Burrito - 310 calories
Manufacturer Red's All Natural, Llc
Product Information and Ingredients
Burrito is manufactured by Red's All Natural, Llc with a suggested serving size of 1 BURRITO (142 g) and 310 calories per serving. The nutritional value of a suggested serving of burrito includes 26 mg of cholesterol, 0 mg of sodium, 40 grams of carbohydrates, 2 grams of dietary fiber, 2 grams of sugar and 16 grams of proteins.
The product's manufacturer code is UPC: 850416002231.
This product is a good source of protein .
Calories from fat: a total of 29.03% of the calories in the suggested servig of this product come from fat.
Protein 45% of DV
A serving of 1 BURRITO (142 g) of burrito has 45% of the recommended daily needs of protein.
Ingredient List
- Tortilla (unbleached Wheat Flour
- Water
- Canola Oil
- Cane Sugar
- Sea Salt
- Yeast)
- Beef Steak (beef
- Beef Stock
- Less Than 2% Of Rice Starch
- Sea Salt
- Lemon Juice Concentrate
- Vinegar
- Spices)
- Pinto Beans
- Cheddar Cheese (pasteurized Milk
- Cheese Cultures
- Salt
- Enzymes)
- Brown Rice
- Low-moisture Part-skim Mozzarella Cheese ([pasteurized Part-skim Milk
- Cheese Cultures
- Salt & Enzymes])
- Water
- Yellow Corn
- Sour Cream (cultured Pasteurized Grade A Cream [from Milk]
- Enzymes)
- Onions
- Tomato Paste
- Red Bell Peppers
- Jalapeno
- Sea Salt
- Red's Seasoning Blend (spices
- Garlic Powder)
- Corn Starch
- Garlic Powder
Nutrition Facts
Serving Size 1 BURRITO (142 g)
Amount Per Serving | ||
---|---|---|
Calories 310 | Calories from Fat 90 | |
% Daily Value* | ||
Total Fat 10g | 22% | |
Saturated Fat 3.5g | 25% | |
Trans Fat 0g | ||
Cholesterol 26mg | 12% | |
Sodium 0mg | 0% | |
Total Carbohydrate 40g | 19% | |
Dietary Fiber 2g | 11% | |
Sugars 2g | ||
Protein 16g |
Vitamin A 9% | Vitamin C 3% |
Calcium 16% | Iron 28% |
* Percent Daily Values are based on a 2,000 calorie diet.
Nutrition Facts
Serving Size 100g (about 3.52 oz)
Amount Per Serving | ||
---|---|---|
Calories 218 | Calories from Fat 63 | |
% Daily Value* | ||
Total Fat 7g | 15% | |
Saturated Fat 2.5g | 17% | |
Trans Fat 0g | ||
Cholesterol 18mg | 9% | |
Sodium 458mg | 27% | |
Total Carbohydrate 28.2g | 13% | |
Dietary Fiber 1.4g | 8% | |
Sugars 1g | ||
Protein 11g |
Vitamin A 6% | Vitamin C 2% |
Calcium 12% | Iron 20% |
* Percent Daily Values are based on a 2,000 calorie diet.
Burrito Nutritional Value
Nutrient | Suggested Serving 1 BURRITO (142 g) | Standard Serving 100g |
---|---|---|
Energy | 310 kcal (22%) | 218 kcal (15%) |
Protein | 16 g (45%) | 11.27 g (31%) |
Total Lipid (fat) | 10 g (22%) | 7.04 g (15%) |
Carbohydrate, By Difference | 40 g (19%) | 28.17 g (13%) |
Fiber, Total Dietary | 2 g (11%) | 1.4 g (8%) |
Sugars, Total | 2 g (11%) | 1.41 g (8%) |
Calcium, Ca | 151 mg (16%) | 106 mg (12%) |
Iron, Fe | 3.61 mg (28%) | 2.54 mg (20%) |
Sodium, Na | 650 mg (38%) | 458 mg (27%) |
Vitamin C, Total Ascorbic Acid | 1.1 mg (3%) | 0.8 mg (2%) |
Vitamin A, Iu | 300 IU (9%) | 211 IU (6%) |
Fatty Acids, Total Saturated | 3.49 g (25%) | 2.46 g (17%) |
Fatty Acids, Total Trans | 0 g (0%) | 0 g (0%) |
Cholesterol | 26 mg (12%) | 18 mg (9%) |
Calories Burn off Time
How long would it take to burn off Red's All Natural, Llc Burrito with 310 calories? A brisk walk for 67 minutes, jogging for 32 minutes, or hiking for 52 minutes will help your burn off the calories in burrito.
Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.
Physical Activity | Burn Off Time |
---|---|
Bicycling - 10 mph or less | 65 minutes |
Dancing | 56 minutes |
Golfing | 56 minutes |
Hiking | 52 minutes |
Light Gardening | 56 minutes |
Stretching | 103 minutes |
Walking - 3.5 mph | 67 minutes |
Weight Training - light workout | 86 minutes |
Aerobics | 39 minutes |
Basketball | 42 minutes |
Bicycling - 10 mph or more | 32 minutes |
Running - 5 mph | 32 minutes |
Swimming | 36 minutes |
Walking - 4.5 mph | 41 minutes |
Weight Training - vigorous workout | 42 minutes |
Footnotes
Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.
Dietary Recommendations
A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:
- Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
- A variety of whole fruits
- Grains with at least half of which are whole grains
- Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
- Protein foods, including seafood, lean meats and poultry, eggs and nuts
- Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium