Bar - 188 calories

Manufacturer Paleteria La Michoacana, Llc

Product Information and Ingredients

Bar is manufactured by Paleteria La Michoacana, Llc with a suggested serving size of 1 BAR (78 g) and 188 calories per serving. The nutritional value of a suggested serving of bar includes 36 mg of cholesterol, 0 mg of sodium, 20 grams of carbohydrates, 0 grams of dietary fiber, 17 grams of sugar and 4 grams of proteins.

The product's manufacturer code is UPC: 767778001102.

This product is high in sugars.

Calories from fat: a total of 52.66% of the total calories in this suggested serving come from fat. Try to consume less than 10 percent of daily calories from saturated fats.

Sugars 53% of DV

A serving of 1 BAR (78 g) of bar has 53% of the recommended daily intake of sugars.

Ingredient List

  • Milk Fat And Non Fat Milk
  • Sugar
  • Corn Syrup
  • Pistachios
  • Almonds
  • Guar Gum
  • Xanthan Gum
  • Carobean Gum
  • Mono And Diglycerides
  • Cellulose Gum
  • Polysorbate 80
  • Carrageenan Natural And Artificial Flavors Fd&c Yellow And Fd&c Green
UPC Code: 767778001102
Bar UPC Bar Code UPC: 767778001102

Nutrition Facts

Serving Size 1 BAR (78 g)

Amount Per Serving
Calories 188 Calories from Fat 99
% Daily Value*
Total Fat 11g 13%
Saturated Fat 6g 23%
Trans Fat 0g
Cholesterol 36mg 9%
Sodium 0mg 0%
Total Carbohydrate 20g 5%
Dietary Fiber 0g 0%
Sugars 17g
Protein 4g
Vitamin A 5% Vitamin C 7%
Calcium 5% Iron 20%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 241 Calories from Fat 127
% Daily Value*
Total Fat 14.1g 17%
Saturated Fat 7.7g 30%
Trans Fat 0g
Cholesterol 46mg 12%
Sodium 56mg 2%
Total Carbohydrate 25.6g 7%
Dietary Fiber 0g 0%
Sugars 22g
Protein 5g
Vitamin A 7% Vitamin C 9%
Calcium 7% Iron 26%

* Percent Daily Values are based on a 2,000 calorie diet.

Bar Nutritional Value

Nutrient Suggested Serving 1 BAR (78 g) Standard Serving 100g
Energy188 kcal (7%)241 kcal (9%)
Protein4 g (6%)5.13 g (8%)
Total Lipid (fat)11 g (13%)14.1 g (17%)
Carbohydrate, By Difference20 g (5%)25.64 g (7%)
Fiber, Total Dietary0 g (0%)0 g (0%)
Sugars, Total17 g (53%)21.79 g (68%)
Calcium, Ca90 mg (5%)115 mg (7%)
Iron, Fe4.68 mg (20%)6 mg (26%)
Sodium, Na44 mg (1%)56 mg (2%)
Vitamin C, Total Ascorbic Acid5.4 mg (7%)6.9 mg (9%)
Vitamin A, Iu350 IU (5%)449 IU (7%)
Fatty Acids, Total Saturated6 g (23%)7.69 g (30%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol36 mg (9%)46 mg (12%)

Calories Burn off Time

How long would it take to burn off Paleteria La Michoacana, Llc Bar with 188 calories? A brisk walk for 41 minutes, jogging for 19 minutes, or hiking for 31 minutes will help your burn off the calories in bar.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less39 minutes
Dancing34 minutes
Golfing34 minutes
Hiking31 minutes
Light Gardening34 minutes
Stretching63 minutes
Walking - 3.5 mph41 minutes
Weight Training - light workout52 minutes
Aerobics24 minutes
Basketball26 minutes
Bicycling - 10 mph or more19 minutes
Running - 5 mph19 minutes
Swimming22 minutes
Walking - 4.5 mph25 minutes
Weight Training - vigorous workout26 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium