Assorted Chocolate Candy - 190 calories

Manufacturer Whitman's Candies, Inc.

Product Information and Ingredients

Assorted Chocolate Candy is manufactured by Whitman's Candies, Inc. with a suggested serving size of 3 PIECES (46 g) and 190 calories per serving. The nutritional value of a suggested serving of assorted chocolate candy includes 0 mg of cholesterol, 0 mg of sodium, 27 grams of carbohydrates, 3 grams of dietary fiber, 0 grams of sugar and 2 grams of proteins.

The product's manufacturer code is UPC: 076740076773.

This product is high in saturated fats.

Calories from fat: a total of 61.58% of the total calories in this suggested serving come from fat. Try to consume less than 10 percent of daily calories from saturated fats.

Saturated Fats 18% of DV

A serving of 3 PIECES (46 g) of assorted chocolate candy has 18% of the recommended daily intake of saturated fats.

Ingredient List

  • Consist Of Maltitol Syrup
  • Chocolate Candy {maltitol
  • Chocolate
  • Cocoa Butter
  • Sodium Caseinate (milk)
  • Milk Fat
  • Soy Lecithin/an Emulsifier
  • Sucralose
  • Natural And Artificial Flavor
  • And Salt)
  • Dark Chocolate {maltitol
  • Chocolate (processed With Alkali)
  • Cocoa Butter
  • Milk Fat
  • Soy Lecithin (an Emulsifier)
  • Salt
  • Vanillin/an Artificial Flavor
  • And Sucralose)
  • Polydextrose
  • Pecans
  • Partially Hydrogenated Palm Kernel Oil
  • Coconut With Sodium Metabisulfite
  • Sorbitol
  • Sodium Caseinate (milk)
  • Maltitol
  • Natural And Artificial Flavors*
  • Salt
  • Soy Lecithin/an Emulsifier
  • Sucralose
  • Spice
  • Fd&c Colors (yellow #5 & #6
  • Red #40
  • Blue #1)
  • And Sodium Benzoate (preservative)

Nutrition Facts

Serving Size 3 PIECES (46 g)

Amount Per Serving
Calories 190 Calories from Fat 117
% Daily Value*
Total Fat 13g 9%
Saturated Fat 8g 18%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 0mg 0%
Total Carbohydrate 27g 4%
Dietary Fiber 3g 6%
Sugars 0g
Protein 2g
Vitamin A 0% Vitamin C 0%
Calcium 0% Iron 2%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 413 Calories from Fat 254
% Daily Value*
Total Fat 28.3g 20%
Saturated Fat 17.4g 40%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 98mg 2%
Total Carbohydrate 58.7g 9%
Dietary Fiber 6.5g 12%
Sugars 0g
Protein 4g
Vitamin A 0% Vitamin C 0%
Calcium 0% Iron 4%

* Percent Daily Values are based on a 2,000 calorie diet.

Assorted Chocolate Candy Nutritional Value

Nutrient Suggested Serving 3 PIECES (46 g) Standard Serving 100g
Energy190 kcal (4%)413 kcal (10%)
Protein2 g (2%)4.35 g (4%)
Total Lipid (fat)13 g (9%)28.26 g (20%)
Carbohydrate, By Difference27 g (4%)58.7 g (9%)
Fiber, Total Dietary3 g (6%)6.5 g (12%)
Sugars, Total0 g (0%)0 g (0%)
Calcium, Ca0 mg (0%)0 mg (0%)
Iron, Fe0.72 mg (2%)1.57 mg (4%)
Sodium, Na45 mg (1%)98 mg (2%)
Vitamin C, Total Ascorbic Acid0 mg (0%)0 mg (0%)
Vitamin A, Iu0 IU (0%)0 IU (0%)
Fatty Acids, Total Saturated8 g (18%)17.39 g (40%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol0 mg (0%)0 mg (0%)

Calories Burn off Time

How long would it take to burn off Whitman's Candies, Inc. Assorted Chocolate Candy with 190 calories? A brisk walk for 41 minutes, jogging for 19 minutes, or hiking for 32 minutes will help your burn off the calories in assorted chocolate candy.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less40 minutes
Dancing35 minutes
Golfing35 minutes
Hiking32 minutes
Light Gardening35 minutes
Stretching63 minutes
Walking - 3.5 mph41 minutes
Weight Training - light workout53 minutes
Aerobics24 minutes
Basketball26 minutes
Bicycling - 10 mph or more19 minutes
Running - 5 mph19 minutes
Swimming22 minutes
Walking - 4.5 mph25 minutes
Weight Training - vigorous workout26 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium