Bubba Burger - 579 calories
Manufacturer Other
Product Information and Ingredients
Bubba Burger is manufactured by Other with a suggested serving size of 1 PATTY (228 g) and 579 calories per serving. The nutritional value of a suggested serving of bubba burger includes 135 mg of cholesterol, 0 mg of sodium, 0 grams of carbohydrates, 0 grams of dietary fiber, 0 grams of sugar and 37 grams of proteins.
The product's manufacturer code is UPC: 704639960086.
This product is a good source of protein but is high in fat, saturated fats and cholesterol.
Calories from fat: a total of 74.6% of the total calories in this suggested serving come from fat. Try to consume less than 10 percent of daily calories from saturated fats.
Protein 165% of DV
A serving of 1 PATTY (228 g) of bubba burger has 165% of the recommended daily needs of protein.
Fat 168% of DV
A serving of 1 PATTY (228 g) of bubba burger has 168% of the recommended daily intake of fat.
Saturated Fats 228% of DV
A serving of 1 PATTY (228 g) of bubba burger has 228% of the recommended daily intake of saturated fats.
Cholesterol 103% of DV
A serving of 1 PATTY (228 g) of bubba burger has 103% of the recommended daily intake of cholesterol.
Ingredient List
- 100% Usda Choice Chuck
Nutrition Facts
Serving Size 1 PATTY (228 g)
Amount Per Serving | ||
---|---|---|
Calories 579 | Calories from Fat 432 | |
% Daily Value* | ||
Total Fat 48g | 168% | |
Saturated Fat 20g | 228% | |
Trans Fat 4.99g | ||
Cholesterol 135mg | 103% | |
Sodium 0mg | 0% | |
Total Carbohydrate 0g | 0% | |
Dietary Fiber 0g | 0% | |
Sugars 0g | ||
Protein 37g |
Vitamin A 0% | Vitamin C 0% |
Calcium 4% | Iron 46% |
* Percent Daily Values are based on a 2,000 calorie diet.
Nutrition Facts
Serving Size 100g (about 3.52 oz)
Amount Per Serving | ||
---|---|---|
Calories 254 | Calories from Fat 189 | |
% Daily Value* | ||
Total Fat 21.1g | 74% | |
Saturated Fat 8.8g | 100% | |
Trans Fat 2.19g | ||
Cholesterol 59mg | 45% | |
Sodium 53mg | 5% | |
Total Carbohydrate 0g | 0% | |
Dietary Fiber 0g | 0% | |
Sugars 0g | ||
Protein 16g |
Vitamin A 0% | Vitamin C 0% |
Calcium 2% | Iron 20% |
* Percent Daily Values are based on a 2,000 calorie diet.
Bubba Burger Nutritional Value
Nutrient | Suggested Serving 1 PATTY (228 g) | Standard Serving 100g |
---|---|---|
Energy | 579 kcal (66%) | 254 kcal (29%) |
Protein | 37 g (165%) | 16.23 g (73%) |
Total Lipid (fat) | 47.99 g (168%) | 21.05 g (74%) |
Carbohydrate, By Difference | 0 g (0%) | 0 g (0%) |
Fiber, Total Dietary | 0 g (0%) | 0 g (0%) |
Sugars, Total | 0 g (0%) | 0 g (0%) |
Calcium, Ca | 21 mg (4%) | 9 mg (2%) |
Iron, Fe | 3.6 mg (46%) | 1.58 mg (20%) |
Sodium, Na | 121 mg (11%) | 53 mg (5%) |
Vitamin C, Total Ascorbic Acid | 0 mg (0%) | 0 mg (0%) |
Vitamin A, Iu | 0 IU (0%) | 0 IU (0%) |
Fatty Acids, Total Saturated | 20 g (228%) | 8.77 g (100%) |
Fatty Acids, Total Trans | 4.99 g (57%) | 2.19 g (25%) |
Cholesterol | 135 mg (103%) | 59 mg (45%) |
Calories Burn off Time
How long would it take to burn off Other Bubba Burger with 579 calories? A brisk walk for 126 minutes, jogging for 59 minutes, or hiking for 97 minutes will help your burn off the calories in bubba burger.
Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.
Physical Activity | Burn Off Time |
---|---|
Bicycling - 10 mph or less | 121 minutes |
Dancing | 105 minutes |
Golfing | 105 minutes |
Hiking | 97 minutes |
Light Gardening | 105 minutes |
Stretching | 193 minutes |
Walking - 3.5 mph | 126 minutes |
Weight Training - light workout | 161 minutes |
Aerobics | 72 minutes |
Basketball | 79 minutes |
Bicycling - 10 mph or more | 59 minutes |
Running - 5 mph | 59 minutes |
Swimming | 68 minutes |
Walking - 4.5 mph | 76 minutes |
Weight Training - vigorous workout | 79 minutes |
Footnotes
Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.
Dietary Recommendations
A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:
- Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
- A variety of whole fruits
- Grains with at least half of which are whole grains
- Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
- Protein foods, including seafood, lean meats and poultry, eggs and nuts
- Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium