Bacon-wrapped Shrimp Poppers - 130 calories

Manufacturer Big Easy Foods Of Louisiana, Llc

Product Information and Ingredients

Bacon-wrapped Shrimp Poppers is manufactured by Big Easy Foods Of Louisiana, Llc with a suggested serving size of 1 POPPER RAW (61 g) and 130 calories per serving. The nutritional value of a suggested serving of bacon-wrapped shrimp poppers includes 40 mg of cholesterol, 0 mg of sodium, 2 grams of carbohydrates, 0 grams of dietary fiber, 1 grams of sugar and 3 grams of proteins.

The product's manufacturer code is UPC: 788767007769.

This product is a good source of vitamin c .

Calories from fat: a total of 76.15% of the total calories in this suggested serving come from fat. Try to consume less than 10 percent of daily calories from saturated fats.

Vitamin C 21% of DV

A serving of 1 POPPER RAW (61 g) of bacon-wrapped shrimp poppers has 21% of the recommended daily needs of vitamin c.

Ingredient List

  • Bacon (cured With Water
  • Salt
  • Sugar
  • Sodium Phosphates
  • Sodium Erythorbate
  • Sodium Nitrite)
  • Jalapeno Pepper
  • Shrimp
  • (p&d) Raw Shrimp
  • Water
  • Tripolyphosphate
  • Sodium Bisulfite)
  • Pepper Jack Cheese (cultured Milk
  • Water
  • Skim Milk
  • Whey
  • Jalapeno Peppers
  • Red Bell Peppers
  • Cream
  • Salt
  • Sorbic Acid
  • Natural Flavors
  • Enzymes
  • Anticake,) Big Easy Seasoning (salt
  • Granulated Garlic
  • Paprika
  • Sugar
  • Red Pepper
  • Black Pepper
  • Chili Powder)
UPC Code: 788767007769
Bacon-wrapped Shrimp Poppers UPC Bar Code UPC: 788767007769

Nutrition Facts

Serving Size 1 POPPER RAW (61 g)

Amount Per Serving
Calories 130 Calories from Fat 99
% Daily Value*
Total Fat 11g 10%
Saturated Fat 4.5g 14%
Trans Fat 0g
Cholesterol 40mg 8%
Sodium 0mg 0%
Total Carbohydrate 2g 0%
Dietary Fiber 0g 0%
Sugars 1g
Protein 3g
Vitamin A 2% Vitamin C 21%
Calcium 3% Iron 1%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 213 Calories from Fat 162
% Daily Value*
Total Fat 18g 17%
Saturated Fat 7.4g 23%
Trans Fat 0g
Cholesterol 66mg 13%
Sodium 541mg 14%
Total Carbohydrate 3.3g 1%
Dietary Fiber 0g 0%
Sugars 2g
Protein 5g
Vitamin A 4% Vitamin C 35%
Calcium 5% Iron 2%

* Percent Daily Values are based on a 2,000 calorie diet.

Bacon-wrapped Shrimp Poppers Nutritional Value

Nutrient Suggested Serving 1 POPPER RAW (61 g) Standard Serving 100g
Energy130 kcal (4%)213 kcal (7%)
Protein3 g (4%)4.92 g (6%)
Total Lipid (fat)11 g (10%)18.03 g (17%)
Carbohydrate, By Difference2 g (0%)3.28 g (1%)
Fiber, Total Dietary0 g (0%)0 g (0%)
Sugars, Total1 g (2%)1.64 g (4%)
Calcium, Ca60 mg (3%)98 mg (5%)
Iron, Fe0.36 mg (1%)0.59 mg (2%)
Sodium, Na330 mg (8%)541 mg (14%)
Vitamin C, Total Ascorbic Acid21 mg (21%)34.4 mg (35%)
Vitamin A, Iu200 IU (2%)328 IU (4%)
Fatty Acids, Total Saturated4.5 g (14%)7.38 g (23%)
Cholesterol40 mg (8%)66 mg (13%)

Calories Burn off Time

How long would it take to burn off Big Easy Foods Of Louisiana, Llc Bacon-wrapped Shrimp Poppers with 130 calories? A brisk walk for 28 minutes, jogging for 13 minutes, or hiking for 22 minutes will help your burn off the calories in bacon-wrapped shrimp poppers.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less27 minutes
Dancing24 minutes
Golfing24 minutes
Hiking22 minutes
Light Gardening24 minutes
Stretching43 minutes
Walking - 3.5 mph28 minutes
Weight Training - light workout36 minutes
Aerobics16 minutes
Basketball18 minutes
Bicycling - 10 mph or more13 minutes
Running - 5 mph13 minutes
Swimming15 minutes
Walking - 4.5 mph17 minutes
Weight Training - vigorous workout18 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium