Ben & Jerry's, Ice Cream, Cinnamon Buns - 290 calories

Manufacturer Ben & Jerry's Homemade Inc.

Product Information and Ingredients

Ben & Jerry's, Ice Cream, Cinnamon Buns is manufactured by Ben & Jerry's Homemade Inc. with a suggested serving size of 1 cup (111 g) and 290 calories per serving. The nutritional value of a suggested serving of ben & jerry's, ice cream, cinnamon buns includes 65 mg of cholesterol, 0 mg of sodium, 35 grams of carbohydrates, 0 grams of dietary fiber, 29 grams of sugar and 4 grams of proteins.

The product's manufacturer code is UPC: 076840102051.

This product is high in sugars and saturated fats.

Calories from fat: a total of 46.55% of the calories in the suggested servig of this product come from fat.

Sugars 129% of DV

A serving of 1 cup (111 g) of ben & jerry's, ice cream, cinnamon buns has 129% of the recommended daily intake of sugars.

Saturated Fats 44% of DV

A serving of 1 cup (111 g) of ben & jerry's, ice cream, cinnamon buns has 44% of the recommended daily intake of saturated fats.

Ingredient List

  • Cream
  • Skim Milk
  • Water
  • Liquid Sugar (sugar
  • Water)
  • Sugar
  • Dried Cane Syrup
  • Wheat Flour
  • Corn Syrup
  • Egg Yolks
  • Brown Sugar
  • Soybean Oil
  • Butter (cream
  • Salt)
  • Coconut Oil
  • Molasses
  • Salt
  • Cinnamon
  • Soy Lecithin
  • Sodium Bicarbonate
  • Spice
  • Vanilla Extract
  • Guar Gum
  • Carrageenan

Nutrition Facts

Serving Size 1 cup (111 g)

Amount Per Serving
Calories 290 Calories from Fat 135
% Daily Value*
Total Fat 15g 26%
Saturated Fat 8g 44%
Trans Fat 0g
Cholesterol 65mg 24%
Sodium 0mg 0%
Total Carbohydrate 35g 13%
Dietary Fiber 0g 0%
Sugars 29g
Protein 4g
Vitamin A 11% Vitamin C 0%
Calcium 9% Iron 0%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 261 Calories from Fat 122
% Daily Value*
Total Fat 13.5g 23%
Saturated Fat 7.2g 40%
Trans Fat 0g
Cholesterol 59mg 22%
Sodium 99mg 5%
Total Carbohydrate 31.5g 12%
Dietary Fiber 0g 0%
Sugars 26g
Protein 4g
Vitamin A 10% Vitamin C 0%
Calcium 8% Iron 0%

* Percent Daily Values are based on a 2,000 calorie diet.

Ben & Jerry's, Ice Cream, Cinnamon Buns Nutritional Value

Nutrient Suggested Serving 1 cup (111 g) Standard Serving 100g
Energy290 kcal (16%)261 kcal (14%)
Protein4 g (9%)3.6 g (8%)
Total Lipid (fat)15 g (26%)13.51 g (23%)
Carbohydrate, By Difference35 g (13%)31.53 g (12%)
Fiber, Total Dietary0 g (0%)0 g (0%)
Sugars, Total29 g (129%)26.13 g (116%)
Calcium, Ca100 mg (9%)90 mg (8%)
Iron, Fe0 mg (0%)0 mg (0%)
Sodium, Na110 mg (5%)99 mg (5%)
Vitamin C, Total Ascorbic Acid0 mg (0%)0 mg (0%)
Vitamin A, Iu500 IU (11%)450 IU (10%)
Fatty Acids, Total Saturated8 g (44%)7.21 g (40%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol65 mg (24%)59 mg (22%)

Calories Burn off Time

How long would it take to burn off Ben & Jerry's Homemade Inc. Ben & Jerry's, Ice Cream, Cinnamon Buns with 290 calories? A brisk walk for 63 minutes, jogging for 30 minutes, or hiking for 48 minutes will help your burn off the calories in ben & jerry's, ice cream, cinnamon buns.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less60 minutes
Dancing53 minutes
Golfing53 minutes
Hiking48 minutes
Light Gardening53 minutes
Stretching97 minutes
Walking - 3.5 mph63 minutes
Weight Training - light workout81 minutes
Aerobics36 minutes
Basketball40 minutes
Bicycling - 10 mph or more30 minutes
Running - 5 mph30 minutes
Swimming34 minutes
Walking - 4.5 mph38 minutes
Weight Training - vigorous workout40 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium