Bruschetta Style Pizza - 230 calories

Manufacturer Better For You Foods Llc

Product Information and Ingredients

Bruschetta Style Pizza is manufactured by Better For You Foods Llc with a suggested serving size of 0.5 PIZZA (135 g) and 230 calories per serving. The nutritional value of a suggested serving of bruschetta style pizza includes 15 mg of cholesterol, 0 mg of sodium, 26 grams of carbohydrates, 4 grams of dietary fiber, 4 grams of sugar and 11 grams of proteins.

The product's manufacturer code is UPC: 859724002261.

Calories from fat: a total of 35.22% of the calories in the suggested servig of this product come from fat.

Ingredient List

  • Whole Grain Whole Wheat Flour
  • Filtered Water
  • Whole Grain Flax Seed
  • Extra Virgin Olive Oil
  • Sunflower Oil
  • Salt
  • Cultured Dextrose
  • Sprouted Whole Grain Flax
  • Sprouted Whole Grain Wheat
  • Whole Grain Barley Flour
  • Whole Grain Oat Flour
  • Wheat Germ
  • Evaporated Cane Syrup
  • Sodium Bicarbonate
  • Yeast Sauce: Filtered Water
  • Diced Tomatoes In Juice (vine Ripened Tomatoes
  • Tomato Juice
  • Salt
  • Calcium Chloride)
  • Tomato Paste
  • Olive Oil
  • Evaporated Cane Syrup
  • Salt
  • Basil
  • Redwine Vinegar
  • Roasted Garlic
  • Spices
  • Corn Starch
  • Lemon Juice Concentrate
  • Xanthan Gum Toppings: Cheese Blend Of Mozzarella
  • Feta And Parmesan (pasteurized Partly Skimmed Milk
  • Bacterial Culture
  • Salt
  • Calcium Chloride
  • Microbial Enzymes
  • Lipase
  • Water
  • Lactic Acid) Diced Tomatoes
  • Roasted Garlic
  • Olive Oil
  • Basil

Nutrition Facts

Serving Size 0.5 PIZZA (135 g)

Amount Per Serving
Calories 230 Calories from Fat 81
% Daily Value*
Total Fat 9g 19%
Saturated Fat 3g 20%
Trans Fat 0g
Cholesterol 15mg 7%
Sodium 0mg 0%
Total Carbohydrate 26g 12%
Dietary Fiber 4g 22%
Sugars 4g
Protein 11g
Vitamin A 11% Vitamin C 27%
Calcium 10% Iron 11%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 170 Calories from Fat 60
% Daily Value*
Total Fat 6.7g 14%
Saturated Fat 2.2g 15%
Trans Fat 0g
Cholesterol 11mg 5%
Sodium 252mg 14%
Total Carbohydrate 19.3g 9%
Dietary Fiber 3g 16%
Sugars 3g
Protein 8g
Vitamin A 8% Vitamin C 20%
Calcium 8% Iron 8%

* Percent Daily Values are based on a 2,000 calorie diet.

Bruschetta Style Pizza Nutritional Value

Nutrient Suggested Serving 0.5 PIZZA (135 g) Standard Serving 100g
Energy230 kcal (16%)170 kcal (11%)
Protein11 g (29%)8.15 g (22%)
Total Lipid (fat)9 g (19%)6.67 g (14%)
Carbohydrate, By Difference26 g (12%)19.26 g (9%)
Fiber, Total Dietary4 g (22%)3 g (16%)
Sugars, Total4 g (22%)2.96 g (16%)
Calcium, Ca100 mg (10%)74 mg (8%)
Iron, Fe1.44 mg (11%)1.07 mg (8%)
Sodium, Na340 mg (19%)252 mg (14%)
Vitamin C, Total Ascorbic Acid12 mg (27%)8.9 mg (20%)
Vitamin A, Iu400 IU (11%)296 IU (8%)
Fatty Acids, Total Saturated3 g (20%)2.22 g (15%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol15 mg (7%)11 mg (5%)

Calories Burn off Time

How long would it take to burn off Better For You Foods Llc Bruschetta Style Pizza with 230 calories? A brisk walk for 50 minutes, jogging for 23 minutes, or hiking for 38 minutes will help your burn off the calories in bruschetta style pizza.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less48 minutes
Dancing42 minutes
Golfing42 minutes
Hiking38 minutes
Light Gardening42 minutes
Stretching77 minutes
Walking - 3.5 mph50 minutes
Weight Training - light workout64 minutes
Aerobics29 minutes
Basketball32 minutes
Bicycling - 10 mph or more23 minutes
Running - 5 mph23 minutes
Swimming27 minutes
Walking - 4.5 mph30 minutes
Weight Training - vigorous workout32 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium