Blueberry Organic Almond Milk Yogurt - 180 calories
Manufacturer Dahlicious
Product Information and Ingredients
Blueberry Organic Almond Milk Yogurt is manufactured by Dahlicious with a suggested serving size of 1 cup (150 g) and 180 calories per serving. The nutritional value of a suggested serving of blueberry organic almond milk yogurt includes 0 mg of cholesterol, 0 mg of sodium, 12 grams of carbohydrates, 3 grams of dietary fiber, 8 grams of sugar and 6 grams of proteins.
The product's manufacturer code is UPC: 857055006149.
Calories from fat: a total of 69.95% of the total calories in this suggested serving come from fat. Try to consume less than 10 percent of daily calories from saturated fats.
Ingredient List
- Organic Almond Milk (water
- Organic Almonds)
- Organic Cane Sugar
- Organic Blueberries
- Fruit Pectin
- Natural Blueberry Flavor
- Organic Tapioca Flour
- Agar
- Active Cultures
Nutrition Facts
Serving Size 1 cup (150 g)
Amount Per Serving | ||
---|---|---|
Calories 180 | Calories from Fat 126 | |
% Daily Value* | ||
Total Fat 14g | 32% | |
Saturated Fat 1g | 8% | |
Trans Fat 0g | ||
Cholesterol 0mg | 0% | |
Sodium 0mg | 0% | |
Total Carbohydrate 12g | 6% | |
Dietary Fiber 3g | 18% | |
Sugars 8g | ||
Protein 6g |
Vitamin A 0% | Vitamin C 0% |
Calcium 9% | Iron 9% |
* Percent Daily Values are based on a 2,000 calorie diet.
Nutrition Facts
Serving Size 100g (about 3.52 oz)
Amount Per Serving | ||
---|---|---|
Calories 120 | Calories from Fat 84 | |
% Daily Value* | ||
Total Fat 9.3g | 22% | |
Saturated Fat 0.7g | 5% | |
Trans Fat 0g | ||
Cholesterol 0mg | 0% | |
Sodium 7mg | 0% | |
Total Carbohydrate 8g | 4% | |
Dietary Fiber 2g | 12% | |
Sugars 5g | ||
Protein 4g |
Vitamin A 0% | Vitamin C 0% |
Calcium 6% | Iron 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Blueberry Organic Almond Milk Yogurt Nutritional Value
Nutrient | Suggested Serving 1 cup (150 g) | Standard Serving 100g |
---|---|---|
Energy | 180 kcal (14%) | 120 kcal (9%) |
Protein | 6 g (18%) | 4 g (12%) |
Total Lipid (fat) | 13.99 g (32%) | 9.33 g (22%) |
Carbohydrate, By Difference | 12 g (6%) | 8 g (4%) |
Fiber, Total Dietary | 3 g (18%) | 2 g (12%) |
Sugars, Total | 8 g (48%) | 5.33 g (32%) |
Calcium, Ca | 78 mg (9%) | 52 mg (6%) |
Iron, Fe | 1.08 mg (9%) | 0.72 mg (6%) |
Potassium, K | 188 mg (6%) | 125 mg (4%) |
Sodium, Na | 10 mg (1%) | 7 mg (0%) |
Vitamin D | 0 IU (0%) | 0 IU (0%) |
Fatty Acids, Total Saturated | 1.01 g (8%) | 0.67 g (5%) |
Fatty Acids, Total Trans | 0 g (0%) | 0 g (0%) |
Cholesterol | 0 mg (0%) | 0 mg (0%) |
Calories Burn off Time
How long would it take to burn off Dahlicious Blueberry Organic Almond Milk Yogurt with 180 calories? A brisk walk for 39 minutes, jogging for 18 minutes, or hiking for 30 minutes will help your burn off the calories in blueberry organic almond milk yogurt.
Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.
Physical Activity | Burn Off Time |
---|---|
Bicycling - 10 mph or less | 38 minutes |
Dancing | 33 minutes |
Golfing | 33 minutes |
Hiking | 30 minutes |
Light Gardening | 33 minutes |
Stretching | 60 minutes |
Walking - 3.5 mph | 39 minutes |
Weight Training - light workout | 50 minutes |
Aerobics | 23 minutes |
Basketball | 25 minutes |
Bicycling - 10 mph or more | 18 minutes |
Running - 5 mph | 18 minutes |
Swimming | 21 minutes |
Walking - 4.5 mph | 24 minutes |
Weight Training - vigorous workout | 25 minutes |
Footnotes
Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.
Dietary Recommendations
A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:
- Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
- A variety of whole fruits
- Grains with at least half of which are whole grains
- Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
- Protein foods, including seafood, lean meats and poultry, eggs and nuts
- Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium