running - 5 mph45 minutes
Swimming52 minutes
Walking - 4.5 mph58 minutes
Weight Training - vigorous workout60 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium