Bean With Bacon Condensed Soup - 140 calories
Manufacturer Ahold Usa, Inc.
Product Information and Ingredients
Bean With Bacon Condensed Soup is manufactured by Ahold Usa, Inc. with a suggested serving size of 0.5 cup (125 g) and 140 calories per serving. The nutritional value of a suggested serving of bean with bacon condensed soup includes 5 mg of cholesterol, 0 mg of sodium, 20 grams of carbohydrates, 6 grams of dietary fiber, 2 grams of sugar and 7 grams of proteins.
The product's manufacturer code is UPC: 688267007071.
This product is high in sodium.
Bean With Bacon Condensed Soup is a low fat food because it contains less than 3 grams of fat per suggested serving.
Sodium 45% of DV
A serving of 0.5 cup (125 g) of bean with bacon condensed soup has 45% of the recommended daily intake of sodium.
Ingredient List
- Water
- Prepared White Beans
- Bacon (cured With Water
- Salt
- Sugar
- Sodium Phosphate
- Sodium Erythorbate
- Sodium Nitrite)
- Tomato Puree (water
- Tomato Paste)
- Carrots
- Contains Less Than 2% Of: Modified Food Starch
- Salt
- Sugar
- Wheat Flour
- Onion Powder
- Monosodium Glutamate
- Dried Torula Yeast
- Natural Smoke Flavor
- Citric Acid
- Vegetable Juice Concentrate (carrots
- Celery
- Onion)
- Natural Flavor
- Beta Carotene (for Color)
Nutrition Facts
Serving Size 0.5 cup (125 g)
Amount Per Serving | ||
---|---|---|
Calories 140 | Calories from Fat 27 | |
% Daily Value* | ||
Total Fat 3g | 6% | |
Saturated Fat 1g | 6% | |
Trans Fat 0g | ||
Cholesterol 5mg | 2% | |
Sodium 0mg | 0% | |
Total Carbohydrate 20g | 8% | |
Dietary Fiber 6g | 30% | |
Sugars 2g | ||
Protein 7g |
Vitamin A 13% | Vitamin C 0% |
Calcium 4% | Iron 13% |
* Percent Daily Values are based on a 2,000 calorie diet.
Nutrition Facts
Serving Size 100g (about 3.52 oz)
Amount Per Serving | ||
---|---|---|
Calories 112 | Calories from Fat 22 | |
% Daily Value* | ||
Total Fat 2.4g | 5% | |
Saturated Fat 0.8g | 5% | |
Trans Fat 0g | ||
Cholesterol 4mg | 2% | |
Sodium 688mg | 36% | |
Total Carbohydrate 16g | 7% | |
Dietary Fiber 4.8g | 24% | |
Sugars 2g | ||
Protein 6g |
Vitamin A 10% | Vitamin C 0% |
Calcium 3% | Iron 10% |
* Percent Daily Values are based on a 2,000 calorie diet.
Bean With Bacon Condensed Soup Nutritional Value
Nutrient | Suggested Serving 0.5 cup (125 g) | Standard Serving 100g |
---|---|---|
Energy | 140 kcal (9%) | 112 kcal (7%) |
Protein | 7 g (17%) | 5.6 g (14%) |
Total Lipid (fat) | 3 g (6%) | 2.4 g (5%) |
Carbohydrate, By Difference | 20 g (8%) | 16 g (7%) |
Fiber, Total Dietary | 6 g (30%) | 4.8 g (24%) |
Sugars, Total | 2 g (10%) | 1.6 g (8%) |
Calcium, Ca | 40 mg (4%) | 32 mg (3%) |
Iron, Fe | 1.8 mg (13%) | 1.44 mg (10%) |
Sodium, Na | 860 mg (45%) | 688 mg (36%) |
Vitamin C, Total Ascorbic Acid | 0 mg (0%) | 0 mg (0%) |
Vitamin A, Iu | 500 IU (13%) | 400 IU (10%) |
Fatty Acids, Total Saturated | 1 g (6%) | 0.8 g (5%) |
Fatty Acids, Total Monounsaturated | 1 g (0%) | 0.8 g (0%) |
Fatty Acids, Total Polyunsaturated | 0.5 g (0%) | 0.4 g (0%) |
Fatty Acids, Total Trans | 0 g (0%) | 0 g (0%) |
Cholesterol | 5 mg (2%) | 4 mg (2%) |
Calories Burn off Time
How long would it take to burn off Ahold Usa, Inc. Bean With Bacon Condensed Soup with 140 calories? A brisk walk for 30 minutes, jogging for 14 minutes, or hiking for 23 minutes will help your burn off the calories in bean with bacon condensed soup.
Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.
Physical Activity | Burn Off Time |
---|---|
Bicycling - 10 mph or less | 29 minutes |
Dancing | 25 minutes |
Golfing | 25 minutes |
Hiking | 23 minutes |
Light Gardening | 25 minutes |
Stretching | 47 minutes |
Walking - 3.5 mph | 30 minutes |
Weight Training - light workout | 39 minutes |
Aerobics | 18 minutes |
Basketball | 19 minutes |
Bicycling - 10 mph or more | 14 minutes |
Running - 5 mph | 14 minutes |
Swimming | 16 minutes |
Walking - 4.5 mph | 18 minutes |
Weight Training - vigorous workout | 19 minutes |
Footnotes
Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.
Dietary Recommendations
A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:
- Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
- A variety of whole fruits
- Grains with at least half of which are whole grains
- Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
- Protein foods, including seafood, lean meats and poultry, eggs and nuts
- Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium