Barny Biscuits-sponge Forest Fruit 150 Gr, Unprepared - calories
Manufacturer Mondelez Eu B2b2c
Product Information and Ingredients
Barny Biscuits-sponge Forest Fruit 150 Gr, Unprepared is manufactured by Mondelez Eu B2b2c with a suggested serving size of 100 g (100 g) and calories per serving. The nutritional value of a suggested serving of barny biscuits-sponge forest fruit 150 gr, unprepared includes 0 mg of cholesterol, 0 mg of sodium, 0 grams of carbohydrates, 1.2 grams of dietary fiber, 30 grams of sugar and 4.6 grams of proteins.
The product's manufacturer code is GTIN: 07622210516237.
This product is high in sugars.
Calories from fat: a total of % of the calories in the suggested servig of this product come from fat.
Sugars 120% of DV
A serving of 100 g (100 g) of barny biscuits-sponge forest fruit 150 gr, unprepared has 120% of the recommended daily intake of sugars.
Ingredient List
- Ingredients: Glucose-fructose Syrup
- Wheat Flour 24,3%
- Egg 12,5%
- Stabiliser (glycerol)
- Sugar
- Rapeseed Oil
- Apple Puree Concentrate 7,7% (apple Puree Equivalent 20%)
- Blackberry Puree 3,5%
- Blueberry Puree 1,4%
- Skimmed Milk Powder 1,2%
- Whole Milk Powder 0,8%
- Raising Agents (disodium Diphosphate
- Sodium Hydrogen Carbonate)
- Emulsifiers (lactic And Fatty Acid Esters Of Glycerol
- Polyglycerol Esters Of Fatty Acids)
- Salt
- Elderberry Juice Concentrate
- Fat-reduced Cocoa Powder
- Flavourings
- Gelling Agent (pectin)
- Acidity Regulator (citric Acid) May Contain Soya And Nuts
Nutrition Facts
Serving Size 100 g (100 g)
| Amount Per Serving | ||
|---|---|---|
| Calories | Calories from Fat 0 | |
| % Daily Value* | ||
| Total Fat 11g | 17% | |
| Saturated Fat 1.5g | 8% | |
| Trans Fat 0g | ||
| Cholesterol 0mg | 0% | |
| Sodium 0mg | 0% | |
| Total Carbohydrate 0g | 0% | |
| Dietary Fiber 1.2g | 5% | |
| Sugars 30g | ||
| Protein 5g | ||
| Vitamin A 0% | Vitamin C 0% |
| Calcium 0% | Iron 0% |
* Percent Daily Values are based on a 2,000 calorie diet.
Nutrition Facts
Serving Size 100g (about 3.52 oz)
| Amount Per Serving | ||
|---|---|---|
| Calories | Calories from Fat 0 | |
| % Daily Value* | ||
| Total Fat 11g | 17% | |
| Saturated Fat 1.5g | 8% | |
| Trans Fat 0g | ||
| Cholesterol 0mg | 0% | |
| Sodium 0mg | 0% | |
| Total Carbohydrate 0g | 0% | |
| Dietary Fiber 1.2g | 5% | |
| Sugars 30g | ||
| Protein 5g | ||
| Vitamin A 0% | Vitamin C 0% |
| Calcium 0% | Iron 0% |
* Percent Daily Values are based on a 2,000 calorie diet.
Barny Biscuits-sponge Forest Fruit 150 Gr, Unprepared Nutritional Value
| Nutrient | Suggested Serving 100 g (100 g) | Standard Serving 100g |
|---|---|---|
| Protein | 4.6 g (9%) | 4.6 g (9%) |
| Total Lipid (fat) | 11 g (17%) | 11 g (17%) |
| Fiber, Total Dietary | 1.2 g (5%) | 1.2 g (5%) |
| Sugars, Total | 30 g (120%) | 30 g (120%) |
| Fatty Acids, Total Saturated | 1.5 g (8%) | 1.5 g (8%) |
Footnotes
Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.
Dietary Recommendations
A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:
- Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
- A variety of whole fruits
- Grains with at least half of which are whole grains
- Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
- Protein foods, including seafood, lean meats and poultry, eggs and nuts
- Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium