Brownie Unleashed Chocolate Fudge - 290 calories

Manufacturer Baker Mills

Product Information and Ingredients

Brownie Unleashed Chocolate Fudge is manufactured by Baker Mills with a suggested serving size of 67 GRM (67 g) and 290 calories per serving. The nutritional value of a suggested serving of brownie unleashed chocolate fudge includes 15 mg of cholesterol, 0 mg of sodium, 41 grams of carbohydrates, 5 grams of dietary fiber, 25 grams of sugar and 10 grams of proteins.

The product's manufacturer code is UPC: 705599013287.

This product is high in sugars and saturated fats.

Calories from fat: a total of 34.14% of the calories in the suggested servig of this product come from fat.

Sugars 67% of DV

A serving of 67 GRM (67 g) of brownie unleashed chocolate fudge has 67% of the recommended daily intake of sugars.

Saturated Fats 20% of DV

A serving of 67 GRM (67 g) of brownie unleashed chocolate fudge has 20% of the recommended daily intake of saturated fats.

Ingredient List

  • Cane Sugar
  • 100% Whole Grain Wheat Flour
  • Semisweet Chocolate (sugar
  • Unsweetened Chocolate
  • Cocoa Butter
  • Dextrose
  • Sunflower Lecithin)
  • Cocoa (processed With Alkali)
  • Palm Oil
  • 100% Whole Grain Oat Flour
  • Wheat Protein Isolate
  • Whey Protein Concentrate
  • Whole Eggs
  • Sea Salt
  • Natural Vanilla Flavor
  • Baking Soda

Nutrition Facts

Serving Size 67 GRM (67 g)

Amount Per Serving
Calories 290 Calories from Fat 99
% Daily Value*
Total Fat 11g 11%
Saturated Fat 6g 20%
Trans Fat 0g
Cholesterol 15mg 3%
Sodium 0mg 0%
Total Carbohydrate 41g 9%
Dietary Fiber 5g 13%
Sugars 25g
Protein 10g
Vitamin A 0% Vitamin C 0%
Calcium 1% Iron 13%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 433 Calories from Fat 148
% Daily Value*
Total Fat 16.4g 17%
Saturated Fat 9g 30%
Trans Fat 0g
Cholesterol 22mg 5%
Sodium 418mg 12%
Total Carbohydrate 61.2g 14%
Dietary Fiber 7.5g 20%
Sugars 37g
Protein 15g
Vitamin A 0% Vitamin C 0%
Calcium 2% Iron 20%

* Percent Daily Values are based on a 2,000 calorie diet.

Brownie Unleashed Chocolate Fudge Nutritional Value

Nutrient Suggested Serving 67 GRM (67 g) Standard Serving 100g
Energy290 kcal (10%)433 kcal (15%)
Protein10 g (13%)14.93 g (20%)
Total Lipid (fat)11 g (11%)16.42 g (17%)
Carbohydrate, By Difference41 g (9%)61.19 g (14%)
Fiber, Total Dietary5 g (13%)7.5 g (20%)
Sugars, Total25 g (67%)37.31 g (100%)
Calcium, Ca20 mg (1%)30 mg (2%)
Iron, Fe3.6 mg (13%)5.37 mg (20%)
Sodium, Na280 mg (8%)418 mg (12%)
Vitamin C, Total Ascorbic Acid0 mg (0%)0 mg (0%)
Vitamin A, Iu0 IU (0%)0 IU (0%)
Fatty Acids, Total Saturated6 g (20%)8.96 g (30%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol15 mg (3%)22 mg (5%)

Calories Burn off Time

How long would it take to burn off Baker Mills Brownie Unleashed Chocolate Fudge with 290 calories? A brisk walk for 63 minutes, jogging for 30 minutes, or hiking for 48 minutes will help your burn off the calories in brownie unleashed chocolate fudge.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less60 minutes
Dancing53 minutes
Golfing53 minutes
Hiking48 minutes
Light Gardening53 minutes
Stretching97 minutes
Walking - 3.5 mph63 minutes
Weight Training - light workout81 minutes
Aerobics36 minutes
Basketball40 minutes
Bicycling - 10 mph or more30 minutes
Running - 5 mph30 minutes
Swimming34 minutes
Walking - 4.5 mph38 minutes
Weight Training - vigorous workout40 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium