Bacon Wrapped Stuffed Chicken Breast - 141 calories

Manufacturer Other

Product Information and Ingredients

Bacon Wrapped Stuffed Chicken Breast is manufactured by Other with a suggested serving size of 0.5 PIECE (213 g) and 141 calories per serving. The nutritional value of a suggested serving of bacon wrapped stuffed chicken breast includes 40 mg of cholesterol, 0 mg of sodium, 1 grams of carbohydrates, 0 grams of dietary fiber, 1 grams of sugar and 16 grams of proteins.

The product's manufacturer code is UPC: 855503006031.

This product is a good source of protein .

Calories from fat: a total of 44.74% of the calories in the suggested servig of this product come from fat.

Protein 67% of DV

A serving of 0.5 PIECE (213 g) of bacon wrapped stuffed chicken breast has 67% of the recommended daily needs of protein.

Ingredient List

  • Chicken Breast
  • Bacon (cured With Water
  • Salt
  • Sugar
  • Sodium Phosphate
  • Sodium Erythorbate
  • Sodium Nitrite)
  • Honey Cured Ham Water Added (cured With: Water
  • Salt
  • Sugar
  • Honey
  • Potassium Lactate
  • Sodium Phosphate
  • Dextrose
  • Sodium Diacetate
  • Sodium Erythorbate
  • And Sodium Nitrite)
  • Pasteurized Processed Hi-temp Swiss Cheese (pasteurized Processed Swiss Cheese) Swiss Cheese (cultured Milk
  • Salt And Enzymes)
  • Water
  • Cream
  • Sodium Phosphate
  • Salt
  • Sorbic Acid (a Preservative)
  • Powdered Cellulose (to Prevent Caking)
  • Potassium Sorbate And Natamycin (preservatives)
  • Pineapple
  • Pineapple Juice

Nutrition Facts

Serving Size 0.5 PIECE (213 g)

Amount Per Serving
Calories 141 Calories from Fat 63
% Daily Value*
Total Fat 7g 23%
Saturated Fat 3g 32%
Trans Fat 0g
Cholesterol 40mg 28%
Sodium 0mg 0%
Total Carbohydrate 1g 1%
Dietary Fiber 0g 0%
Sugars 1g
Protein 16g
Vitamin A 0% Vitamin C 8%
Calcium 0% Iron 0%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 66 Calories from Fat 30
% Daily Value*
Total Fat 3.3g 11%
Saturated Fat 1.4g 15%
Trans Fat 0g
Cholesterol 19mg 13%
Sodium 333mg 30%
Total Carbohydrate 0.5g 0%
Dietary Fiber 0g 0%
Sugars 0g
Protein 8g
Vitamin A 0% Vitamin C 4%
Calcium 0% Iron 0%

* Percent Daily Values are based on a 2,000 calorie diet.

Bacon Wrapped Stuffed Chicken Breast Nutritional Value

Nutrient Suggested Serving 0.5 PIECE (213 g) Standard Serving 100g
Energy141 kcal (15%)66 kcal (7%)
Protein16 g (67%)7.51 g (31%)
Total Lipid (fat)7.01 g (23%)3.29 g (11%)
Carbohydrate, By Difference1 g (1%)0.47 g (0%)
Fiber, Total Dietary0 g (0%)0 g (0%)
Sugars, Total1 g (9%)0.47 g (4%)
Calcium, Ca0 mg (0%)0 mg (0%)
Iron, Fe0 mg (0%)0 mg (0%)
Sodium, Na709 mg (63%)333 mg (30%)
Vitamin C, Total Ascorbic Acid2.3 mg (8%)1.1 mg (4%)
Vitamin A, Iu0 IU (0%)0 IU (0%)
Fatty Acids, Total Saturated3 g (32%)1.41 g (15%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol40 mg (28%)19 mg (13%)

Calories Burn off Time

How long would it take to burn off Other Bacon Wrapped Stuffed Chicken Breast with 141 calories? A brisk walk for 31 minutes, jogging for 14 minutes, or hiking for 24 minutes will help your burn off the calories in bacon wrapped stuffed chicken breast.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less29 minutes
Dancing26 minutes
Golfing26 minutes
Hiking24 minutes
Light Gardening26 minutes
Stretching47 minutes
Walking - 3.5 mph31 minutes
Weight Training - light workout39 minutes
Aerobics18 minutes
Basketball19 minutes
Bicycling - 10 mph or more14 minutes
Running - 5 mph14 minutes
Swimming17 minutes
Walking - 4.5 mph19 minutes
Weight Training - vigorous workout19 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium