Buffalo Style Stuffed Shrimp With Crabmeat - 110 calories

Manufacturer Other

Product Information and Ingredients

Buffalo Style Stuffed Shrimp With Crabmeat is manufactured by Other with a suggested serving size of 1 STUFFED SHRIMP (57 g) and 110 calories per serving. The nutritional value of a suggested serving of buffalo style stuffed shrimp with crabmeat includes 35 mg of cholesterol, 0 mg of sodium, 5 grams of carbohydrates, 0 grams of dietary fiber, 2 grams of sugar and 8 grams of proteins.

The product's manufacturer code is UPC: 074331905303.

Calories from fat: a total of 49.09% of the calories in the suggested servig of this product come from fat.

Ingredient List

  • Crabmeat
  • Shrimp (salt
  • Sodium Tripolyphosphate)
  • Soybean Oil
  • Breadcrumbs (wheat Flour
  • Yeast
  • Evaporated Cane Juice
  • Sea Salt)
  • Hot Sauce (cayenne Red Peppers
  • Vinegar
  • Water
  • Salt
  • Garlic Powder)
  • Textured Wheat Protein
  • Cultured Cane Sugar Contains 2% Or Less Of The Following: Egg Yolks
  • Salt
  • Egg White Solids
  • Oleoresin Paprika
  • Water
  • Parsley
  • Distilled Vinegar
  • Mustard Seed
  • Salt
  • Turmeric
  • Maltodextrin
  • Modified Food Starch
  • Natural Flavor
  • Methyl Cellulose
  • Xanthan Gum
  • Lactic Acid Garnished With: Salt
  • Sugar
  • Spices
  • Paprika
  • Corn Flour
  • Natural Spice Extractives

Nutrition Facts

Serving Size 1 STUFFED SHRIMP (57 g)

Amount Per Serving
Calories 110 Calories from Fat 54
% Daily Value*
Total Fat 6g 5%
Saturated Fat 1g 3%
Trans Fat 0g
Cholesterol 35mg 7%
Sodium 0mg 0%
Total Carbohydrate 5g 1%
Dietary Fiber 0g 0%
Sugars 2g
Protein 8g
Vitamin A 1% Vitamin C 2%
Calcium 1% Iron 2%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 193 Calories from Fat 95
% Daily Value*
Total Fat 10.5g 9%
Saturated Fat 1.8g 5%
Trans Fat 0g
Cholesterol 61mg 12%
Sodium 702mg 17%
Total Carbohydrate 8.8g 2%
Dietary Fiber 0g 0%
Sugars 4g
Protein 14g
Vitamin A 2% Vitamin C 4%
Calcium 2% Iron 4%

* Percent Daily Values are based on a 2,000 calorie diet.

Buffalo Style Stuffed Shrimp With Crabmeat Nutritional Value

Nutrient Suggested Serving 1 STUFFED SHRIMP (57 g) Standard Serving 100g
Energy110 kcal (3%)193 kcal (6%)
Protein8 g (9%)14.04 g (16%)
Total Lipid (fat)6 g (5%)10.53 g (9%)
Carbohydrate, By Difference5 g (1%)8.77 g (2%)
Fiber, Total Dietary0 g (0%)0 g (0%)
Sugars, Total2 g (5%)3.51 g (8%)
Calcium, Ca20 mg (1%)35 mg (2%)
Iron, Fe0.72 mg (2%)1.26 mg (4%)
Sodium, Na400 mg (10%)702 mg (17%)
Vitamin C, Total Ascorbic Acid2.4 mg (2%)4.2 mg (4%)
Vitamin A, Iu100 IU (1%)175 IU (2%)
Fatty Acids, Total Saturated1 g (3%)1.75 g (5%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol35 mg (7%)61 mg (12%)

Calories Burn off Time

How long would it take to burn off Other Buffalo Style Stuffed Shrimp With Crabmeat with 110 calories? A brisk walk for 24 minutes, jogging for 11 minutes, or hiking for 18 minutes will help your burn off the calories in buffalo style stuffed shrimp with crabmeat.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less23 minutes
Dancing20 minutes
Golfing20 minutes
Hiking18 minutes
Light Gardening20 minutes
Stretching37 minutes
Walking - 3.5 mph24 minutes
Weight Training - light workout31 minutes
Aerobics14 minutes
Basketball15 minutes
Bicycling - 10 mph or more11 minutes
Running - 5 mph11 minutes
Swimming13 minutes
Walking - 4.5 mph14 minutes
Weight Training - vigorous workout15 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium