Mikado Biscuit Sticks White Chocolate 70 Gr, Unprepared - calories
Manufacturer Mondelez Eu B2b2c
Product Information and Ingredients
Mikado Biscuit Sticks White Chocolate 70 Gr, Unprepared is manufactured by Mondelez Eu B2b2c with a suggested serving size of 25 g ≈ 10 [image of a Mikado stick] (100 g) and calories per serving. The nutritional value of a suggested serving of mikado biscuit sticks white chocolate 70 gr, unprepared includes 0 mg of cholesterol, 0 mg of sodium, 0 grams of carbohydrates, 1.8 grams of dietary fiber, 41 grams of sugar and 6.1 grams of proteins.
The product's manufacturer code is GTIN: 07622300427443.
This product is high in fat, sugars and saturated fats.
Calories from fat: a total of % of the calories in the suggested servig of this product come from fat.
Fat 31% of DV
A serving of 25 g ≈ 10 [image of a Mikado stick] (100 g) of mikado biscuit sticks white chocolate 70 gr, unprepared has 31% of the recommended daily intake of fat.
Sugars 164% of DV
A serving of 25 g ≈ 10 [image of a Mikado stick] (100 g) of mikado biscuit sticks white chocolate 70 gr, unprepared has 164% of the recommended daily intake of sugars.
Saturated Fats 60% of DV
A serving of 25 g ≈ 10 [image of a Mikado stick] (100 g) of mikado biscuit sticks white chocolate 70 gr, unprepared has 60% of the recommended daily intake of saturated fats.
Ingredient List
- Ingredients: Wheat Flour
- Sugar
- Cocoa Butter
- Skimmed Milk Powder
- Whey Powder (from Milk)
- Vegetable Fats (palm
- Coconut)
- Milk Fat
- Lactose (from Milk)
- Salt
- Emulsifiers (soya Lecithin
- E476)
- Raising Agent (e503)
- Yeast
- Flavouring May Contain Nuts
Nutrition Facts
Serving Size 25 g ≈ 10 [image of a Mikado stick] (100 g)
| Amount Per Serving | ||
|---|---|---|
| Calories | Calories from Fat 0 | |
| % Daily Value* | ||
| Total Fat 20g | 31% | |
| Saturated Fat 12g | 60% | |
| Trans Fat 0g | ||
| Cholesterol 0mg | 0% | |
| Sodium 0mg | 0% | |
| Total Carbohydrate 0g | 0% | |
| Dietary Fiber 1.8g | 7% | |
| Sugars 41g | ||
| Protein 6g | ||
| Vitamin A 0% | Vitamin C 0% |
| Calcium 0% | Iron 0% |
* Percent Daily Values are based on a 2,000 calorie diet.
Nutrition Facts
Serving Size 100g (about 3.52 oz)
| Amount Per Serving | ||
|---|---|---|
| Calories | Calories from Fat 0 | |
| % Daily Value* | ||
| Total Fat 20g | 31% | |
| Saturated Fat 12g | 60% | |
| Trans Fat 0g | ||
| Cholesterol 0mg | 0% | |
| Sodium 0mg | 0% | |
| Total Carbohydrate 0g | 0% | |
| Dietary Fiber 1.8g | 7% | |
| Sugars 41g | ||
| Protein 6g | ||
| Vitamin A 0% | Vitamin C 0% |
| Calcium 0% | Iron 0% |
* Percent Daily Values are based on a 2,000 calorie diet.
Mikado Biscuit Sticks White Chocolate 70 Gr, Unprepared Nutritional Value
| Nutrient | Suggested Serving 25 g ≈ 10 [image of a Mikado stick] (100 g) | Standard Serving 100g |
|---|---|---|
| Protein | 6.1 g (12%) | 6.1 g (12%) |
| Total Lipid (fat) | 20 g (31%) | 20 g (31%) |
| Fiber, Total Dietary | 1.8 g (7%) | 1.8 g (7%) |
| Sugars, Total | 41 g (164%) | 41 g (164%) |
| Fatty Acids, Total Saturated | 12 g (60%) | 12 g (60%) |
Footnotes
Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.
Dietary Recommendations
A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:
- Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
- A variety of whole fruits
- Grains with at least half of which are whole grains
- Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
- Protein foods, including seafood, lean meats and poultry, eggs and nuts
- Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium