Ben & Jerry's, Ice Cream, S'mores - 310 calories

Manufacturer Ben & Jerry's Homemade Inc.

Product Information and Ingredients

Ben & Jerry's, Ice Cream, S'mores is manufactured by Ben & Jerry's Homemade Inc. with a suggested serving size of 1 cup (106 g) and 310 calories per serving. The nutritional value of a suggested serving of ben & jerry's, ice cream, s'mores includes 45 mg of cholesterol, 0 mg of sodium, 36 grams of carbohydrates, 2 grams of dietary fiber, 29 grams of sugar and 4 grams of proteins.

The product's manufacturer code is UPC: 076840101771.

This product is high in sugars and saturated fats.

Calories from fat: a total of 46.45% of the calories in the suggested servig of this product come from fat.

Sugars 123% of DV

A serving of 1 cup (106 g) of ben & jerry's, ice cream, s'mores has 123% of the recommended daily intake of sugars.

Saturated Fats 48% of DV

A serving of 1 cup (106 g) of ben & jerry's, ice cream, s'mores has 48% of the recommended daily intake of saturated fats.

Ingredient List

  • Cream
  • Liquid Sugar (sugar
  • Water)
  • Skim Milk
  • Water
  • Sugar
  • Cocoa (processed With Alkali)
  • Soybean Oil
  • Corn Syrup
  • Corn Starch
  • Coconut Oil
  • Corn Syrup Solids
  • Wheat Flour
  • Graham Flour
  • Egg Yolks
  • Salt
  • Butteroil
  • Egg Whites
  • Canola Oil
  • Cocoa Powder
  • Guar Gum
  • Tapioca Starch
  • Molasses
  • Honey
  • Soy Lecithin
  • Sodium Bicarbonate
  • Vanilla Extract
  • Pectin
  • Milkfat
  • Carrageenan
  • Natural Flavor

Nutrition Facts

Serving Size 1 cup (106 g)

Amount Per Serving
Calories 310 Calories from Fat 144
% Daily Value*
Total Fat 16g 26%
Saturated Fat 9g 48%
Trans Fat 0g
Cholesterol 45mg 16%
Sodium 0mg 0%
Total Carbohydrate 36g 13%
Dietary Fiber 2g 8%
Sugars 29g
Protein 4g
Vitamin A 8% Vitamin C 0%
Calcium 8% Iron 16%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 292 Calories from Fat 136
% Daily Value*
Total Fat 15.1g 25%
Saturated Fat 8.5g 45%
Trans Fat 0g
Cholesterol 42mg 15%
Sodium 104mg 5%
Total Carbohydrate 34g 12%
Dietary Fiber 1.9g 8%
Sugars 27g
Protein 4g
Vitamin A 8% Vitamin C 0%
Calcium 8% Iron 15%

* Percent Daily Values are based on a 2,000 calorie diet.

Ben & Jerry's, Ice Cream, S'mores Nutritional Value

Nutrient Suggested Serving 1 cup (106 g) Standard Serving 100g
Energy310 kcal (16%)292 kcal (15%)
Protein4 g (8%)3.77 g (8%)
Total Lipid (fat)16 g (26%)15.09 g (25%)
Carbohydrate, By Difference36 g (13%)33.96 g (12%)
Fiber, Total Dietary2 g (8%)1.9 g (8%)
Sugars, Total29 g (123%)27.36 g (116%)
Calcium, Ca100 mg (8%)94 mg (8%)
Iron, Fe2.7 mg (16%)2.55 mg (15%)
Sodium, Na110 mg (5%)104 mg (5%)
Vitamin C, Total Ascorbic Acid0 mg (0%)0 mg (0%)
Vitamin A, Iu400 IU (8%)377 IU (8%)
Fatty Acids, Total Saturated9 g (48%)8.49 g (45%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol45 mg (16%)42 mg (15%)

Calories Burn off Time

How long would it take to burn off Ben & Jerry's Homemade Inc. Ben & Jerry's, Ice Cream, S'mores with 310 calories? A brisk walk for 67 minutes, jogging for 32 minutes, or hiking for 52 minutes will help your burn off the calories in ben & jerry's, ice cream, s'mores.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less65 minutes
Dancing56 minutes
Golfing56 minutes
Hiking52 minutes
Light Gardening56 minutes
Stretching103 minutes
Walking - 3.5 mph67 minutes
Weight Training - light workout86 minutes
Aerobics39 minutes
Basketball42 minutes
Bicycling - 10 mph or more32 minutes
Running - 5 mph32 minutes
Swimming36 minutes
Walking - 4.5 mph41 minutes
Weight Training - vigorous workout42 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium