Bacon Tomato Sauce & Macaroni - 339 calories

Manufacturer Barilla G & R F.lli S.p.a.

Product Information and Ingredients

Bacon Tomato Sauce & Macaroni is manufactured by Barilla G & R F.lli S.p.a. with a suggested serving size of 1 TRAY (255 g) and 339 calories per serving. The nutritional value of a suggested serving of bacon tomato sauce & macaroni includes 5 mg of cholesterol, 0 mg of sodium, 58 grams of carbohydrates, 6.1 grams of dietary fiber, 6 grams of sugar and 13 grams of proteins.

The product's manufacturer code is UPC: 076808004540.

This product is high in sodium.

Calories from fat: a total of 15.9% of the calories in the suggested servig of this product come from fat.

Sodium 77% of DV

A serving of 1 TRAY (255 g) of bacon tomato sauce & macaroni has 77% of the recommended daily intake of sodium.

Ingredient List

  • Cooked Macaroni Pasta (water
  • Macaroni Pasta [semolina (wheat)
  • Durum Flour]
  • Olive Oil
  • Sunflower Oil
  • Salt
  • Natural Flavor)
  • Bacon Flavored Tomato Sauce (diced Tomatoes [tomatoes
  • Citric Acid]
  • Tomato Puree [water
  • Tomato Paste]
  • Onions
  • Romano Cheese [romano Cheese (pasteurized Cow's Milk
  • Cheese Cultures
  • Salt
  • Enzymes)
  • Powdered Cellulose]
  • Cooked Bacon [cured With: Water
  • Salt
  • Sugar
  • Smoke Flavoring
  • Sodium Phosphate
  • Sodium Erythorbate
  • Sodium Nitrite]
  • Sugar
  • Garlic Puree
  • Tapioca Starch
  • Olive Oil
  • Sunflower Oil
  • Salt
  • Seasonings [medium Chain Triglycerides
  • Flavor
  • Sunflower Oil
  • Yeast Extract
  • Smoke Flavor]
  • Parsley
  • Black Pepper
  • Crushed Red Pepper)
UPC Code: 076808004540
Bacon Tomato Sauce & Macaroni UPC Bar Code UPC: 076808004540

Nutrition Facts

Serving Size 1 TRAY (255 g)

Amount Per Serving
Calories 339 Calories from Fat 54
% Daily Value*
Total Fat 6g 24%
Saturated Fat 2g 25%
Trans Fat 0g
Cholesterol 5mg 4%
Sodium 0mg 0%
Total Carbohydrate 58g 49%
Dietary Fiber 6.1g 62%
Sugars 6g
Protein 13g
Vitamin A 26% Vitamin C 6%
Calcium 19% Iron 20%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 133 Calories from Fat 21
% Daily Value*
Total Fat 2.4g 9%
Saturated Fat 0.8g 10%
Trans Fat 0g
Cholesterol 2mg 2%
Sodium 286mg 30%
Total Carbohydrate 22.8g 19%
Dietary Fiber 2.4g 24%
Sugars 2g
Protein 5g
Vitamin A 10% Vitamin C 2%
Calcium 8% Iron 8%

* Percent Daily Values are based on a 2,000 calorie diet.

Bacon Tomato Sauce & Macaroni Nutritional Value

Nutrient Suggested Serving 1 TRAY (255 g) Standard Serving 100g
Energy339 kcal (43%)133 kcal (17%)
Protein13.01 g (65%)5.1 g (26%)
Total Lipid (fat)5.99 g (24%)2.35 g (9%)
Carbohydrate, By Difference58.01 g (49%)22.75 g (19%)
Fiber, Total Dietary6.1 g (62%)2.4 g (24%)
Sugars, Total5.99 g (61%)2.35 g (24%)
Calcium, Ca99 mg (19%)39 mg (8%)
Iron, Fe1.43 mg (20%)0.56 mg (8%)
Sodium, Na729 mg (77%)286 mg (30%)
Vitamin C, Total Ascorbic Acid1.3 mg (6%)0.5 mg (2%)
Vitamin A, Iu500 IU (26%)196 IU (10%)
Fatty Acids, Total Saturated1.99 g (25%)0.78 g (10%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol5 mg (4%)2 mg (2%)

Calories Burn off Time

How long would it take to burn off Barilla G & R F.lli S.p.a. Bacon Tomato Sauce & Macaroni with 339 calories? A brisk walk for 74 minutes, jogging for 35 minutes, or hiking for 57 minutes will help your burn off the calories in bacon tomato sauce & macaroni.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less71 minutes
Dancing62 minutes
Golfing62 minutes
Hiking57 minutes
Light Gardening62 minutes
Stretching113 minutes
Walking - 3.5 mph74 minutes
Weight Training - light workout94 minutes
Aerobics42 minutes
Basketball46 minutes
Bicycling - 10 mph or more35 minutes
Running - 5 mph35 minutes
Swimming40 minutes
Walking - 4.5 mph45 minutes
Weight Training - vigorous workout46 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium