Baked Potato With Bacon Soup - 270 calories

Manufacturer Heritage Specialty Foods, Llc

Product Information and Ingredients

Baked Potato With Bacon Soup is manufactured by Heritage Specialty Foods, Llc with a suggested serving size of 1 cup (227 g) and 270 calories per serving. The nutritional value of a suggested serving of baked potato with bacon soup includes 25 mg of cholesterol, 0 mg of sodium, 21 grams of carbohydrates, 0.9 grams of dietary fiber, 3 grams of sugar and 11 grams of proteins.

The product's manufacturer code is UPC: 854650002644.

This product is high in sodium and saturated fats.

Calories from fat: a total of 56.67% of the total calories in this suggested serving come from fat. Try to consume less than 10 percent of daily calories from saturated fats.

Sodium 92% of DV

A serving of 1 cup (227 g) of baked potato with bacon soup has 92% of the recommended daily intake of sodium.

Saturated Fats 102% of DV

A serving of 1 cup (227 g) of baked potato with bacon soup has 102% of the recommended daily intake of saturated fats.

Ingredient List

  • Natural Chicken Stock (water
  • Chicken Base [chicken Meat And Natural Juices
  • Salt
  • Cane Sugar
  • Maltodextrin
  • Natural Flavor
  • Dried Onion
  • Potato Starch
  • Dried Garlic Turmeric And Spice Extractives])
  • Potatoes
  • Milk
  • Cheddar Cheese (pasteurized Milk
  • Cheese Cultures
  • Salt
  • Enzymes
  • Annatto [color]
  • Potato Starch
  • Cornstarch
  • Powdered Cellulose [added To Prevent Caking])
  • Cream
  • Bacon (pork
  • Water
  • Sea Salt
  • Turbinado Sugar
  • Celery Powder)
  • Onion
  • Rice Starch
  • Butter (pasteurized Cream
  • Salt)
  • Sweet Rice Flour
  • Cheese Flavor (natural Flavors [includes Milk]
  • Maltodextrin
  • Whey
  • Disodium Phosphate
  • And Silicon Dioxide)
  • Cultured Dextrose
  • Green Onion
  • Hot Sauce (aged Cayenne Red Peppers
  • Vinegar
  • Water
  • Salt
  • Garlic Powder)
  • Garlic
  • Sea Salt
  • Citric Acid
  • White Pepper
UPC Code: 854650002644
Baked Potato With Bacon Soup UPC Bar Code UPC: 854650002644

Nutrition Facts

Serving Size 1 cup (227 g)

Amount Per Serving
Calories 270 Calories from Fat 153
% Daily Value*
Total Fat 17g 59%
Saturated Fat 9g 102%
Trans Fat 0g
Cholesterol 25mg 19%
Sodium 0mg 0%
Total Carbohydrate 21g 16%
Dietary Fiber 0.9g 8%
Sugars 3g
Protein 11g
Vitamin A 14% Vitamin C 57%
Calcium 14% Iron 34%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 119 Calories from Fat 67
% Daily Value*
Total Fat 7.5g 26%
Saturated Fat 4g 45%
Trans Fat 0g
Cholesterol 11mg 8%
Sodium 427mg 40%
Total Carbohydrate 9.3g 7%
Dietary Fiber 0.4g 4%
Sugars 1g
Protein 5g
Vitamin A 6% Vitamin C 25%
Calcium 6% Iron 15%

* Percent Daily Values are based on a 2,000 calorie diet.

Baked Potato With Bacon Soup Nutritional Value

Nutrient Suggested Serving 1 cup (227 g) Standard Serving 100g
Energy270 kcal (31%)119 kcal (14%)
Protein11.01 g (49%)4.85 g (22%)
Total Lipid (fat)17 g (59%)7.49 g (26%)
Carbohydrate, By Difference21 g (16%)9.25 g (7%)
Fiber, Total Dietary0.9 g (8%)0.4 g (4%)
Sugars, Total3 g (27%)1.32 g (12%)
Calcium, Ca79 mg (14%)35 mg (6%)
Iron, Fe2.7 mg (34%)1.19 mg (15%)
Sodium, Na969 mg (92%)427 mg (40%)
Vitamin C, Total Ascorbic Acid15 mg (57%)6.6 mg (25%)
Vitamin A, Iu300 IU (14%)132 IU (6%)
Fatty Acids, Total Saturated8.99 g (102%)3.96 g (45%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol25 mg (19%)11 mg (8%)

Calories Burn off Time

How long would it take to burn off Heritage Specialty Foods, Llc Baked Potato With Bacon Soup with 270 calories? A brisk walk for 59 minutes, jogging for 28 minutes, or hiking for 45 minutes will help your burn off the calories in baked potato with bacon soup.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less56 minutes
Dancing49 minutes
Golfing49 minutes
Hiking45 minutes
Light Gardening49 minutes
Stretching90 minutes
Walking - 3.5 mph59 minutes
Weight Training - light workout75 minutes
Aerobics34 minutes
Basketball37 minutes
Bicycling - 10 mph or more28 minutes
Running - 5 mph28 minutes
Swimming32 minutes
Walking - 4.5 mph36 minutes
Weight Training - vigorous workout37 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium