Banquet Classic Meatloaf Meal, Unprepared - 330 calories

Manufacturer Conagra Brands

Product Information and Ingredients

Banquet Classic Meatloaf Meal, Unprepared is manufactured by Conagra Brands with a suggested serving size of 1 Meal (337g) (337 g) and 330 calories per serving. The nutritional value of a suggested serving of banquet classic meatloaf meal, unprepared includes 51 mg of cholesterol, 0 mg of sodium, 43 grams of carbohydrates, 5.1 grams of dietary fiber, 11 grams of sugar and 13 grams of proteins.

The product's manufacturer code is GTIN: 00031000007317.

This product is high in sodium.

Calories from fat: a total of 29.97% of the calories in the suggested servig of this product come from fat.

Sodium 190% of DV

A serving of 1 Meal (337g) (337 g) of banquet classic meatloaf meal, unprepared has 190% of the recommended daily intake of sodium.

Ingredient List

  • Mashed Potatoes: Water
  • Dehydrated Potatoes
  • Soybean Oil
  • Cream
  • Nonfat Dry Milk
  • Salt
  • Sugar
  • Monosodium Glutamate
  • Mono And Diglycerides (from Vegetable Oil)
  • Citric Acid
  • Disodium Dihydrogen Pyrophosphate (to Protect Color)
  • Hydrogenated Soybean Oil
  • Xanthan Gum
  • Natural Flavor
  • Guar Gum
  • Mono- And Diglycerides
  • Sodium Benzoate
  • Soy Lecithin
  • Bht
  • Sodium Bisulfite
  • Medium Chain Triglycerides
  • Calcium Disodium Edta
  • Corn Oil
  • Vitamin A Palmitate
  • Beta Carotene (color)
  • Vitamin D3 (cholecalciferol)
  • Natural And Artificial Flavor Gravy: Water
  • Beef
  • Modified Corn Starch
  • Salt
  • Tomato Paste
  • Wheat Flour
  • Onions
  • Sugar
  • Soybean Oil
  • Hydrolyzed Soy Protein
  • Garlic Juice
  • Flavorings
  • Monosodium Glutamate
  • Caramel Color Meatloaf Patty: Mechanically Separated Chicken
  • Pork
  • Beef
  • Water
  • Breader (enriched Bleached Wheat Flour [bleached Wheat Flour
  • Niacin
  • Reduced Iron
  • Thiamine Mononitrate
  • Riboflavin
  • Folic Acid]
  • Durum Flour
  • Leavening [sodium Bicarbonate
  • Sodium Acid Pyrophosphate]
  • Yeast)
  • Textured Soy Protein Concentrate (soy Protein Concentrate
  • Caramel Color)
  • Onions
  • Soy Protein Concentrate
  • Tomato Concentrate
  • Salt
  • Dried Whole Eggs
  • Dry Whole Milk
  • Flavorings
  • Caramel Color
  • High Fructose Corn Syrup
  • Distilled Vinegar
  • Natural Flavors
  • Corn Syrup
  • Soy Lecithin
  • Citric Acid Cinnamon Apple Dessert: Water
  • Apples
  • Brown Sugar
  • Sugar
  • Modified Corn Starch
  • Natural Flavor
  • Acetylated Monoglycerides
  • Modified Food Starch
  • Salt
  • Cinnamon
  • Lemon Juice Concentrate
  • Propylene Glycol
  • Artificial Flavor
  • Ethanol
  • Spice
  • Lemon Oil
  • Sodium Benzoate
  • Caramel Color Corn: Corn
  • Water
  • Sugar
  • Salt Contains: Egg
  • Milk
  • Soy
  • Wheat

Nutrition Facts

Serving Size 1 Meal (337g) (337 g)

Amount Per Serving
Calories 330 Calories from Fat 99
% Daily Value*
Total Fat 11g 57%
Saturated Fat 3.5g 59%
Trans Fat 0g
Cholesterol 51mg 57%
Sodium 0mg 0%
Total Carbohydrate 43g 48%
Dietary Fiber 5.1g 69%
Sugars 11g
Protein 13g
Vitamin A 13% Vitamin C 51%
Calcium 21% Iron 27%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 98 Calories from Fat 29
% Daily Value*
Total Fat 3.3g 17%
Saturated Fat 1g 18%
Trans Fat 0g
Cholesterol 15mg 17%
Sodium 401mg 56%
Total Carbohydrate 12.8g 14%
Dietary Fiber 1.5g 20%
Sugars 3g
Protein 4g
Vitamin A 4% Vitamin C 15%
Calcium 6% Iron 8%

* Percent Daily Values are based on a 2,000 calorie diet.

Banquet Classic Meatloaf Meal, Unprepared Nutritional Value

Nutrient Suggested Serving 1 Meal (337g) (337 g) Standard Serving 100g
Energy330 kcal (56%)98 kcal (17%)
Protein13.01 g (86%)3.86 g (26%)
Total Lipid (fat)10.99 g (57%)3.26 g (17%)
Carbohydrate, By Difference43 g (48%)12.76 g (14%)
Fiber, Total Dietary5.1 g (69%)1.5 g (20%)
Sugars, Total10.99 g (148%)3.26 g (44%)
Calcium, Ca81 mg (21%)24 mg (6%)
Iron, Fe1.45 mg (27%)0.43 mg (8%)
Potassium, K452 mg (32%)134 mg (10%)
Sodium, Na1351 mg (190%)401 mg (56%)
Vitamin C, Total Ascorbic Acid9.1 mg (51%)2.7 mg (15%)
Vitamin A, Iu199 IU (13%)59 IU (4%)
Fatty Acids, Total Saturated3.51 g (59%)1.04 g (18%)
Fatty Acids, Total Monounsaturated4.52 g (0%)1.34 g (0%)
Fatty Acids, Total Polyunsaturated2.49 g (0%)0.74 g (0%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol51 mg (57%)15 mg (17%)

Calories Burn off Time

How long would it take to burn off Conagra Brands Banquet Classic Meatloaf Meal, Unprepared with 330 calories? A brisk walk for 72 minutes, jogging for 34 minutes, or hiking for 55 minutes will help your burn off the calories in banquet classic meatloaf meal, unprepared.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less69 minutes
Dancing60 minutes
Golfing60 minutes
Hiking55 minutes
Light Gardening60 minutes
Stretching110 minutes
Walking - 3.5 mph72 minutes
Weight Training - light workout92 minutes
Aerobics41 minutes
Basketball45 minutes
Bicycling - 10 mph or more34 minutes
Running - 5 mph34 minutes
Swimming39 minutes
Walking - 4.5 mph43 minutes
Weight Training - vigorous workout45 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium