Breakfast Sandwiches - 270 calories

Manufacturer The Kellogg Company

Product Information and Ingredients

Breakfast Sandwiches is manufactured by The Kellogg Company with a suggested serving size of 1 SANDWICH (98 g) and 270 calories per serving. The nutritional value of a suggested serving of breakfast sandwiches includes 135 mg of cholesterol, 0 mg of sodium, 21 grams of carbohydrates, 2 grams of dietary fiber, 7 grams of sugar and 11 grams of proteins.

The product's manufacturer code is UPC: 038000132933.

This product is high in cholesterol.

Calories from fat: a total of 53.33% of the total calories in this suggested serving come from fat. Try to consume less than 10 percent of daily calories from saturated fats.

Cholesterol 44% of DV

A serving of 1 SANDWICH (98 g) of breakfast sandwiches has 44% of the recommended daily intake of cholesterol.

Ingredient List

  • Waffle Style Bread (whole Wheat Flour
  • Enriched Flour [wheat Flour
  • Malted Barley Flour
  • Niacin
  • Reduced Iron
  • Vitamin B1 (thiamin Mononitrate)
  • Vitamin B2 (riboflavin)
  • Folic Acid]
  • Sugar
  • Water
  • Soybean Oil
  • Yeast
  • Wheat Starch
  • Yellow Corn Flour
  • Brown Sugar [sugar
  • Molasses]
  • Salt
  • Natural Flavors
  • Nonfat Milk
  • Buttermilk Solids
  • Modified Corn Starch
  • Fructose
  • Dough Conditioner [isolated Soy Protein
  • Mono- And Diglycerides
  • Modified Cellulose
  • Soy Lecithin]
  • Dried Molasses
  • Carrot Juice Concentrate For Color
  • Apple Juice Concentrate For Color)
  • Baked Egg Patty (whole Eggs
  • Nonfat Milk
  • Modified Food Starch
  • Water
  • Salt
  • Xanthan Gum
  • Black Pepper Extract
  • Citric Acid [preservative]
  • Soy Lecithin)
  • Fully Cooked Pork Sausage Patty (pork
  • Water
  • Salt
  • Spices
  • Dextrose
  • Sugar)
  • Pasteurized Process Cheese (cheddar Cheese [cultured Milk
  • Salt
  • Enzymes]
  • Water
  • Cream
  • Sodium Phosphates
  • Salt
  • Annatto Extract For Color
  • Paprika Extract For Color
  • Enzymes)
UPC Code: 038000132933
Breakfast Sandwiches UPC Bar Code UPC: 038000132933

Nutrition Facts

Serving Size 1 SANDWICH (98 g)

Amount Per Serving
Calories 270 Calories from Fat 144
% Daily Value*
Total Fat 16g 24%
Saturated Fat 6g 29%
Trans Fat 0g
Cholesterol 135mg 44%
Sodium 0mg 0%
Total Carbohydrate 21g 7%
Dietary Fiber 2g 8%
Sugars 7g
Protein 11g
Vitamin A 0% Vitamin C 0%
Calcium 8% Iron 8%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 276 Calories from Fat 147
% Daily Value*
Total Fat 16.3g 25%
Saturated Fat 6.1g 30%
Trans Fat 0g
Cholesterol 138mg 45%
Sodium 541mg 22%
Total Carbohydrate 21.4g 7%
Dietary Fiber 2g 8%
Sugars 7g
Protein 11g
Vitamin A 0% Vitamin C 0%
Calcium 8% Iron 8%

* Percent Daily Values are based on a 2,000 calorie diet.

Breakfast Sandwiches Nutritional Value

Nutrient Suggested Serving 1 SANDWICH (98 g) Standard Serving 100g
Energy270 kcal (13%)276 kcal (14%)
Protein11 g (21%)11.22 g (22%)
Total Lipid (fat)16 g (24%)16.33 g (25%)
Carbohydrate, By Difference21 g (7%)21.43 g (7%)
Fiber, Total Dietary2 g (8%)2 g (8%)
Sugars, Total7 g (27%)7.14 g (28%)
Calcium, Ca100 mg (8%)102 mg (8%)
Iron, Fe1.44 mg (8%)1.47 mg (8%)
Potassium, K160 mg (3%)163 mg (3%)
Sodium, Na530 mg (22%)541 mg (22%)
Vitamin C, Total Ascorbic Acid0 mg (0%)0 mg (0%)
Vitamin A, Iu0 IU (0%)0 IU (0%)
Fatty Acids, Total Saturated6 g (29%)6.12 g (30%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol135 mg (44%)138 mg (45%)

Calories Burn off Time

How long would it take to burn off The Kellogg Company Breakfast Sandwiches with 270 calories? A brisk walk for 59 minutes, jogging for 28 minutes, or hiking for 45 minutes will help your burn off the calories in breakfast sandwiches.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less56 minutes
Dancing49 minutes
Golfing49 minutes
Hiking45 minutes
Light Gardening49 minutes
Stretching90 minutes
Walking - 3.5 mph59 minutes
Weight Training - light workout75 minutes
Aerobics34 minutes
Basketball37 minutes
Bicycling - 10 mph or more28 minutes
Running - 5 mph28 minutes
Swimming32 minutes
Walking - 4.5 mph36 minutes
Weight Training - vigorous workout37 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium